FRIDAY LUNCH & DINNER SPECIALS

FRIDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our Turkey & Swiss on White Bread. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

ALL YOU CAN EAT FISH FRY

Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only)

Coleslaw upon request. (No refills if sharing)

16.95

**THE HOOSIER DADDY**

Our take on our neighbors next door, Indiana's infamous staple. A humongous breaded and fried juicy

pork tenderloin cutlet served on a buttery brioche bun with slices of pickles, red onion and mayo.

Complements well with Yellow or Dijon Mustard.

15.95

CARNE WRAP

Seasoned skirt steak , cheddar cheese, chipotle ranch, fresh jalapeño, grilled onions, & Spanish rice

wrapped in a flour tortilla. Served with fries.

17.95

TURBULENCE SALAD

Mixed greens, tomatoes, blue cheese crumbles, red onions, chicken, pepperoncini peppers, olives, ham,

bacon and mozzarella. Served with a side of dijon vinaigrette.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: New England Clam Chowder - sub Chili 1.50

VEGETABLE: Cajun Corn

BEER: Yeungling Pints 3.75

DRINK: Jack & Coke Cans 5.00

BEVERAGE: Cherry Bomb Dirty Soda 5.95

DESSERT: Lemon Berry Mascarpone Cake 7.95

FRIDAY DINNER

APPETIZER: SPINACH DIP

A creamy blend of spinach and seasonings served with tortilla chips for dipping.

10.95

ALL YOU CAN EAT FISH FRY

Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only)

Coleslaw upon request. (No refills if sharing)

16.95

**THE HOOSIER DADDY**

Our take on our neighbors next door, Indiana's infamous staple. A humongous breaded and fried juicy

pork tenderloin cutlet served on a buttery brioche bun with slices of pickles, red onion and mayo.

Complements well with Yellow or Dijon Mustard.

15.95

MIKE'S FAVORITE NY STRIP

N.Y. Strip sautéed with onions, mushrooms, garlic and red wine. Served with veggies and choice of

potato.

31.95

BBQ PORK CHOP

BBQ glazed boneless pork chop. Served with choice of potato and vegetable of the day.

17.95

GARLIC SALMON

Fresh salmon filet topped with garlic butter. Served with choice of potato and vegetable of the day.

19.95

TURBULENCE SALAD

Mixed greens, tomatoes, blue cheese crumbles, red onions, chicken, pepperoncini peppers, olives, ham,

bacon and mozzarella. Served with a side of dijon vinaigrette.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: New England Clam Chowder - sub Chili 1.50

VEGETABLE: Cajun Corn

BEER: Yeungling Pints 3.75

DRINK: Jack & Coke Cans 5.00

BEVERAGE: Cherry Bomb Dirty Soda 5.95

DESSERT: Lemon Berry Mascarpone Cake 7.95

SUNDAY LUNCH & DINNER SPECIALS

SUNDAY LUNCH

**THE HOOSIER DADDY**

Our take on our neighbors next door, Indiana's infamous staple. A humongous breaded and fried

juicy pork tenderloin cutlet served on a buttery brioche bun with slices of pickles, red onion and

mayo. Complements well with Yellow or Dijon Mustard.

15.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a

flaky crust. While it lasts!!

11.95

BUFFALO CHICKEN FINGER MAC & CHEESE

Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a generous

portion of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it

till you try it!

16.95

POT ROAST TACOS

Our homemade pot roast served on flour tortillas. Topped with lettuce, tomatoes, and cheese.

Served with rice and beans.

17.95

BONITA WRAP

Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice, guacamole and Chipotle ranch wrap

in a flour tortilla and sliced in half for hand held eating. Served with fries and a pickle.

17.95

RANCH CHICKEN PASTA SALAD

Chopped salad tossed with our homemade ranch dressing, then topped with grilled chicken,

penne pasta, bacon, tomatoes and mozzarella cheese.

13.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of Mushroom - sub Chili 1.50

VEGETABLE: Mixed Veggies

BEER: Miller Lite Pints 3.00 / Pitchers 9.00

DRINK: Jack & Coke Cans 5.00 / Bloody Mary 6.00

BEVERAGE: Cherry Bomb Dirty Soda 5.95

DESSERT: Lemon Berry Mascarpone Cake 7.95

SUNDAY DINNER

APPETIZER: MILAN'S SPECIAL

Six of our famous chicken fingers made three different ways: two each BBQ, Buffalo and

Regular.

16.95

**THE HOOSIER DADDY**

Our take on our neighbors next door, Indiana's infamous staple. A humongous breaded and fried

juicy pork tenderloin cutlet served on a buttery brioche bun with slices of pickles, red onion and

mayo. Complements well with Yellow or Dijon Mustard.

15.95

BBQ PORK CHOP

BBQ glazed boneless pork chop. Served with choice of potato and vegetable of the day.

17.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a

flaky crust. While it lasts!!

11.95

BUFFALO CHICKEN FINGER MAC & CHEESE

Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a generous

portion of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it

till you try it!

16.95

GARLIC SALMON

Fresh salmon filet topped with garlic butter. Served with choice of potato and vegetable of the

day.

19.95

RANCH CHICKEN PASTA SALAD

Chopped salad tossed with our homemade ranch dressing, then topped with grilled chicken,

penne pasta, bacon, tomatoes and mozzarella cheese.

13.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of Mushroom - sub Chili 1.50

VEGETABLE: Mixed Veggies

BEER: Miller Lite Pints 3.00 / Pitchers 9.00

DRINK: Jack & Coke Cans 5.00 / Bloody Mary 6.00

BEVERAGE: Cherry Bomb Dirty Soda 5.95

DESSERT: Lemon Berry Mascarpone Cake 7.95

SUNDAY LUNCH & DINNER SPECIALS

SUNDAY LUNCH

**THE HOOSIER DADDY**

Our take on our neighbors next door, Indiana's infamous staple. A humongous breaded and fried

juicy pork tenderloin cutlet served on a buttery brioche bun with slices of pickles, red onion and

mayo. Complements well with Yellow or Dijon Mustard.

15.95

L.A. CLUB WRAP

Traditional club, with sliced avocado rolled in a flour tortilla. Served with fries and a pickle.

16.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a

flaky crust. While it lasts!!

11.95

BUFFALO CHICKEN FINGER MAC & CHEESE

Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a generous

portion of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it

till you try it!

16.95

BREAKFAST BURRITO

A large tortilla filled with bacon, scrambled eggs, tomatoes, cheddar cheese, green onions, and

topped with con queso. Served with a side of fresh fruit.

15.95

JAMAICAN JERK CHOP

A boneless chop cook with jerk seasoning and topped with grilled pineapple. Served with

vegetable of the day and choice of potato.

14.95

RANCHERO CHICKEN SALAD

Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our world

famous chicken fingers.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Tomato Tortilla - sub Chili 1.50

VEGETABLE: Mixed Veggies

BEER: Miller Lite Pints 3.00 / Pitchers 9.00

DRINK: Jack & Coke Cans 5.00 / Bloody Mary 6.00

BEVERAGE: Cherry Bomb Dirty Soda 5.95

DESSERT: Chocolate Cake 6.95

SUNDAY DINNER

**THE HOOSIER DADDY**

Our take on our neighbors next door, Indiana's infamous staple. A humongous breaded and fried

juicy pork tenderloin cutlet served on a buttery brioche bun with slices of pickles, red onion and

mayo. Complements well with Yellow or Dijon Mustard.

15.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a

flaky crust. While it lasts!!

11.95

BUFFALO CHICKEN FINGER MAC & CHEESE

Our "World Famous Chicken Fingers" tossed in our 

buffalo sauce then topped on a generous

portion of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it

till you try it!

16.95

JAMAICAN JERK CHOP

A boneless chop cook with jerk seasoning and topped with grilled pineapple. Served with

vegetable of the day and choice of potato.

14.95

SALMON BERNAISE

Fresh salmon filet grilled to perfection topped with bernaise sauce. Served with vegetable of the

day and choice of potato.

21.95

CAJUN COD

Atlantic Cod grilled with Cajun seasonings and topped with grilled green peppers and onions.

Served with potato & veggie.

15.95

RANCHERO CHICKEN SALAD

Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our world

famous chicken fingers.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Tomato Tortilla - sub Chili 1.50

VEGETABLE: Mixed Veggies

BEER: Miller Lite Pints 3.00 / Pitchers 9.00

DRINK: Jack & Coke Cans 5.00 / Bloody Mary 6.00

BEVERAGE: Cherry Bomb Dirty Soda 5.95

DESSERT: Chocolate Cake 6.95

SUNDAY LUNCH AND DINNER

 SUNDAY LUNCH

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and

topped with a flaky crust. While it lasts!!

11.95

BREAKFAST BURRITO

A large tortilla filled with bacon, scrambled eggs, tomatoes, cheddar cheese, green

onions, and topped with con queso. Served with a side of fresh fruit.

15.95

BBQ PORK SLIDERS (2)

Our pulled pork topped with our homemade BBQ sauce and cole slaw on brioche

buns. Served with fries and a pickle.

16.95

RANCHERO CHICKEN SALAD

Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with

our world famous chicken fingers.

17.95

TURKEY MELT

Sliced turkey grilled on multi grain with bacon, Swiss & grilled onions. Served with

fries and a pickle.

15.95

VILLAGE BURGER

Our certified Angus burger grilled and topped with bordalaise sauce. Served with

fries and a pickle.

17.95

BUFFALO SHRIMP CAESAR

Our caesar salad topped with fried shrimp tossed in buffalo sauce.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken rice - sub Chili 1.50

VEGETABLE: Green beans

BEER: Miller lite pints 3.00-Pitchers 9.00

DRINK: Jack & Coke Cans 5.00-Bloody Mary's 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

SUNDAY DINNER

APPETIZER: BBQ PORK NACHOS 19.95

BUFFALO SHRIMP CAESAR

Our caesar salad topped with fried shrimp tossed in buffalo sauce.

19.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce

and topped with a flaky crust. While it lasts!!

11.95

GARLIC PORK CHOP

Our boneless chop sautéed with shallots and garlic butter. Served with

vegetable of the day and choice of potato.

17.95

VILLAGE BURGER

Our certified Angus burger grilled and topped with bordalaise sauce. Served

with fries and a pickle.

17.95

CHEESY CHICKEN MAC & CHEESE

Grilled Chicken breast tossed with mac & cheese topped with bread crumbs

and baked crispy!

16.95

COD AL FORNO

Cod filet grilled with garlic butter and baked with parmesan cheese. Served

with potato and vegetable.

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken rice - sub Chili 1.50

VEGETABLE: Green beans

BEER: Miller lite pints 3.00-Pitchers 9.00

DRINK: Jack & Coke Cans 5.00-Bloody Mary's 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

THURSDAY LUNCH & DINNER SPECIALS

THURSDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our Traditional Club on a French Roll. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

FAJITA SPECIAL

Seasoned Steak or Chicken Fajitas with grilled onions green peppers. Served with flour tortillas,

refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.

16.95

HALF SLAB & CHICKEN FINGER COMBO

Half of a slab of our signature ribs complimented with two of our world famous chicken fingers.

Served with your choice of potato and vegetable of the day.

21.95

VTG SMASH BURGER

Two burger patties, shredded lettuce, 1000 Island dressing, and American cheese on a brioche

bun. Served with fries and a pickle.

17.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

BUFFALO CHICKEN FINGER MAC & CHEESE

Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a generous

portion of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it

till you try it!

16.95

STEAK TACO SALAD

A huge flour tortilla stuffed with season skirt steak, mixed greens, homemade chili, cheddar

cheese, black olives, jalapeño, tomatoes, sour cream and guacamole. Served with a side of salsa.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Enchilada - sub Chili 1.50

VEGETABLE: Southwest Mix

BEER: Corona Bottles 3.00

DRINK: SurfSide Vodka Blueberry Lemonade 5.00 / Margarita on the Rocks 4.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

THURSDAY DINNER

APPETIZER: MEXICAN PIZZA

A large flour tortilla covered with refried beans, diced tomato, black olives, lettuce, cheddar cheese and green onions, topped with a little sour cream.

9.95

FAJITA SPECIAL

Seasoned Steak or Chicken Fajitas with grilled onions green peppers. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, 

guacamole & sour cream.

16.95

HALF SLAB & CHICKEN FINGER COMBO
Half of a slab of our signature ribs complimented with two of our world famous chicken fingers. Served with your choice of potato and vegetable of the day.

21.95

VTG SMASH BURGER

Two burger patties, shredded lettuce, 1000 Island dressing, and American cheese on a brioche bun. Served with fries and a pickle.

17.95

BUFFALO CHICKEN FINGER MAC & CHEESE

Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a generous portion of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it till you try it!

16.95

GUINNESS FRIED SHRIMP

Gulf shrimp beer battered and deep fried. Served with vegetable and choice of potato.

19.95

CAJUN SKIRT STEAK

Skirt steak char-grilled with authentic Cajun spices and topped with grilled onions and peppers. Served with rice and beans.

19.95

B & B PORK CHOP

Boneless pork chop grilled to perfection with Cajun seasonings, garlic and then topped with blue cheese. Served with veggie and choice of potato.

18.95

STEAK TACO SALAD

A huge flour tortilla stuffed with season skirt steak, mixed greens, homemade chili, cheddar cheese, black olives, jalapeño, tomatoes, sour cream and guacamole. Served with a side of salsa.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Enchilada - sub Chili 1.50

VEGETABLE: Southwest Mix

BEER: Corona Bottles 3.00

DRINK: SurfSide Vodka Blueberry Lemonade 5.00 / Margarita on the Rocks 4.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

Friday Lunch & Dinner Specials

FRIDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our Turkey & Cheddar on a French Roll. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

CHICKEN ALA KING

Tender pieces of chicken slowly cooked in a cream sauce with fresh vegetables. Served over rice pilaf.

13.95

ALL YOU CAN EAT FISH FRY

Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only)

Coleslaw upon request. (No refills if sharing)

16.95

VTG SMASH BURGER

Two burger patties, shredded lettuce, 1000 Island dressing, and American cheese on a brioche bun.

Served with fries and a pickle.

17.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

CHILI CHEESE DOG

Topped with our homemade chili, cheddar cheese, and onions. Served on a poppy seed bun with fries

and a pickle.

13.95

GULF COAST BEEF SANDWICH

Thin sliced roasted Angus beef topped with melted mozzarella cheese, Avocado, Pico de Gallo &

Chipotle ranch on a French roll. Served with a side of Au Jus and fries. Coleslaw on request.

16.95

HORSERADISH CRUSTED SALMON

Fresh Salmon filet encrusted with horseradish and Italian bread crumbs. Served over sautéed spinach,

onions, tomatoes and topped with a white wine butter sauce.

20.95

SPINACH AND SHRIMP SALAD

A bed of fresh spinach with grilled shrimp, red onions, tomatoes, feta cheese, pecans and raisins. Served

with a side of our balsamic vinaigrette.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: New England Clam Chowder - sub Chili 1.50

VEGETABLE: Broccoli

BEER: Summer Shandy Pints 4.00

DRINK: Surfside Vodka Ice Tea & Lemonade 5.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

FRIDAY DINNER

APPETIZER: SHRIMP SCAMPI 14.95

ALL YOU CAN EAT FISH FRY

Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only)

Coleslaw upon request. (No refills if sharing)

16.95

CHICKEN ALA KING

Tender pieces of chicken slowly cooked in a cream sauce with fresh vegetables. Served over rice pilaf.

13.95

HORSERADISH CRUSTED SALMON

Fresh Salmon filet encrusted with horseradish and Italian bread crumbs. Served over sautéed spinach,

onions, tomatoes and topped with a white wine butter sauce.

20.95

CHILI CHEESE DOG

Topped with our homemade chili, cheddar cheese, and onions. Served on a poppy seed bun with fries

and a pickle.

13.95

STEAK & GRILLED GARLIC SHRIMP

New York Strip with three garlic grilled shrimp. Served with choice of potato and vegetable.

28.95

VTG SMASH BURGER

Two burger patties, shredded lettuce, 1000 Island dressing, and American cheese on a brioche bun.

Served with fries and a pickle.

17.95

CAJUN PORK CHOP

Boneless pork chop dusted with cajun seasonings topped with grilled onions & peppers. Served with

choice of potato & vegetable.

17.95

SPINACH AND SHRIMP SALAD

A bed of fresh spinach with grilled shrimp, red onions, tomatoes, feta cheese, pecans and raisins. Served

with a side of our balsamic vinaigrette.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: New England Clam Chowder - sub Chili 1.50

VEGETABLE: Broccoli

BEER: Summer Shandy Pints 4.00

DRINK: Surfside Vodka Ice Tea & Lemonade 5.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

THURSDAY LUNCH & DINNER SPECIALS

THURSDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our Cheese Steak Hoagie. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

**THE HOOSIER DADDY**

Our take on our neighbors next door, Indiana's infamous staple. A humongous breaded and

fried juicy pork tenderloin cutlet served on a buttery brioche bun with slices of pickles, red

onion and mayo. Complements well with Yellow or Dijon Mustard.

15.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

HALF SLAB & CHICKEN FINGER COMBO

Half of a slab of our signature ribs complimented with two of our world famous chicken

fingers. Served with your choice of potato and vegetable of the day.

21.95

FAJITA SPECIAL

Seasoned Steak or Chicken Fajitas with grilled onions green peppers. Served with flour

tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole &

sour cream.

16.95

SLOPPY JOE

Yup, just like when you were a kid! A special recipe just like mom used to make! Served

with fries and a pickle.

13.95

COD CLUB SANDWICH

Deep fried Cod topped with lettuce,American cheese, tomato, bacon and tartar sauce on a

french roll. Served with fries and a pickle.

14.95

CHICKEN BURRITO BOWL

Layers of spicy chicken mix, rice, refried beans, queso, shredded lettuce, diced tomatoes &

sour cream.

12.95

SALMON CAESAR SALAD

Our traditional caesar salad topped with fresh salmon, tomatoes and red onions

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Enchilada - sub Chili 1.50

VEGETABLE: Southwest Mix

BEER: Corona Bottles 3.00

DRINK: Margarita on the Rocks 4.00 / Hot Apple Cider & Jack Fire Whiskey 9.00

DESSERT: Chocolate Peanut Butter Cream Pie 6.95

THURSDAY DINNER

APPETIZER: SOUTHWEST DIP

Refried beans, guacamole, sour cream , pico de gallo, & cheddar cheese layered and

served with tortilla chips.

10.95

FAJITA SPECIAL

Seasoned Steak or Chicken Fajitas with grilled onions green peppers. Served with flour

tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole &

sour cream.

16.95

**THE HOOSIER DADDY**

Our take on our neighbors next door, Indiana's infamous staple. A humongous breaded and

fried juicy pork tenderloin cutlet served on a buttery brioche bun with slices of pickles, red

onion and mayo. Complements well with Yellow or Dijon Mustard.

15.95

HALF SLAB & CHICKEN FINGER COMBO

Half of a slab of our signature ribs complimented with two of our world famous chicken

fingers. Served with your choice of potato and vegetable of the day.

21.95

CHICKEN ITALIANO

A tender chicken breast sautéed with herbs, garlic, shallots & white wine then simmered in

our homemade Marinara sauce. Served with vegetable and choice of potato.

15.95

STEAK PALERMO

N.Y. strip char grilled to order then topped with diced tomato , ground Italian sausage, and

seasonings in a parmesan cream sauce. Served with your choice of potato and the

vegetable of the day.

24.95

CAJUN PORK CHOP

Boneless pork chop dusted with cajun seasonings topped with grilled onions & peppers.

Served with choice of potato & vegetable.

15.95

GUINNESS FRIED SHRIMP

Gulf shrimp beer battered and deep fried. Served with vegetable and choice of potato.

18.95

SALMON CAESAR SALAD

Our traditional caesar salad topped with fresh salmon, tomatoes and red onions

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Enchilada - sub Chili 1.50

VEGETABLE: Southwest Mix

BEER: Corona Bottles 3.00

DRINK: Margarita on the Rocks 4.00 / Hot Apple Cider & Jack Fire Whiskey 9.00

DESSERT: Chocolate Peanut Butter Cream Pie 6.95

MONDAY LUNCH AND DINNER

 MONDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our ham and swiss cheese on a french roll. Served with your choice of soup or salad. Sorry no substitutions

or modifications!

9.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little

Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. While it lasts!!

12.95

TEXAS CHICKEN SANDWICH

Deep fried chicken breast topped with grilled onion, cheddar cheese, bacon and a side of our homemade BBQ

sauce! Served with fries and a pickle.

14.95

AVOCADO BURGER

A Choice Angus burger topped with Swiss cheese, red onions, lettuce, tomato, avocados and a side of chipotle

ranch. Served with fries and a pickle.

16.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

STEAK HOUSE SALAD

Mixed greens topped with seasoned skirt steak, mozzarella cheese, tomatoes, fried onion strings Served with a

side chipotle ranch dressing.

17.95

TURKEY TWISTER

Fresh turkey sliced and rolled in a flour tortilla with Swiss cheese, lettuce, tomato and pesto mayo. Served with

fresh fruit.

14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken rice- sub Chili 1.50

VEGETABLE: Green beans

BEER: Miller lite pints 3.00-Pitchers 9.00

DRINK: Lucky one raspberry vodka lemonade 6.00

DESSERT: Chocolate cream pie 6.95

MONDAY DINNER

APPETIZER: BBQ PORK NACHOS 18.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little

Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. While it lasts!!

12.95

CHICKEN ITALIANO

A tender chicken breast sautéed with herbs, garlic, shallots & white wine then simmered in our homemade

Marinara sauce. Served with vegetable and choice of potato.

15.95

BOURBON GLAZED PORK CHOP

Boneless pork chop sautéed with our honey bourbon sauce. Served with choice of potato & Chef's vegetable.

15.95

IRISH STEAK PASTA

N.Y. Strip sliced, sautéed with shallots, garlic, fresh spinach and mushrooms, with an Irish whiskey cream sauce.

Served over pasta.

18.95

SALMON HOLLANDAISE

Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato.

18.95

STEAK HOUSE SALAD

Mixed greens topped with seasoned skirt steak, mozzarella cheese, tomatoes, fried onion strings Served with a

side chipotle ranch dressing.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken rice- sub Chili 1.50

VEGETABLE: Green beans

BEER: Miller lite pints 3.00-Pitchers 9.00

DRINK: Lucky one raspberry vodka lemonade 6.00

DESSERT: Chocolate cream pie 6.95

SUNDAY LUNCH AND DINNER

 SUNDAY LUNCH

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and

topped with a flaky crust. While it lasts!!

11.95

HAM TURKEY AND SWISS PRETZEL ROLL

Grilled ham, turkey, and Swiss cheese on a warm pretzel roll with dijon mustard.

Served with fries and a pickle.

14.95

PARMESAN SHOESTRING ONION CHICKEN SANDWICH

Topped with mozzarella cheese, bacon, and parmesan shoestring onions, lettuce,

tomato, and pickle. Served with french fries.

15.95

SHRIMP WRAP

Gulf shrimp sautéed with green peppers & onions wrapped in a flour tortilla with

shredded lettuce, pico de gallo, rice, black beans, pepper jack cheese and a side of

chipotle ranch. Served with fries and a pickle.

16.95

STEAK CAESAR SALAD

Seasoned skirt steak on a bed of fresh romaine lettuce tossed tomatoes and red

onions and Asiago cheese made with our homemade caesar dressing and croutons.

17.95

CHILI CHEESE DOG

Topped with our homemade chili, cheddar cheese, and onions. Served on a New

England roll with fries and a pickle.

13.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of chicken with rice- sub Chili 1.50

VEGETABLE: Green beans

BEER: Miller lite pints 3.00 pitchers 9.00

DRINK: Twisted Tea Rocket Pop 2.50 -Bloody Mary's 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

SUNDAY DINNER

APPETIZER: MILAN'S SPECIAL

Six of our famous chicken fingers made three different ways: two each BBQ, Buffalo

and Regular.

16.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped

with a flaky crust. While it lasts!!

11.95

STEAK CAESAR SALAD

Seasoned skirt steak on a bed of fresh romaine lettuce tossed tomatoes and red onions

and Asiago cheese made with our homemade caesar dressing and croutons.

17.95

BOURBON GLAZED CHICKEN FAJITAS

Seasoned Chicken Fajitas with grilled onions & green peppers and glazed with a

bourbon sauce. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo,

lettuce, cheddar cheese, guacamole & sour cream.

17.95

SHRIMP PICO DE GALLO

Gulf shrimp sautéed with spicy pico de gallo. Served over Spanish rice.

17.95

BBQ PORK CHOP

BBQ glazed boneless pork chop. Served with choice of potato and vegetable of the day.

14.95

STEAK VALENCIA

Tender slices of steak sautéed with olive oil, white wine, garlic, shallots, diced tomatoes,

crushed red peppers, green onion and tossed with pasta. SPICY!!

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of chicken with rice- sub Chili 1.50

VEGETABLE: Green beans

BEER: Miller lite pints 3.00 pitchers 9.00

DRINK: Twisted Tea Rocket Pop 2.50 -Bloody Mary's 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

WEDNESDAY LUNCH & DINNER SPECIALS

WEDNESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our Steakhouse Wrap. Served with your choice of soup or salad. Sorry no substitutions or

modifications!

9.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating

from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

THE VTG 3

Three of our World Famous Chicken Fingers and
fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce

available on request. While it lasts!!

18.95

CHICKEN CAESAR PITA

Crispy romaine lettuce and our world famous chicken fingers tossed with Asiago cheese and our

delicious caesar dressing. Served w
ith fries and a pickle.

12.95

SAN MARZANO SHRIMP

Gulf shrimp sautéed with spinach, roasted potatoes, and sweet San MARZANO tomato sauce.

14.95

SALMON SPINACH SALAD

Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, bacon, and

tomatoes. Served with hot bacon dressing.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken & Rice - sub Chili 1.50

VEGETABLE: Mixed Veggies

BEER: Domestic Bottles 3.00

DRINK: Twisted Tea Rocket Pop 2.50

DESSERT: Lemon Berry Mascarpone Cake 7.95

WEDNESDAY DINNER

APPETIZER: BBQ PORK POTATO SKINS

4 skins topped with BBQ pork and cheddar cheese.

12.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating

from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce

available on request. While it lasts!!

18.95

SAN MARZANO SHRIMP

Gulf shrimp sautéed with spinach, roasted potatoes, and sweet San MARZANO tomato sauce.

18.95

BOURBON GLAZED CHICKEN FAJITAS

Seasoned Chicken Fajitas with grilled onions & green peppers and glazed with a bourbon

sauce. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar

cheese, guacamole & sour cream.

17.95

MIKE'S FAVORITE PORK CHOP

Boneless pork chop topped with seasoned sautéed
onions and mushrooms. Served with choice

of potato and veggie.

15.95

SALMON SPINACH SALAD

Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, bacon, and

tomatoes. Served with hot bacon dressing.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken & Rice - sub Chili 1.50

VEGETABLE: Mixed Veggies
BEER: Domestic Bottles 3.00

DRINK: Twisted Tea Rocket Pop 2.50

DESSERT: Lemon Berry Mascarpone Cake 7.9