Monday, May 25, 2026

TUESDAY LUNCH AND DINNER



 TUESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our steak house wrap. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and

vegetable of the day. While it lasts!!

14.95

MONTANA'S CHICKEN SANDWICH

Fresh cut chicken breast fried in our famous chicken finger batter with Montana's special

recipe sauce. Served on a brioche bun with fries and a pickle.

14.95

PORK SKEWERS

3 Marinated pork skewers served with rice pilaf. (No soup or salad)

13.95

SANDWICH OF THE MONTH: THE CALI CRISP

A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with sliced

Avocado, Shredded Romaine lettuce and our Santa Fe salsa. Finished with a dollop of

Cilantro Ranch. All nestled on a buttered brioche bun. Served with fries and choice of soup

or salad. ** Also available on grilled chicken, just ask =D **

17.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

BEEF B.L.T.

Thin sliced Angus beef (cold), bacon, lettuce, tomatoes and mayonnaise on white bread.

Served with fries and a pickle.

16.95

STEAK FAJITA TACO SALAD

A huge crispy tortilla shell stuffed with mixed greens, seasoned steak, peppers, onions,

topped with cheddar cheese, black olives, jalapeño, tomatoes, sour cream and guacamole.

Served with a side of salsa.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of tomato - sub Chili 1.50

VEGETABLE: Cajun corn

BEER: Blue moon pints 4.00

DRINK: Buchanan's Whisky & Mixer 6.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Chocolate Cake 6.95



TUESDAY DINNER

APPETIZER: BBQ PORK QUESADILLA

A giant flour tortilla stuffed with cheddar cheese and BBQ pork. Served with sour cream and

guacamole.

15.95

STEAK FAJITA TACO SALAD

A huge crispy tortilla shell stuffed with mixed greens, seasoned steak, peppers, onions,

topped with cheddar cheese, black olives, jalapeño, tomatoes, sour cream and guacamole.

Served with a side of salsa.

19.95

SANDWICH OF THE MONTH: THE CALI CRISP

A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with sliced

Avocado, Shredded Romaine lettuce and our Santa Fe salsa. Finished with a dollop of

Cilantro Ranch. All nestled on a buttered brioche bun. Served with fries and choice of soup

or salad. ** Also available on grilled chicken, just ask =D **

17.95

SALMON HOLLANDAISE

Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice

of potato.

19.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and

vegetable of the day. While it lasts!!

14.95

PORK SKEWERS

3 Marinated pork skewers served with rice pilaf. (No soup or salad)

13.95

BOURBON GLAZED CHICKEN FAJITAS

Seasoned Chicken Fajitas with grilled onions & green peppers and glazed with a bourbon

sauce. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce,

cheddar cheese, guacamole & sour cream.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of tomato - sub Chili 1.50

VEGETABLE: Cajun corn

BEER: Blue moon pints 4.00

DRINK: Buchanan's Whisky & Mixer 6.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Chocolate Cake 6.95

Sunday, May 24, 2026

MONDAY LUNCH & DINNER SPECIALS

MONDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Ham & Cheese on white. Served with your choice of soup or salad. Sorry no
substitutions or modifications!
9.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey
gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and
cranberry sauce. While it lasts!!
14.95

SANDWICH OF THE MONTH: THE CALI CRISP
A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with sliced
Avocado, Shredded Romaine lettuce and our Santa Fe salsa. Finished with a dollop of
Cilantro Ranch. All nestled on a buttered brioche bun. Served with fries and choice of soup
or salad. ** Also available on grilled chicken, just ask =D **
17.95

THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)
9.95




PORK SKEWERS
3 Marinated pork skewers served with rice pilaf. (No soup or salad)
13.95

TEXAS BURGER
Half pound Angus burger patty char-grilled and topped with cheddar cheese, bacon, grilled
onions, lettuce, tomato, and our homemade BBQ sauce on a pretzel bun. Served with fries
and a pickle.
17.95

CHILI MAC
Our homemade macaroni and cheese mixed with our award winning chili and topped with
melted cheddar cheese.
14.95

MK'S CHICKEN PENNE CAESAR SALAD
Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons
and Penne Pasta.
16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Chicken & Rice - sub Chili 1.50
VEGETABLE: Mixed Veggies
BEER: Miller Lite Pints 3.00 / Pitchers 9.00
DRINK: Buchanan's Whisky & Mixer 6.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Chocolate Cake 6.95

MONDAY DINNER

APPETIZER: LOADED CAJUN CHEESE FRIES
Dusted with cajun seasonings and topped with Velveeta cheese, bacon and green onions. Served with a side
of ranch dressing.
9.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little
Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. While it lasts!!
14.95

SANDWICH OF THE MONTH: THE CALI CRISP
A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with sliced Avocado,
Shredded Romaine lettuce and our Santa Fe salsa. Finished with a dollop of Cilantro Ranch. All nestled on a
buttered brioche bun. Served with fries and choice of soup or salad. ** Also available on grilled chicken, just
ask =D **
17.95

PORK SKEWERS
3 Marinated pork skewers served with rice pilaf. (No soup or salad)
13.95

TEXAS BURGER
Half pound Angus burger patty char-grilled and topped with cheddar cheese, bacon, grilled onions, lettuce,
tomato, and our homemade BBQ sauce on a pretzel bun. Served with fries and a pickle.
17.95

BOURBON GLAZED PORK CHOP
Boneless pork chop sautéed with our honey bourbon sauce. Served with choice of potato & Chef's vegetable.
16.95

CHICKEN ITALIANO
A tender chicken breast sautéed with herbs, garlic, shallots & white wine then simmered in our homemade
Marinara sauce. Served with vegetable and choice of potato.
17.95

CHILI MAC
Our homemade macaroni and cheese mixed with our award winning chili and topped with melted cheddar
cheese.
14.95

GARLIC COD
Our baked cod sautéed in a garlic butter and smothered with fresh garlic and shallots. Served with choice of
potato and vegetable.
17.95

MK'S CHICKEN PENNE CAESAR SALAD
Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons and Penne Pasta.
16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)


SOUP: Cream of Chicken & Rice - sub Chili 1.50
VEGETABLE: Mixed Veggies
BEER: Miller Lite Pints 3.00 / Pitchers 9.00
DRINK: Buchanan's Whisky & Mixer 6.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Chocolate Cake 6.95

Saturday, May 23, 2026

SUNDAY LUNCH & DINNER SPECIALS

SUNDAY LUNCH

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and
topped with a flaky crust. While it lasts!!
11.95

SANDWICH OF THE MONTH: THE CALI CRISP
A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with
sliced Avocado, Shredded Romaine lettuce and our Santa Fe salsa. Finished with a
dollop of Cilantro Ranch. All nestled on a buttered brioche bun. Served with fries and
choice of soup or salad. ** Also available on grilled chicken, just ask =D **
17.95

BUFFALO CHICKEN FINGER MAC & CHEESE
Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a
generous portion of our creamy Mac & Cheese and sprinkled with Blue Cheese
Crumbles! Don't knock it till you try it!
16.95

PORK SKEWERS
3 Marinated pork skewers served with rice pilaf. (No soup or salad)
13.95

JERK SHRIMP TACOS
Gulf Shrimp grilled with Jerk seasoning (spicy) served on soft flour tortillas and
topped with lettuce and pico de gallo. Served with refried beans and Spanish rice.
15.95

BREAKFAST BURRITO
A large tortilla filled with bacon, scrambled eggs, tomatoes, cheddar cheese, green
onions, and topped with con queso. Served with a side of fresh fruit.
14.95

STEAK FAJITA CAESAR
Our caesar salad topped with sautéed green peppers, onions, and seasoned skirt
steak.
18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Tomato Tortilla - sub Chili 1.50
VEGETABLE: Mixed Veggies
BEER: Miller Lite Pints 3.00 / Pitchers 9.00
DRINK: Bloody Marys 6.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Chocolate Cake 6.95

SUNDAY DINNER

APPETIZER: BUFFALO BASKET
A spicy sampler that will buffalo your socks off. 3

world famous fingers, 3 jumbo
shrimp, and 3 wings all tossed in our buffalo sauce. Served with blue cheese.
16.95

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and
topped with a flaky crust. While it lasts!!
11.95

PORK SKEWERS
3 Marinated pork skewers served with rice pilaf. (No soup or salad)
13.95

SANDWICH OF THE MONTH: THE CALI CRISP
A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with
sliced Avocado, Shredded Romaine lettuce and our Santa Fe salsa. Finished with a
dollop of Cilantro Ranch. All nestled on a buttered brioche bun. Served with fries and
choice of soup or salad. ** Also available on grilled chicken, just ask =D **
17.95

CAJUN COD
Atlantic Cod grilled with Cajun seasonings and topped with grilled green peppers and
onions. Served with potato & veggie.
15.95

JAMAICAN JERK CHOP
A boneless chop cook with jerk seasoning and topped with grilled pineapple. Served
with vegetable of the day and choice of potato.
14.95

STEAK FAJITA CAESAR
Our caesar salad topped with sautéed green peppers, onions, and seasoned skirt
steak.
18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Tomato Tor
tilla - sub Chili 1.50
VEGETABLE: Mixed Veggies
BEER: Miller Lite Pints 3.00 / Pitchers 9.00
DRINK: Bloody Marys 6.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Chocolate Cake 6.95

Friday, May 22, 2026

SATURDAY LUNCH AND DINNER



 SATURDAY LUNCH

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy.

Served with homemade mashed potatoes and vegetable of the day.

15.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our

very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or

salad.

19.95

PORK SKEWERS

3 Marinated pork skewers served with rice pilaf. (No soup or salad)

13.95

SANDWICH OF THE MONTH: THE CALI CRISP

A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with

sliced Avocado, Shredded Romaine lettuce and our Santa Fe salsa. Finished with a dollop

of Cilantro Ranch. All nestled on a buttered brioche bun. Served with fries and choice of

soup or salad. ** Also available on grilled chicken, just ask =D **

17.95

PULLED BBQ PORK SANDWICH

Pulled pork tossed in our homemade BBQ sauce, mozzarella cheese and onion strings on

a brioche bun. Served with fries and a pickle.

16.95

TURKEY MELT

Sliced turkey grilled on multi grain with bacon, Swiss & grilled onions. Served with fries

and a pickle.

15.95

STEAK CAESAR SALAD

Seasoned skirt steak on a bed of fresh romaine lettuce tossed tomatoes and red onions

and Asiago cheese made with our homemade caesar dressing and croutons.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of potato - sub Chili 1.50

VEGETABLE: Broccoli

BEER: Summer Shandy 5.00

DRINK: Buchanan's Deluxe Whisky & Mixer 6.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Chocolate Cake 6.95




SATURDAY DINNER

APPETIZER: SPINACH DIP

A creamy blend of spinach and seasonings served with tortilla chips for dipping.

10.95

SANDWICH OF THE MONTH: THE CALI CRISP

A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with

sliced Avocado, Shredded Romaine lettuce and our Santa Fe salsa. Finished with a dollop

of Cilantro Ranch. All nestled on a buttered brioche bun. Served with fries and choice of

soup or salad. ** Also available on grilled chicken, just ask =D **

17.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our

very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or

salad.

19.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy.

Served with homemade mashed potatoes and vegetable of the day.

15.95

PORK SKEWERS

3 Marinated pork skewers served with rice pilaf. (No soup or salad)

13.95

SALMON HOLLANDAISE

Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and

choice of potato.

19.95

STEAK VALENCIA

Tender slices of steak sautéed with olive oil, white wine, garlic, shallots, diced tomatoes,

crushed red peppers, green onion and tossed with pasta. SPICY!!

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of potato - sub Chili 1.50

VEGETABLE: Broccoli

BEER: Summer Shandy 5.00

DRINK: Buchanan's Deluxe Whisky & Mixer 6.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Chocolate Cake 6.95

Thursday, May 21, 2026

FRIDAY LUNCH & DINNER SPECIALS

FRIDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Tuna Salad on Multigrain. Served with your choice of soup or salad.
Sorry no substitutions or modifications!
9.95

SANDWICH OF THE MONTH: THE CALI CRISP
A giant chicken breast fried in our World Famous Chicken Finger Batter,
stacked with sliced Avocado, Shredded Romaine lettuce and our Santa Fe
salsa. Finished with a dollop of Cilantro Ranch. All nestled on a buttered
brioche bun. Served with fries and choice of soup or salad. ** Also available
on grilled chicken, just ask =D **
17.95

ALL YOU CAN EAT FISH FRY
Served with fries & hush puppies. A five star rating from the Wisconsin Fish
Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
16.95


BLUE MAX
Grilled chicken breast topped with crumbled blue cheese and bacon. Served
with lettuce, tomatoes, pickle and fries.
15.95

THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO
SOUP OR SALAD)
9.95

PORK SKEWERS
3 Marinated pork skewers served with rice pilaf. (No soup or salad)
13.95
BUFFALO SHRIMP CAESAR
Our caesar salad topped with fried shrimp tossed in buffalo sauce.
19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England Clam Chowda - sub Chili 1.50
VEGETABLE: Corn
BEER: Summer Shandy 5.00
DRINK: Buchanan's Deluxe Whisky & Mixer 6.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Chocolate Cake 6.95

FRIDAY DINNER

APPETIZER: SHRIMP SCAMPI 14.95

ALL YOU CAN EAT FISH FRY
Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
16.95

SANDWICH OF THE MONTH: THE CALI CRISP
A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with
sliced Avocado, Shredded Romaine lettuce and our Santa Fe salsa. Finished with a
dollop of Cilantro Ranch. All nestled on a buttered brioche bun. Served with fries and
choice of soup or salad. ** Also available on grilled chicken, just ask =D **
17.95

PORK SKEWERS
3 Marinated pork skewers served with rice
pilaf. (No soup or salad)
13.95

CHICKEN VALENCIA
Tender chicken sautéed with olive oil, white wine, garlic, shallots, diced tomatoes,
crushed red peppers and green onion served over pasta. A bit spicy!!
17.95

BBQ PORK CHOP
BBQ glazed boneless pork chop. Served with choice of potato and vegetable of the
day.
16.95

GARLIC SALMON
Fresh salmon filet topped with garlic butter. Served with choice of potato and
vegetable of the day.
19.95

BUFFALO SHRIMP CAESAR
Our caesar salad topped with fried shrimp tossed in buffalo sauce.
19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England Clam Chowda - sub Chili 1.50
VEGETABLE: Corn
BEER: Summer Shandy 5.00
DRINK: Buchanan's Deluxe Whisky & Mixer 6.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Chocolate Cake 6.95