Friday Lunch & Dinner Specials

FRIDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our Turkey & Cheddar on a French Roll. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

CHICKEN ALA KING

Tender pieces of chicken slowly cooked in a cream sauce with fresh vegetables. Served over rice pilaf.

13.95

ALL YOU CAN EAT FISH FRY

Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only)

Coleslaw upon request. (No refills if sharing)

16.95

VTG SMASH BURGER

Two burger patties, shredded lettuce, 1000 Island dressing, and American cheese on a brioche bun.

Served with fries and a pickle.

17.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

CHILI CHEESE DOG

Topped with our homemade chili, cheddar cheese, and onions. Served on a poppy seed bun with fries

and a pickle.

13.95

GULF COAST BEEF SANDWICH

Thin sliced roasted Angus beef topped with melted mozzarella cheese, Avocado, Pico de Gallo &

Chipotle ranch on a French roll. Served with a side of Au Jus and fries. Coleslaw on request.

16.95

HORSERADISH CRUSTED SALMON

Fresh Salmon filet encrusted with horseradish and Italian bread crumbs. Served over sautéed spinach,

onions, tomatoes and topped with a white wine butter sauce.

20.95

SPINACH AND SHRIMP SALAD

A bed of fresh spinach with grilled shrimp, red onions, tomatoes, feta cheese, pecans and raisins. Served

with a side of our balsamic vinaigrette.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: New England Clam Chowder - sub Chili 1.50

VEGETABLE: Broccoli

BEER: Summer Shandy Pints 4.00

DRINK: Surfside Vodka Ice Tea & Lemonade 5.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

FRIDAY DINNER

APPETIZER: SHRIMP SCAMPI 14.95

ALL YOU CAN EAT FISH FRY

Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only)

Coleslaw upon request. (No refills if sharing)

16.95

CHICKEN ALA KING

Tender pieces of chicken slowly cooked in a cream sauce with fresh vegetables. Served over rice pilaf.

13.95

HORSERADISH CRUSTED SALMON

Fresh Salmon filet encrusted with horseradish and Italian bread crumbs. Served over sautéed spinach,

onions, tomatoes and topped with a white wine butter sauce.

20.95

CHILI CHEESE DOG

Topped with our homemade chili, cheddar cheese, and onions. Served on a poppy seed bun with fries

and a pickle.

13.95

STEAK & GRILLED GARLIC SHRIMP

New York Strip with three garlic grilled shrimp. Served with choice of potato and vegetable.

28.95

VTG SMASH BURGER

Two burger patties, shredded lettuce, 1000 Island dressing, and American cheese on a brioche bun.

Served with fries and a pickle.

17.95

CAJUN PORK CHOP

Boneless pork chop dusted with cajun seasonings topped with grilled onions & peppers. Served with

choice of potato & vegetable.

17.95

SPINACH AND SHRIMP SALAD

A bed of fresh spinach with grilled shrimp, red onions, tomatoes, feta cheese, pecans and raisins. Served

with a side of our balsamic vinaigrette.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: New England Clam Chowder - sub Chili 1.50

VEGETABLE: Broccoli

BEER: Summer Shandy Pints 4.00

DRINK: Surfside Vodka Ice Tea & Lemonade 5.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

THURSDAY LUNCH AND DINNER

 THURSDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our corned beef and swiss on rye. Served with your choice of soup or salad. Sorry no substitutions or

modifications!

9.95

FAJITA SPECIAL

Seasoned Steak or Chicken Fajitas with grilled onions green peppers. Served with flour tortillas, refried beans,

Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.

16.95

2 POT ROAST SLIDERS

Our slowly roasted pot roast topped with mozzarella cheese, mashed potatoes, and fried onion strings served on

brioche buns. Served with fries, pickle and a side of brown gravy.

16.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

VTG SMASH BURGER

Two burger patties, shredded lettuce, 1000 Island dressing, and American cheese on a brioche bun. Served with

fries and a pickle.

17.95

CAJUN CHICKEN LIME AVOCADO SALAD

A bed of mixed greens topped with grilled cajun chicken, tomatoes, cucumber, red onion, corn, avocado, cilantro,

and lime. Served with a side of chipotle ranch.

17.95

CHILI CHEESE DOG

Topped with our homemade chili, cheddar cheese, and onions. Served on a poppy seed bun with fries and a

pickle.

13.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken enchilada- sub Chili 1.50

VEGETABLE: Southwest mix

BEER: Corona bottles 3.00

DRINK: Surfside Vodka Ice Tea & Lemonade 5.00-Margaritas on the rocks 4

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

THURSDAY DINNER

APPETIZER: DEEP FRIED PICKLE CHIPS

Battered pickle chips deep fried and served with a side of ranch.

8.95

CHILI CHEESE DOG

Topped with our homemade chili, cheddar cheese, and onions. Served on a poppy seed bun with

fries and a pickle.

13.95

FAJITA SPECIAL

Seasoned Steak or Chicken Fajitas with grilled onions green peppers. Served with flour tortillas,

refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.

16.95

VTG SMASH BURGER

Two burger patties, shredded lettuce, 1000 Island dressing, and American cheese on a brioche

bun. Served with fries and a pickle.

17.95

CHICKEN FRANCES

Tender breast of Chicken in light egg batter, seasoned and sautéed in a lemon wine sauce.

Served with your choice of potato and vegetable.

17.95

DIABLO PORK CHOP

Thick cut boneless pork chop sautéed diablo sauce. A bit spicy!!! Served with potato and

vegetable of the day.

18.95

GARLIC COD

Our baked cod sautéed in a garlic butter and smothered with fresh garlic and shallots. Served

with choice of potato and vegetable.

17.95

CAJUN CHICKEN LIME AVOCADO SALAD

A bed of mixed greens topped with grilled cajun chicken, tomatoes, cucumber, red onion, corn,

avocado, cilantro, and lime. Served with a side of chipotle ranch.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken enchilada- sub Chili 1.50

VEGETABLE: Southwest mix

BEER: Corona bottles 3.00

DRINK: Surfside Vodka Ice Tea & Lemonade 5.00-Margaritas on the rocks 4

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

WEDNESDAY LUNCH AND DINNER

 WEDNESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our club on a french roll. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

ALL YOU CAN EAT FISH FRY

Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry

Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce

available on request. While it lasts!!

19.95

STEAK HOUSE SALAD

Mixed greens topped with seasoned skirt steak, mozzarella cheese, tomatoes, fried onion

strings Served with a side chipotle ranch dressing.

19.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR

SALAD)

9.95

TORTILLA TWISTER

Freshly sliced turkey, roast beef, bacon, American cheese, shredded lettuce, diced

tomatoes, & mayo wrapped in a flour tortilla. Served with fries and a pickle.

16.95

VTG SMASH BURGER

Two burger patties, shredded lettuce, 1000 Island dressing, and American cheese on a

brioche bun. Served with fries and a pickle.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Minestrone- sub Chili 1.50

VEGETABLE: Green beans

BEER: Domestic bottles 3.00

DRINK: Surfside Vodka Ice Tea & Lemonade 5.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

WEDNESDAY DINNER

APPETIZER: MEXICAN PIZZA

A large flour tortilla covered with refried beans, diced tomato, black olives, lettuce, cheddar

cheese and green onions, topped with a little sour cream.

9.95

VTG SMASH BURGER

Two burger patties, shredded lettuce, 1000 Island dressing, and American cheese on a brioche

bun. Served with fries and a pickle.

17.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce

available on request. While it lasts!!

19.95

ALL YOU CAN EAT FISH FRY

Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni.

(dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

B & B CHICKEN

Char grilled chicken breast topped with a mixture of crumbled blue cheese, garlic, and cajun

seasoning. Served with your choice of potato and vegetable of the day.

17.95

ASIAGO PORK CHOP

Boneless pork chop sautéed with garlic and shallots topped with parmesan & Asiago cheese then

baked to a golden brown. Served with choice of potato and vegetable of the day.

18.95

STEAK HOUSE SALAD

Mixed greens topped with seasoned skirt steak, mozzarella cheese, tomatoes, fried onion strings

Served with a side chipotle ranch dressing.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Minestrone- sub Chili 1.50

VEGETABLE: Green beans

BEER: Domestic bottles 3.00

DRINK: Surfside Vodka Ice Tea & Lemonade 5.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

TUESDAY LUNCH AND DINNER

 TUESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our Juanita wrap. Served with your choice of soup or salad. Sorry no substitutions or

modifications!

9.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and

vegetable of the day. While it lasts!!

14.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

CARNE WRAP

Seasoned skirt steak , cheddar cheese, chipotle ranch, fresh jalapeño, grilled onions, & Spanish

rice wrapped in a flour tortilla. Served with fries.

17.95

BUFFALO CHICKEN CAESAR SALAD

Our famous chicken fingers, buffalo style, on top of our delicious caesar salad.

17.95

BBQ PORK GRILLED CHEESE

Grilled cheese sandwich on multi grain bread topped with our homemade BBQ pork. Served

with fries and a pickle.

16.95

VTG SMASH BURGER

Two burger patties, shredded lettuce, 1000 Island dressing, and American cheese on a brioche

bun. Served with fries and a pickle.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Stuffed pepper - sub Chili 1.50

VEGETABLE: Corn

BEER: Blue Moon pints 4.00

DRINK: Surfside Vodka Ice Tea & Lemonade 5.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

TUESDAY DINNER

APPETIZER: SHRIMP QUESADILLA

A giant tortilla stuffed with cheddar cheese, shrimp, and pico de gallo. Served with

sour cream and guacamole.

17.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes,

gravy and vegetable of the day. While it lasts!!

14.95

BBQ PORK CHOP

BBQ glazed boneless pork chop. Served with choice of potato and vegetable of the

day.

17.95

CAJUN CHICKEN

Tender, boneless breast of chicken char-grilled with Cajun spices and topped with

grilled onions and peppers. Served with veggies and choice of potato.

16.95

VTG SMASH BURGER

Two burger patties, shredded lettuce, 1000 Island dressing, and American cheese

on a brioche bun. Served with fries and a pickle.

17.95

SHRIMP PICO DE GALLO

Gulf shrimp sautéed with spicy pico de gallo. Served over Spanish rice.

19.95

BUFFALO CHICKEN CAESAR SALAD

Our famous chicken fingers, buffalo style, on top of our delicious caesar salad.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Stuffed pepper - sub Chili 1.50

VEGETABLE: Corn

BEER: Blue Moon pints 4.00

DRINK: Surfside Vodka Ice Tea & Lemonade 5.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

MONDAY LUNCH

MONDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our Ham & Cheese on white bread. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy.

A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry

sauce. While it lasts!!

14.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

VTG SMASH BURGER

Two burger patties, shredded lettuce, 1000 Island dressing, and American cheese on a brioche

bun. Served with fries and a pickle.

17.95

CHILI CHEESE DOG

Topped with our homemade chili, cheddar cheese, and onions. Served on a poppy seed bun with

fries and a pickle.

13.95

STUFFED PEPPER (LUNCH)

One oven baked pepper stuffed with ground beef, rice, seasonings, and topped with marinara.

Served with vegetable of the day.

11.95

MK'S CHICKEN PENNE CAESAR SALAD

Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons and

Penne Pasta.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of Chicken & Rice - sub Chili 1.50

VEGETABLE: Mixed Veggies

BEER: 3.00 Miller Lite Pints / 9.00 Miller Lite Pitchers

DRINK: Surfside Vodka Ice Tea & Lemonade 5.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95