WEDNESDAY LUNCH AND DINNER

 WEDNESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our Reuben. Served with your choice of soup or salad. Sorry no substitutions

or modifications!

9.95

ALL YOU CAN EAT FISH FRY

Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry

Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

AUSTIN BURGER

Char gilled burger topped with American cheese, grilled peppers, bacon and a fried

egg! Served with fries and a pickle.

17.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish

sauce available on request. While it lasts!!

19.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR

SALAD)

9.95

TURKEY MELT

Sliced turkey grilled on multi grain with bacon, Swiss & grilled onions. Served with

fries and a pickle.

15.95

BBQ PORK SALAD

Bed of mixed greens topped with mozzarella cheese, southwest veggie mix,

tomatoes, shredded pork, tortilla crisps, and drizzled with our homemade BBQ sauce.

Served with a side of ranch dressing.

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of chicken with rice- sub Chili 1.50

VEGETABLE: Cajun corn

BEER:Domestic bottles 3.00

DRINK: Surf side Peach tea 7.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

WEDNESDAY DINNER

APPETIZER: MEXICAN PIZZA

A large flour tortilla covered with refried beans, diced tomato, black olives, lettuce,

cheddar cheese and green onions, topped with a little sour cream.

9.95

ALL YOU CAN EAT FISH FRY

Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry

Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish

sauce available on request. While it lasts!!

19.95

TERIYAKI SALMON

Fresh Salmon Filet Basted in Teriyaki sauce, served with Vegetable and choice of

potato.

19.95

AUSTIN BURGER

Char gilled burger topped with American cheese, grilled peppers, bacon and a fried

egg! Served with fries and a pickle.

17.95

ROMANO CHICKEN

Boneless breast sautéed with shallots, white wine, fresh garlic then baked with Italian

bread crumbs and Parmesan cheese. Served with veggies and potato.

17.95

BBQ PORK SALAD

Bed of mixed greens topped with mozzarella cheese, southwest veggie mix,

tomatoes, shredded pork, tortilla crisps, and drizzled with our homemade BBQ sauce.

Served with a side of ranch dressing.

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of chicken with rice- sub Chili 1.50

VEGETABLE: Cajun corn

BEER:Domestic bottles 3.00

DRINK: Surf side Peach tea 7.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

TUESDAY LUNCH AND DINNER

 TUESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our homemade chicken salad on a french roll. Served with your choice of soup

or salad. Sorry no substitutions or modifications!

9.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy

and vegetable of the day. While it lasts!!

14.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR

SALAD)

9.95

SHREDDED BEEF BURRITO

A flour tortilla stuffed with shredded beef, cheddar cheese, sour cream and topped

with con queso, lettuce, and tomatoes. Served with refried beans, rice, and a side of

salsa.

16.95

CALIFORNIA WRAP

Romaine lettuce, ham, tomatoes, avocado, Swiss and American cheese topped with

our finger mustard and wrapped up inside a giant tortilla. Served with fries and a

pickle.

16.95

BBQ PORK SLIDERS (2)

Our pulled pork topped with our homemade BBQ sauce and cole slaw on brioche

buns. Served with fries and a pickle.

15.95

CAROL STREAM CHOPPED SALAD

Mixed greens chopped with diced ham, salami, chicken, mozzarella cheese, black

olives, tomatoes, red onions and our homemade dijon vinaigrette.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of broccoli- sub Chili 1.50

VEGETABLE: Spinach and mushrooms

BEER:Blue moon pints 4.00

DRINK: Surf side Peach tea 7.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

TUESDAY DINNER

APPETIZER: SOUTHWEST DIP

Refried beans, guacamole, sour cream , pico de gallo, & cheddar cheese

layered and served with tortilla chips.

10.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes,

gravy and vegetable of the day. While it lasts!!

14.95

CHICKEN VALENCIA

Tender chicken sautéed with olive oil, white wine, garlic, shallots, diced

tomatoes, crushed red peppers and green onion served over pasta. A bit

spicy!!

17.95

BREADED PORK CHOP

Our breaded pork chop, seasoned and grilled. Served with choice of potato &

vegetable.

16.95

CAROL STREAM CHOPPED SALAD

Mixed greens chopped with diced ham, salami, chicken, mozzarella cheese,

black olives, tomatoes, red onions and our homemade dijon vinaigrette.

17.95

GRILLED SHRIMP

Gulf shrimp seasoned and grilled to perfection on garlic bread. Served with

your choice of potato and vegetable.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of broccoli- sub Chili 1.50

VEGETABLE: Spinach and mushrooms

BEER:Blue moon pints 4.00

DRINK: Surf side Peach tea 7.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

MONDAY LUNCH AND DINNER

 MONDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our steak house wrap. Served with your choice of soup or salad.

Sorry no substitutions or modifications!

9.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a

homemade turkey gravy. A little Thanksgiving all year round. Served with

homemade mashed potatoes and cranberry sauce. While it lasts!!

14.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO

SOUP OR SALAD)

9.95

RANCHERO CHICKEN SALAD

Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and

topped with our world famous chicken fingers.

17.95

AUSTIN BURGER

Char gilled burger topped with American cheese, grilled peppers, bacon

and a fried egg! Served with fries and a pickle.

17.95

BBQ PORK GRILLED CHEESE

Grilled cheese sandwich on multi grain bread topped with our homemade

BBQ pork. Served with fries and a pickle.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken noodle- sub Chili 1.50

VEGETABLE: Corn

BEER: Miller lite pints 3-Pitchers 9.00

DRINK: Surf side Peach tea 7.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

MONDAY DINNER

APPETIZER: CAJUN FISH BITES

Halibut deep fried in our fish batter, dusted in cajun seasoning and served with tartar

sauce.

12.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a homemade

turkey gravy. A little Thanksgiving all year round. Served with homemade mashed

potatoes and cranberry sauce. While it lasts!!

14.95

COD AL FORNO

Cod filet grilled with garlic butter and baked with parmesan cheese. Served with

potato and vegetable.

17.95

BOURBON GLAZED PORK CHOP

Boneless pork chop sautéed with our honey bourbon sauce. Served with choice of

potato & Chef's vegetable.

17.95

SMOTHERED SKIRT STEAK

Seasoned steak grilled to order Topped with onions,mushrooms & cheddar jack

cheese. Served with choice of potato and vegetable of the day.

20.95

CHICKEN ITALIANO

A tender chicken breast sautéed with herbs, garlic, shallots & white wine then

simmered in our homemade Marinara sauce. Served with vegetable and choice of

potato.

17.95

RANCHERO CHICKEN SALAD

Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with

our world famous chicken fingers.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken noodle- sub Chili 1.50

VEGETABLE: Corn

BEER: Miller lite pints 3-Pitchers 9.00

DRINK: Surf side Peach tea 7.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

SUNDAY LUNCH AND DINNER

 SUNDAY LUNCH

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce

and topped with a flaky crust. While it lasts!!

11.95

POT ROAST MELT

Angus Pot Roast on Rye bread topped grilled onions,gravy and American

cheese. Served with fries, pickle and cole slaw on request

17.95

BUFFALO CHICKEN FINGER MAC & CHEESE

Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped

on a generous portion of our creamy Mac & Cheese and sprinkled with Blue

Cheese Crumbles! Don't knock it till you try it!

16.95

CAJUN SHRIMP TACOS

Grilled shrimp with cajun seasoning topped with lettuce and pico de gallo.

Served with a side of rice and beans.

16.95

SOUTHWEST CHICKEN WRAP

Grilled chicken breast, mozzarella cheese, rice, guacamole, pico de gallo,

chipotle ranch, and our veggie mix of black beans, corn, red peppers, green

peppers, onions,wrapped in a flour tortilla. Served with fries and a pickle.

15.95

STEAK CAESAR SALAD

Seasoned skirt steak on a bed of fresh romaine lettuce tossed tomatoes and

red onions and Asiago cheese made with our homemade caesar dressing and

croutons.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken rice- sub Chili 1.50

VEGETABLE: Mixed

BEER: Miller lite pints 3-Pitchers 9.00

DRINK: Bloody Mary 6.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

SUNDAY DINNER

APPETIZER: CAJUN FISH BITES

Halibut deep fried in our fish batter, dusted in cajun seasoning and served with

tartar sauce.

12.95

BUFFALO CHICKEN FINGER MAC & CHEESE

Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped

on a generous portion of our creamy Mac & Cheese and sprinkled with Blue

Cheese Crumbles! Don't knock it till you try it!

16.95

BBQ PORK CHOP

BBQ glazed boneless pork chop. Served with choice of potato and vegetable

of the day.

16.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce

and topped with a flaky crust. While it lasts!!

11.95

STEAK CAESAR SALAD

Seasoned skirt steak on a bed of fresh romaine lettuce tossed tomatoes and

red onions and Asiago cheese made with our homemade caesar dressing and

croutons.

19.95

CAJUN SHRIMP TACOS

Grilled shrimp with cajun seasoning topped with lettuce and pico de gallo.

Served with a side of rice and beans.

16.95

POT ROAST STUFFED SPUD

Fresh baked potato topped with our slow roasted Pot Roast and brown gravy.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken rice- sub Chili 1.50

VEGETABLE: Mixed

BEER: Miller lite pints 3-Pitchers 9.00

DRINK: Bloody Mary 6.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

SATURDAY LUNCH AND DINNER

SATURDAY LUNCH

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with

homemade mashed potatoes and vegetable of the day.

15.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own

homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.

19.95

CAJUN CHICKEN LIME AVOCADO SALAD

A bed of mixed greens topped with grilled cajun chicken, tomatoes, cucumber, red onion, corn,

avocado, cilantro, and lime. Served with a side of chipotle ranch.

17.95

BEEF B.L.T.

Thin sliced Angus beef (cold), bacon, lettuce, tomatoes and mayonnaise on white bread. Served

with fries and a pickle.

16.95

ASIAGO CHICKEN SANDWICH

A boneless chicken breast sautéed with garlic and shallots, topped with Asiago and Parmesan

cheese and baked to a golden brown. Served on a bun with lettuce, tomato, pickle and fries.

15.95

VILLAGE BURGER

Our certified Angus burger grilled and topped with bordalaise sauce. Served with fries and a pickle.

16.95

SHRIMP WRAP

Gulf shrimp sautéed with green peppers & onions wrapped in a flour tortilla with shredded lettuce,

pico de gallo, rice, mozzarella cheese and a side of chipotle ranch. Served with fries and a pickle.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Vegetable beef - sub Chili 1.50

VEGETABLE: Corn

BEER: Summer shandy pints 5.00

DRINK: Pendelton Whisky & Mixer 6.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

 SATURDAY DINNER

APPETIZER: SPINACH DIP

A creamy blend of spinach and seasonings served with tortilla chips for dipping.

10.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with

homemade mashed potatoes and vegetable of the day.

15.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own

homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.

19.95

GARLIC PORK CHOP

Our boneless chop sautéed with shallots and garlic butter. Served with vegetable of the day and

choice of potato.

16.95

SKIRT STEAK BERNAISE

Grilled seasoned Skirt Steak topped with bernaise sauce. Served with mashed potatoes &

vegetable.

18.95

CHICKEN ASIAGO

Tender Chicken Breast sautéed in an Asiago cheese sauce, served over fettuccini.

17.95

BOURBON GLAZED SALMON

Fresh salmon filet grilled to perfection and basted with our bourbon glaze.. Served with vegetable of

the day and choice of potato.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Vegetable beef - sub Chili 1.50

VEGETABLE: Corn

BEER: Summer shandy pints 5.00

DRINK: Pendelton Whisky & Mixer 6.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95