Wednesday, August 12, 2026

THURSDAY LUNCH AND DINNER


 THURSDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our corned beef and swiss on rye. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

FAJITA SPECIAL

Seasoned Steak or Chicken Fajitas with grilled onions green peppers. Served with flour tortillas,

refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.

16.95

CAJUN CHICKEN CLUB WRAP

Grilled cajun seasoned chicken breast wrapped in a flour tortilla with lettuce, tomato, mayo,

bacon and cheddar cheese. Served with fries and a pickle.

15.95

HALF SLAB & CHICKEN FINGER COMBO

Half of a slab of our signature ribs complimented with two of our world famous chicken fingers.

Served with your choice of potato and vegetable of the day.

21.95

2 POT ROAST SLIDERS

Our slowly roasted pot roast topped with mozzarella cheese, mashed potatoes, and fried onion

strings served on brioche buns. Served with fries, pickle and a side of brown gravy.

16.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

BUFFALO SHRIMP CAESAR

Our caesar salad topped with fried shrimp tossed in buffalo sauce.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken enchilada- sub Chili 1.50

VEGETABLE: Southwest mix

BEER:Corona bottles 3.00

DRINK: Super lyte blue chill vodka seltzer 6.00-Margaritas on the rocks 4.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95





THURSDAY DINNER

APPETIZER: SOUTHWEST DIP

Refried beans, guacamole, sour cream , pico de gallo, & cheddar cheese layered and served with tortilla chips.

10.95

BUFFALO SHRIMP CAESAR

Our caesar salad topped with fried shrimp tossed in buffalo sauce.

19.95

FAJITA SPECIAL

Seasoned Steak or Chicken Fajitas with grilled onions green peppers. Served with flour tortillas, refried beans,

Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.

16.95

DIABLO PORK CHOP

Thick cut boneless pork chop sautéed diablo sauce. A bit spicy!!! Served with potato and vegetable of the day.

17.95

HALF SLAB & CHICKEN FINGER COMBO

Half of a slab of our signature ribs complimented with two of our world famous chicken fingers. Served with

your choice of potato and vegetable of the day.

21.95

CHICKEN ASIAGO

Tender Chicken Breast sautéed in an Asiago cheese sauce, served over fettuccini.

17.95

GARLIC COD

Our baked cod sautéed in a garlic butter and smothered with fresh garlic and shallots. Served with choice of

potato and vegetable.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken enchilada- sub Chili 1.50

VEGETABLE: Southwest mix

BEER:Corona bottles 3.00

DRINK: Super lyte blue chill vodka seltzer 6.00-Margaritas on the rocks 4.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

Tuesday, August 11, 2026

WEDNESDAY LUNCH AND DINNER



 WEDNESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our club on a french roll. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

ALL YOU CAN EAT FISH FRY

Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry

Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

P.J.'S CHICKEN FINGER BOWL

Home made mashed potatoes topped with brown gravy, corn, our famous chicken

fingers, and melted cheese!! Served with choice of soup or salad.

15.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce

available on request. While it lasts!!

19.95

STEAK HOUSE SALAD

Mixed greens topped with seasoned skirt steak, mozzarella cheese, tomatoes, fried onion

strings Served with a side chipotle ranch dressing.

19.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR

SALAD)

9.95

CHIPOTLE CHEDDAR BURGER

Our half pound burger patty char grilled and topped with onion strings, cheddar cheese,

and a spicy chipotle ranch. Served with fries and a pickle.

1795

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Minestrone- sub Chili 1.50

VEGETABLE: Mixed vegetables

BEER: Domestic bottles 3.00

DRINK: Super lyte blue chill vodka seltzer 6.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95



WEDNESDAY DINNER

APPETIZER: MEXICAN PIZZA

A large flour tortilla covered with refried beans, diced tomato, black olives, lettuce,

cheddar cheese and green onions, topped with a little sour cream.

9.95

ALL YOU CAN EAT FISH FRY

Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry

Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

CHIPOTLE CHEDDAR BURGER

Our half pound burger patty char grilled and topped with onion strings, cheddar cheese,

and a spicy chipotle ranch. Served with fries and a pickle.

17.95

BBQ PORK CHOP

BBQ glazed boneless pork chop. Served with choice of potato and vegetable of the day.

16.95

P.J.'S CHICKEN FINGER BOWL

Home made mashed potatoes topped with brown gravy, corn, our famous chicken

fingers, and melted cheese!! Served with choice of soup or salad.

15.95

STEAK HOUSE SALAD

Mixed greens topped with seasoned skirt steak, mozzarella cheese, tomatoes, fried onion

strings Served with a side chipotle ranch dressing.

19.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce

available on request. While it lasts!!

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Minestrone- sub Chili 1.50

VEGETABLE: Mixed vegetables

BEER: Domestic bottles 3.00

DRINK: Super lyte blue chill vodka seltzer 6.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

Monday, August 10, 2026

TUESDAY LUNCH AND DINNER

 TUESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our bbq pork grilled cheese. Served with your choice of soup or salad. Sorry

no substitutions or modifications!

9.95

CHICKEN FAJITA TACO SALAD

Grilled chicken breast, onions and peppers served in a crispy tortilla shell with

lettuce, cheese, olives, tomatoes, guacamole, sour cream, jalapeños and a side of

salsa.

17.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes,

gravy and vegetable of the day. While it lasts!!

14.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP

OR SALAD)

9.95

BEEF B.L.T.

Thin sliced Angus beef (cold), bacon, lettuce, tomatoes and mayonnaise on white

bread. Served with fries and a pickle.

16.95

TERIYAKI BURGER

Our Choice Angus Beef burger char-grilled basted in teriyaki sauce and topped

with grilled pine apple & red onion and Swiss cheese. Served with fries and a

pickle.

17.95



ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken tortilla- sub Chili 1.50

VEGETABLE: Corn

BEER: Blue moon pints 4.00

DRINK: Super lyte blue chill vodka seltzer 6.00-Vtg specialty Tini's 7.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95




TUESDAY DINNER

APPETIZER: CHICKEN FAJITA QUESADILLA 15.95

TERIYAKI BURGER

Our Choice Angus Beef burger char-grilled basted in teriyaki sauce and topped with

grilled pine apple & red onion and Swiss cheese. Served with fries and a pickle.

17.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and

vegetable of the day. While it lasts!!

14.95

SALMON HOLLANDAISE

Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and

choice of potato.

18.95

HOT ROAST BEEF SANDWICH

Tender thin sliced beef piled high on white bread and topped with brown gravy. Served

with homemade mashed potatoes and gravy.

16.95

CAJUN PORK CHOP

Boneless pork chop dusted with cajun seasonings topped with grilled onions & peppers.

Served with choice of potato & vegetable.

17.95

CHICKEN PICO DE GALLO

A tender breast of chicken sautéed with spicy pico de gallo and topped with baked

mozzarella cheese. Served over Spanish rice.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken tortilla- sub Chili 1.50

VEGETABLE: Corn

BEER: Blue moon pints 4.00

DRINK: Super lyte blue chill vodka seltzer 6.00-Vtg specialty Tini's 7.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

Sunday, August 9, 2026

MONDAY LUNCH AND DINNER



 MONDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our ham and swiss (cold) on a french roll. Served with your choice of soup or salad. Sorry

no substitutions or modifications!

9.95

TEXAS CHICKEN SANDWICH

Deep fried chicken breast topped with grilled onion, cheddar cheese, bacon and a side of our

homemade BBQ sauce! Served with fries and a pickle.

16.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy.

A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry

sauce. While it lasts!!

14.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

CHILI MAC

Our homemade macaroni and cheese mixed with our award winning chili and topped with

melted cheddar cheese.

15.95

MK'S CHICKEN PENNE CAESAR SALAD

Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons and

Penne Pasta.

16.95

THOUSAND ISLAND BURGER

Our 1/2 pound beef burger topped with American cheese, shredded lettuce, diced tomatoes,

and thousand island dressing. Served with fries and a pickle.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of chicken with rice- sub Chili 1.50

VEGETABLE: Carrots

BEER: Miller lite pints 3.00-Pitchers 9.00

DRINK: Super lyte blue chill vodka seltzer 6.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95



MONDAY DINNER

APPETIZER: LOADED CAJUN CHEESE FRIES

Dusted with cajun seasonings and topped with Velveeta cheese, bacon and green onions. Served with a side of

ranch dressing.

9.95

THOUSAND ISLAND BURGER

Our 1/2 pound beef burger topped with American cheese, shredded lettuce, diced tomatoes, and thousand

island dressing. Served with fries and a pickle.

17.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little

Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. While it lasts!!

14.95

CHILI MAC

Our homemade macaroni and cheese mixed with our award winning chili and topped with melted cheddar cheese.

15.95

BOURBON GLAZED PORK CHOP

Boneless pork chop sautéed with our honey bourbon sauce. Served with choice of potato & Chef's vegetable.

17.95

CHICKEN STROGANOFF

Sliced chicken breast sautéed with garlic, shallots, mushrooms and glazed with a white wine sauce. Served over

fettuccini and topped with a swirl of sour cream.

16.95

SALMON VALENCIA

Fresh salmon sautéed in olive oil, fresh garlic, tomatoes, green onions, crushed red pepper. Served with potato

and vegetable.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of chicken with rice- sub Chili 1.50

VEGETABLE: Carrots

BEER: Miller lite pints 3.00-Pitchers 9.00

DRINK: Super lyte blue chill vodka seltzer 6.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

Saturday, August 8, 2026

SUNDAY LUNCH AND DINNER

 SUNDAY LUNCH

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a

flaky crust. While it lasts!!

11.95

BREAKFAST BURRITO

A large tortilla filled with bacon, scrambled eggs, tomatoes, cheddar cheese, green onions, and

topped with con queso. Served with a side of fresh fruit.

15.95

CALIFORNIA BURGER

Char grilled burger topped with Colby cheese, bacon, onion strings, avocado, lettuce and tomato.

Served with fries and a pickle.

17.95

BUFFALO CHICKEN FINGER MAC & CHEESE

Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a generous

portion of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it

till you try it!

16.95

BONITA WRAP

Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice, guacamole and Chipotle ranch wrap

in a flour tortilla and sliced in half for hand held eating. Served with fries and a pickle.

17.95

V.T.G. SOUTHWEST STEAK SALAD

Mixed greens topped with grilled skirt steak, mozzarella cheese, a mix of corn, black beans, red

pepper, green pepper, onions, and tortilla crisps! Served with a side of chipotle ranch.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken tomato tortilla- sub Chili 1.50

VEGETABLE: Mixed vegetables

BEER: Miller lite pints 3.00-Pitchers 9.00

DRINK: Bloody Mary's 6.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95



SUNDAY DINNER

APPETIZER: BUFFALO SHRIMP

A basket of 6 deep fried Gulf shrimp tossed in our buffalo sauce and served with blue cheese dressing.

13.95

CALIFORNIA BURGER

Char grilled burger topped with Colby cheese, bacon, onion strings, avocado, lettuce and tomato. Served with

fries and a pickle.

17.95

BUFFALO CHICKEN FINGER MAC & CHEESE

Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a generous portion of our

creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it till you try it!

16.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. While it

lasts!!

11.95

CAJUN PORK CHOP

Boneless pork chop dusted with cajun seasonings topped with grilled onions & peppers. Served with choice of

potato & vegetable.

17.95

SHRIMP SCAMPI

Gulf shrimp sautéed in garlic & lemon butter served over fettuccine.

19.95

V.T.G. SOUTHWEST STEAK SALAD

Mixed greens topped with grilled skirt steak, mozzarella cheese, a mix of corn, black beans, red pepper, green

pepper, onions, and tortilla crisps! Served with a side of chipotle ranch.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken tomato tortilla- sub Chili 1.50

VEGETABLE: Mixed vegetables

BEER: Miller lite pints 3.00-Pitchers 9.00

DRINK: Bloody Mary's 6.00

SHOT: Fireball Blazing Apple 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95