Wednesday, February 4, 2026

THURSDAY LUNCH AND DINNER



 THURSDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our patty melt. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

FAJITA SPECIAL

Seasoned Steak or Chicken Fajitas with grilled onions green peppers. Served

with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar

cheese, guacamole & sour cream.

16.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO

SOUP OR SALAD)

9.95

ITALIAN SALAD

Fresh romaine lettuce topped with diced mortadella, salami, ham, pepperoni,

mozzarella cheese, tomatoes, black olives and red onions. Served with our

homemade Italian dressing.

16.95

SLOPPY JOE

Yup, just like when you were a kid! A special recipe just like mom used to

make! Served with fries and a pickle.

13.95

HALF SLAB & CHICKEN FINGER COMBO

Half of a slab of our signature ribs complimented with two of our world famous

chicken fingers. Served with your choice of potato and vegetable of the day.

21.95

TURKEY WRAP

All white turkey, mozzarella cheese, lettuce, tomatoes, red onions. All wrapped

up in a tortilla. Served a side of fat-free honey mustard and fruit.

14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken enchilada- sub Chili 1.50

VEGETABLE: Corn

BEER: Corona bottles 3.00-Coors banquet 4.00

DRINK: Margaritas on the rocks 4.00

DESSERT: Chocolate Peanut Butter Cream Pie 6.95



THURSDAY DINNER

APPETIZER: CHIPS WITH GUACAMOLE, SALSA, AND

QUESO

9.95

HALF SLAB & CHICKEN FINGER COMBO

Half of a slab of our signature ribs complimented with two of our world famous

chicken fingers. Served with your choice of potato and vegetable of the day.

21.95

FAJITA SPECIAL

Seasoned Steak or Chicken Fajitas with grilled onions green peppers. Served

with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar

cheese, guacamole & sour cream.

16.95

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS

3 marinated char grilled chicken skewers drizzled with teriyaki sauce and

served over rice pilaf.

13.95

BORDELAISE PORK CHOP

Boneless pork chop topped with Bordelaise sauce! Served with vegetable of

the day and choice of potato.

15.95

IRISH STEAK PASTA

N.Y. Strip sliced, sautéed with shallots, garlic, fresh spinach and mushrooms,

with an Irish whiskey cream sauce. Served over pasta.

18.95

GRILLED SHRIMP

Gulf shrimp seasoned and grilled to perfection on garlic bread. Served with

your choice of potato and vegetable.

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken enchilada- sub Chili 1.50

VEGETABLE: Corn

BEER: Corona bottles 3.00-Coors banquet 4.00

DRINK: Margaritas on the rocks 4.00

DESSERT: Chocolate Peanut Butter Cream Pie 6.95


Tuesday, February 3, 2026

WEDNESDAY LUNCH AND DINNER



 WEDNESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our steak caesar wrap. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS

3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over

rice pilaf.

13.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five

star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request.

(No refills if sharing)

16.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish

sauce available on request. While it lasts!!

18.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR

SALAD)

9.95

BEEF STEW

Tender beef-tip simmered with onions, celery, potatoes, peas and carrots. Served in

a bread bowl. A Village favorite!

16.95

SOUTHWEST CHICKEN WRAP

Grilled chicken breast, mozzarella cheese, rice, guacamole, pico de gallo, chipotle

ranch, and our veggie mix of black beans, corn, red peppers, green peppers,

onions,wrapped in a flour tortilla. Served with fries and a pickle.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Indian summer corn chowder- sub Chili 1.50

VEGETABLE: Corn

BEER: Domestic bottles 3.00

DRINK: Lucky One Blueberry Vodka Cans 4.00

DESSERT: Chocolate Peanut Butter Cream Pie 6.95



WEDNESDAY DINNER

APPETIZER: CHICKEN FAJITA QUESADILLA 14.95

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS

3 marinated char grilled chicken skewers drizzled with teriyaki sauce and

served over rice pilaf.

13.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies.

A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw

upon request. (No refills if sharing)

16.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.

Horseradish sauce available on request. While it lasts!!

18.95

BEEF STEW

Tender beef-tip simmered with onions, celery, potatoes, peas and carrots.

Served in a bread bowl. A Village favorite!

16.95

B & B PORK CHOP

Boneless pork chop grilled to perfection with Cajun seasonings, garlic and

then topped with blue cheese. Served with veggie and choice of potato.

15.95

SHRIMP ALFREDO

Gulf shrimp sautéed with broccoli in a creamy alfredo sauce and served over

pasta.

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Indian summer corn chowder- sub Chili 1.50

VEGETABLE: Corn

BEER: Domestic bottles 3.00

DRINK: Lucky One Blueberry Vodka Cans 4.00

DESSERT: Chocolate Peanut Butter Cream Pie 6.95

Monday, February 2, 2026

TUESDAY LUNCH AND DINNER



 TUESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our turkey swiss on rye bread. Served with your choice of soup or salad.

Sorry no substitutions or modifications!

9.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes,

gravy and vegetable of the day. While it lasts!!

13.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO

SOUP OR SALAD)

9.95

CHICKEN FAJITA WRAP

Marinated chicken grilled breast with onions and peppers stuffed into a flour

tortilla with cheddar cheese, pico de gallo, sour cream, guacamole, lettuce,

rice, and beans. Served with fries and a pickle.

14.95

BBQ PORK SALAD

Bed of mixed greens topped with mozzarella cheese, southwest veggie mix,

tomatoes, shredded pork, tortilla crisps, and drizzled with our homemade BBQ

sauce. Served with a side of ranch dressing.

17.95

BAKED MOSTACCIOLI

Made with our homemade meat sauce and baked with mozzarella cheese.

Served with garlic bread.

14.95

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS

3 marinated char grilled chicken skewers drizzled with teriyaki sauce and

served over rice pilaf.

13.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Tomato florentine - sub Chili 1.50

VEGETABLE: Broccoli

BEER: Blue moon Pints 4.00

DRINK: Lucky One Blueberry Vodka Cans 4.00

DESSERT: Chocolate Peanut Butter Cream Pie 6.95




TUESDAY DINNER

APPETIZER: DEEP FRIED PICKLE CHIPS

Battered pickle chips deep fried and served with a side of ranch.

8.95

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS

3 marinated char grilled chicken skewers drizzled with teriyaki sauce and

served over rice pilaf.

13.95

BAKED MOSTACCIOLI

Made with our homemade meat sauce and baked with mozzarella cheese.

Served with garlic bread.

14.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes,

gravy and vegetable of the day. While it lasts!!

13.95

BERNAISE PORK CHOP

Boneless pork chop grilled and topped with bernaise sauce. Served with

choice of potato and vegetable of the day.

15.95

SHRIMP & VEGETABLE DIABLO WITH PENNE PASTA

Gulf shrimp sautéed with spinach, mushrooms, and onions in a cajun cream

sauce. Served over penne pasta.

17.95

BBQ PORK SALAD

Bed of mixed greens topped with mozzarella cheese, southwest veggie mix,

tomatoes, shredded pork, tortilla crisps, and drizzled with our homemade BBQ

sauce. Served with a side of ranch dressing.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Tomato florentine - sub Chili 1.50

VEGETABLE: Broccoli

BEER: Blue moon Pints 4.00

DRINK: Lucky One Blueberry Vodka Cans 4.00

DESSERT: Chocolate Peanut Butter Cream Pie 6.95

Sunday, February 1, 2026

MONDAY LUNCH & DINNER SPECIALS

MONDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Steakhouse Wrap. Served with your choice of soup or salad. Sorry
no substitutions or modifications!
9.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a
homemade turkey gravy. A little Thanksgiving all year round. Served with
homemade mashed potatoes and cranberry sauce. While it lasts!!
12.95

JYD WRAP
Named after our favorite Junk Yard Dog, Jeff, this wrap has grilled chicken,
grilled onions, pico de gallo, fresh jalapeño, ranchero salsa and mozzarella
cheese. Be careful it's a bit spicy!! Served with french fries and a pickle.
16.95



EL PASO BURGER
Hand packed half pound Angus burger patty topped with pepper jack cheese,
sautéed onions, peppers and a side of chilpotle ranch. Served with fries and
pickle.
11.95

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS
3 marinated char grilled chicken skewers drizzled with teriyaki sauce and
served over rice pilaf.
13.95

MK'S CHICKEN PENNE CAESAR SALAD
Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese,
croutons and Penne Pasta.
16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Noodle - sub Chili 1.50
VEGETABLE: Mixed Veggies
BEER: Miller Lite Pints 3.00 / Miller Lite Pitchers 9.00
DRINK: Lucky One Blueberry Vodka Cans 4.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95

MONDAY DINNER

APPETIZER: CHILI SKINS
Four of our homemade potato skins filled with chili then topped with cheddar cheese.
10.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade
turkey gravy. A little Thanksgiving all year round. Served with homemade mashed
potatoes and cranberry sauce. While it lasts!!
12.95

EL PASO BURGER
Hand packed half pound Angus burger patty topped with pepper jack cheese,
sautéed onions, peppers and a side of chipotle ranch. Served with fries and pickle.
10.95

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS
3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over
rice pilaf.
13.95

ROAST BEEF DINNER
Thin sliced roasted beef piled high over white bread and topped with brown gravy.
Served with homemade mashed potatoes and vegetable of the day.
16.95

GARLIC PORK CHOP
Our boneless chop sautéed with shallots and garlic butter. Served with vegetable of
the day and choice of potato.
14.95

COD AL FORNO
Cod filet grilled with garlic butter and baked with parmesan cheese. Served with
potato and vegetable.
17.95

MK'S CHICKEN PENNE CAESAR SALAD
Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese,
croutons and Penne Pasta.
16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Noodle - sub Chili 1.50
VEGETABLE: Mixed Veggies
BEER: Miller Lite Pints 3.00 / Miller Lite Pitchers 9.00
DRINK: Lucky One Blueberry Vodka Cans 4.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95

Saturday, January 31, 2026

SUNDAY LUNCH & DINNER SPECIALS

SUNDAY LUNCH

BREAKFAST BURRITO
A large tortilla filled with bacon, scrambled eggs, tomatoes, cheddar cheese, green
onions, and topped with con queso. Served with a side of fresh fruit.
14.95

POT ROAST MELT
Angus Pot Roast on Rye bread topped grilled onions, gravy and American cheese.
Served with fries, pickle and cole slaw on request
16.95

CAJUN PORK CHOP
Boneless pork chop dusted with cajun seasonings topped with grilled onions &
peppers. Served with choice of potato & vegetable.
14.95

SANDWICH OF THE MONTH: THE RIB ROLL
Our famous baby back ribs go off the bone and straight onto a buttery New
England–style roll, absolutely swimming in our homemade BBQ sauce and topped
with fried parmesan-dusted onion strings. Or choose crisp white onion & pickle chips
for the perfect bite of crunch. Served with fries and your choice of soup or
salad—because going big deserves proper backup. Messy. Saucy. Worth every
napkin.
17.95

BONITA WRAP
Grilled shrimp, cheddar cheese, pico de gallo, Spanish rice, guacamole and Chipotle
ranch wrap in a flour tortilla and sliced in half for hand held eating. Served with fries
and a pickle.
16.95

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and
topped with a flaky crust. While it lasts!!
11.95

BUFFALO SHRIMP CAESAR
Our caesar salad topped with fried shrimp tossed in buffalo sauce.
18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken & Rice - sub Chili 1.50
VEGETABLE: Corn
BEER: Miller Lite Pints 3.00 / Miller Lite Pitchers 9.00
DRINK: Bloody Mary 6.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95

SUNDAY DINNER

APPETIZER: BUFFALO BASKET
A spicy sampler that will buffalo your socks off. 3 world famous fingers, 3 jumbo
shrimp, and 3 wings all tossed in our buffalo sauce. Served with blue cheese.
16.95

SANDWICH OF THE MONTH: THE RIB ROLL
Our famous baby back ribs go off the bone and straight onto a buttery New
England–style roll, absolutely swimming in our homemade BBQ sauce and topped
with fried parmesan-dusted onion strings. Or choose crisp white onion & pickle chips
for the perfect bite of crunch. Served with fries and your choice of soup or
salad—because going big deserves proper backup. Messy. Saucy. Worth every
napkin.
17.95

CAJUN PORK CHOP
Boneless pork chop dusted with cajun seasonings topped with grilled onions &
peppers. Served with choice of potato & vegetable.
15.95

GARLIC COD
Our baked cod sautéed in a garlic butter and smothered with fresh garlic and
shallots. Served with choice of potato and vegetable.
16.95

TERIYAKI SALMON
Fresh Salmon Filet Basted in Teriyaki sauce, served with Vegetable and choice of
potato.
18.95

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and
topped with a flaky crust. While it lasts!!
11.95

BUFFALO SHRIMP CAESAR
Our caesar salad topped with fried shrimp tossed in buffalo sauce.
18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)
SOUP: Chicken & Rice - sub Chili 1.50
VEGETABLE: Corn
BEER: Miller Lite Pints 3.00 / Miller Lite Pitchers 9.00
DRINK: Bloody Mary 6.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95