Friday, November 9, 2018

SATURDAY LUNCH AND DINNER SPECIALS

SATURDAY LUNCH
HAM TURKEY AND SWISS PRETZEL ROLL -
Grilled ham, turkey, and Swiss cheese on a warm
pretzel roll with Dijon mustard. Served with fries and a
pickle. 9.95

FULL SLAB of RIBS - A full slab of our famous
slow cooked Baby Back Ribs, char-grilled and topped
with our very own homemade BBQ sauce. Served
with vegetable & potato. 16.95

COUNTRY FRIED CHICKEN - A boneless
breast deep fried in our secret Finger batter and
topped with country gravy. Served with homemade
mashed potatoes and vegetable of the day. 12.95

FAJITA TURKEY BURGER - Our turkey burger
char-grilled and topped with cheddar cheese, grilled
onions, peppers, side of our homemade salsa &
guacamole. Served with fries and a pickle. 9.95

MK'S CHICKEN PENNE CAESAR SALAD -
Our grilled chicken Caesar salad tossed with Caesar
dressing, Asiago cheese, croutons and Penne Pasta. 10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: Chicken with rice - Sub Chili $1.50
VEGETABLE: Broccoli & cheese
DRINK: Absolute Peppar bloody Mary's 7.00
BEER: Corona buckets 15.00
DESSERT: Pumpkin Praline Cheese Cake 6.95

SATURDAY DINNER
APPETIZER: STEAK TERIYAKI SKEWER - Three New
York Teriyaki steak sticks grilled to perfection served on a
skewer. 9.95

FULL SLAB of RIBS - A full slab of our famous slow
cooked Baby Back Ribs, char-grilled and topped with our
very own homemade BBQ sauce. Served with vegetable &
potato. 16.95

COUNTRY FRIED CHICKEN - A boneless breast deep
fried in our secret Finger batter and topped with country
gravy. Served with homemade mashed potatoes and
vegetable of the day. 12.95

STEAK & GRILLED SHRIMP - Twelve ounce RIB EYE
grilled to perfection with four grilled shrimp. Served with
vegetable and choice of potato. 21.95

HORSERADISH CRUSTED PORK MEDALLIONS -
Two pork medallions encrusted with a mixture of
horseradish and bread crumbs. Served with choice of
potato and vegetable of the day. 12.95

CAJUN GRILLED SHRIMP - Gulf shrimp char-grilled
with authentic Cajun spices and served over garlic bread.
Served with potato & veggie. 14.95

STEAK FIESTA SALAD - Mixed greens topped with
grilled steak ,corn,fresh jalapenos,tomatoes,mozzarella
cheese, black beans and fried onion strings. Served with
chipotle ranch dressing. 11.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: Chicken with rice - Sub Chili $1.50
VEGETABLE: Broccoli & cheese
DRINK: Absolute Peppar bloody Mary's 7.00
BEER: Corona buckets 15.00
DESSERT: Pumpkin Praline Cheese Cake 6.95

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