Friday, February 5, 2016
SATURDAY LUNCH AND DINNER
ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY & FRIDAY
VIDEO GAMING IN BAR AREA
SATURDAY LUNCH
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and
vegetable of the day.
9.95
FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled
and topped with our very own homemade BBQ sauce. Served with
vegetable & potato.
15.95
CHIPOTLE CHEDDAR BURGER
Our 10oz burger char grilled and topped with onion strings,
cheddar cheese, and a spicy chipotle ranch. Served with fries and a pickle.
8.95
BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese, corn, black beans, tomatoes, shredded pork, tortilla crisps, and drizzled with
our homemade BBQ sauce. Served with a side of ranch dressing.
9.95
CHICKEN CAESAR PITA
Crispy romaine lettuce and tender grilled chicken breast tossed
with Asiago cheese and our delicious caesar dressing. Served with
fries and a pickle.
7.95
MEATLOAF SANDWICH
Freshly sliced on a french roll and topped with gravy. Served with
fries & a pickle.
7.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Vegetable - Sub Chili 1.50
VEGETABLE: Asparagus topped with hollandaise
BEER: Crispin Cider Beer 5.75
DRINK: Raspberry Lemonade 3.50
SHOT: Dr. McGillicuddy's Peach or Rootbeer 3.00
WINE: Bonterra Sauvignon Blanc 7.75
DESSERT: Cheesecake Chimichangas 4.95
ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY & FRIDAY
VIDEO GAMING IN BAR AREA
SATURDAY DINNER
APPETIZER: SOUTHWEST DIP
Refried beans,guacamole,sour cream , pico de gallo,& cheddar
cheese layered and served with tortilla chips.
7.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped
with country gravy. Served with homemade mashed potatoes and
vegetable of the day.
9.95
FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled
and topped with our very own homemade BBQ sauce. Served with
vegetable & potato.
15.95
PRIME RIB
A 12 oz cut of prime rib served with choice of potato & vegetable.
18.95
ROAST PORK LOIN
Seasoned, slowly roasted tenderloin served with homemade, mashed potatoes, vegetable of the day & gravy.
12.95
SALMON VALENCIA
Fresh salmon sautéed in olive oil ,fresh garlic, tomatoes, green onions, crushed red pepper .Served with potato and vegetable.
14.95
BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese, corn, black
beans, tomatoes, shredded pork, tortilla crisps, and drizzled with
our homemade BBQ sauce. Served with a side of ranch dressing.
9.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Vegetable - Sub Chili 1.50
VEGETABLE: Asparagus topped with hollandaise
BEER: Crispin Cider Beer 5.75
DRINK: Raspberry Lemonade 3.50
SHOT: Dr. McGillicuddy's Peach or Rootbeer 3.00
WINE: Bonterra Sauvignon Blanc 7.75
DESSERT: Cheesecake Chimichangas 4.95
Labels:
baby back ribs,
Black Hawks,
Carol Stream,
Child friendly,
country chicken,
Illinois gaming,
PRIME RIB,
RESTAURANT,
ST PATRICKS DAY,
video gaming,
world famous chicken fingers
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