SATURDAY LUNCH
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on
request. While it lasts!!
18.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with
homemade mashed potatoes and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own
homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
SANDWICH OF THE MONTH: THE CODFATHER PO' BOY
A sandwich you can't refuse! A golden crispy filet of our cod, with crisp shredded lettuce, diced
tomatoes, red onion, and pickle slices, all nestled in our fresh French Roll. Finished with a bold Cajun
Garlic Mayo for that perfect kick. Perfect for Mardi Gras & Lent Season! Add a little flavor of N'awlins
to your day. **comes with fries and your choice of soup or salad**
17.95
BEEF B.L.T.
Thin sliced Angus beef (cold), bacon, lettuce, tomatoes and mayonnaise on white bread. Served with
fries and a pickle.
16.95
ASIAGO BURGER
Our Angus patty topped with Asiago cheese, grilled onions, lettuce, tomato and tomato chive aioli.
Served on a brioche bun with fries and a pickle.
15.95
AVOCADO SPINACH SALAD
Fresh sliced avocados, tomatoes, red onions, fresh lime juice on top of a bed of spinach served with
a side of Balsamic Vinaigrette.
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Loaded baked potato- sub Chili 1.50
VEGETABLE: Mixed vegetables
DRINK: Old fashion 10.00
BEER: Yuengling pints 4.00
DESSERT: Chocolate Cake 6.95
SATURDAY DINNER
APPETIZER: SOUTHWEST DIP
Refried beans, guacamole, sour cream , pico de gallo, & cheddar cheese layered and served with
tortilla chips.
10.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with
homemade mashed potatoes and vegetable of the day.
15.95
SANDWICH OF THE MONTH: THE CODFATHER PO' BOY
A sandwich you can't refuse! A golden crispy filet of our cod, with crisp shredded lettuce, diced
tomatoes, red onion, and pickle slices, all nestled in our fresh French Roll. Finished with a bold Cajun
Garlic Mayo for that perfect kick. Perfect for Mardi Gras & Lent Season! Add a little flavor of N'awlins
to your day. **comes with fries and your choice of soup or salad**
17.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on
request. While it lasts!!
18.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own
homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
STEAK DIABLO
New York Strip Steak sautéed with our homemade Diablo sauce. (spicy) Served over pasta.
18.95
TERIYAKI PORK CHOP
Boneless chop marinated and basted in a pineapple teriyaki sauce. Served with veggies and potato.
14.95
SHRIMP PICO DE GALLO
Gulf shrimp sautéed with spicy pico de gallo. Served over Spanish rice.
17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Loaded baked potato- sub Chili 1.50
VEGETABLE: Mixed vegetables
DRINK: Old fashion 10.00
BEER: Yuengling pints 4.00
DESSERT: Chocolate Cake 6.95
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