Wednesday, October 11, 2023

Thursday Specials

 THURSDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD ... 1/2 of our Juanita Wrap. Served with your choice of soup or salad. Sorry no substitutions or modifications! 9.95 

BURGER OF THE MONTH: THE JALAPENO POPPER BURGER ... Our half pound Angus burger patty char grilled topped with a thick deep fried pepper jack cheese patty, blanketed with a homemade guacamole-jalapeno cream sauce and bacon. Served on a buttery brioche bun with lettuce, tomato, fries and a pickle. For an extra kick, add fresh sliced jalapenos upon request! **Substitute for Grilled or Fried Chicken Breast for no extra charge.** 16.95 

FAJITA SPECIAL ... Seasoned Steak or Chicken Fajitas with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream. 16.95 

HALF SLAB & CHICKEN FINGER COMBO ... Half of a slab of our signature ribs complimented with two of our world famous chicken fingers. Served with your choice of potato and vegetable of the day. 21.95 

BLUE MAX ... Grilled chicken breast topped with crumbled blue cheese and bacon. Served with lettuce, tomatoes, pickle and fries. 14.95 

GRILLED BOURBON GLAZED SALMON SKEWERS ... Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf. 15.95 

BUFFALO SHRIMP CAESAR ... Our caesar salad topped with fried shrimp tossed in buffalo sauce. 16.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) ... 

SOUP: Chicken Enchilada- sub chili $1.50 

VEGETABLE: Southwest Mix 

DRINK: Jose Cuervo Margarita on the rocks 4.00 

BEER: Corona and Corona Light Bottles 3.00 

DESSERT: Lemon Berry Mascarpone Cake 6.95

THURSDAY DINNER

APPETIZER: PEPPER JACK STICKS (6) ... Served with a tomato honey sauce. 11.95 

BURGER OF THE MONTH: THE JALAPENO POPPER BURGER ... Our half pound Angus burger patty char grilled topped with a thick deep fried pepper jack cheese patty, blanketed with a homemade guacamole-jalapeno cream sauce and bacon. Served on a buttery brioche bun with lettuce, tomato, fries and a pickle. For an extra kick, add fresh sliced jalapenos upon request! **Substitute for Grilled or Fried Chicken Breast for no extra charge.** 16.95 

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS ... 3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf. 12.95 

FAJITA SPECIAL ... Seasoned Steak or Chicken Fajitas with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream. 16.95 

GRILLED BOURBON GLAZED SALMON SKEWERS ... Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf. 15.95 

ROMANO N.Y. STRIP ... A 14 oz. U.S. Grade "A" N.Y. Strip char grilled to perfection then topped with Romano and parmesan cheese and baked in a garlic butter sauce. Served with veggie and choice of potato. 26.95 

BUFFALO SHRIMP CAESAR ... Our caesar salad topped with fried shrimp tossed in buffalo sauce. 16.95 

HALF SLAB & CHICKEN FINGER COMBO ... Half of a slab of our signature ribs complimented with two of our world famous chicken fingers. Served with your choice of potato and vegetable of the day. 21.95 

CAJUN PORK CHOP ... Bacon wrapped pork chop dusted with cajun seasonings topped with grilled onions & peppers. Served with choice of potato & vegetable. 14.95 


ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) ... 

SOUP: Chicken Enchilada- sub chili $1.50 

VEGETABLE: Southwest Mix 

DRINK: Jose Cuervo Margarita on the rocks 4.00 

BEER: Corona and Corona Light Bottles 3.00 

DESSERT: Lemon Berry Mascarpone Cake 6.95










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