Wednesday, January 11, 2023

THURSDAY LUNCH & DINNER SPECIALS

THURSDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Juanita Wrap. Served with your choice of soup or salad. Sorry no
substitutions or modifications!
8.95

BURGER OF THE MONTH **KINDA LIKE A TAVERN PUB
BURGER**
Our half-pound Angus burger patty char-grilled topped with layers of
mozzarella cheese, sliced tomatoes, and a creamy blend of our homemade
spinach & parmesan sauce on a pretzel bun. Served with Fries and a Pickle.
**SUBSTITUTE CHICKEN BREAST (GRILLED OR FRIED) FOR NO EXTRA CHARGE**
15.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas with grilled onions & green peppers. Served
with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar
cheese, guacamole & sour cream.
16.95

HALF SLAB & CHICKEN FINGER COMBO
Half of a slab of our signature ribs complimented with two of our world famous
chicken fingers. Served with your choice of potato and vegetable of the day. 
21.95

CHICKEN ENCHILADAS
Marinated chicken wrapped in three corn tortillas topped with Cheese,
lettuce, tomatoes, sour cream and mole sauce. Served with Spanish rice, refried
beans, and salsa.
13.95

2 POT ROAST SLIDERS 
Our slowly roasted pot roast topped with mozzarella cheese, mashed potatoes,
and fried onion strings served on brioche buns. Served with fries, pickle and a
side of brown gravy.
13.95

RANCHERO CHICKEN SALAD
Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped
with our world famous chicken fingers.
15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada - sub chili $1.50
VEGETABLE: Cajun Corn
DRINK: Jose Cuervo Margarita on the Rocks 4.00
BEER: Corona or Corona Light 3.00
DESSERT: Chocolate Cake 6.95

THURSDAY DINNER

APPETIZER: TEX MEX EGG ROLLS
Cheddar cheese, refried beans, chicken and BBQ sauce wrapped in an egg roll and
deep fried.
9.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas with grilled onions & green peppers. Served with
flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese,
guacamole & sour cream.
16.95

BURGER OF THE MONTH **KINDA LIKE A TAVERN PUB
BURGER**
Our half-pound Angus burger patty char-grilled topped with layers of mozzarella
cheese, sliced tomatoes, and a creamy blend of our homemade spinach & parmesan
sauce on a pretzel bun. Served with Fries and a Pickle. **SUBSTITUTE CHICKEN
BREAST (GRILLED OR FRIED) FOR NO EXTRA CHARGE**
15.95

HALF SLAB & CHICKEN FINGER COMBO
Half of a slab of our signature ribs complimented with two of our world famous
chicken fingers. Served with your choice of potato and vegetable of the day. 
21.95

CHICKEN ENCHILADAS
Marinated chicken wrapped in three corn tortillas topped with Cheese,
lettuce, tomatoes, sour cream and mole sauce. Served with Spanish rice, refried
beans, and salsa.
13.95

FETA STEAK
NY strip topped with sautéed onions, mushrooms, garlic, shallots and feta cheese.
Served with your choice of potato and vegetable of the day.
25.95

STEAK DIABLO
New York Strip Steak sautéed with our homemade Diablo sauce. (spicy) Served over
pasta.
15.95

SHRIMP ALFREDO 
Gulf shrimp sautéed with a creamy alfredo sauce and served over pasta.
17.95

RANCHERO CHICKEN SALAD
Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with
our world famous chicken fingers.
15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada - sub chili $1.50
VEGETABLE: Cajun Corn
DRINK: Jose Cuervo Margarita on the Rocks 4.00
BEER: Corona or Corona Light 3.00
DESSERT: Chocolate Cake 6.95

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