THURSDAY LUNCH AND DINNER SPECIALS

THURSDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of our corned beef and Swiss on rye. Served with your
choice of soup or salad. Sorry no substitutions! 6.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with
grilled onions & green peppers. Served with flour tortillas,
re fried beans, Spanish Rice, pico de Gallo, lettuce, cheddar
cheese, guacamole & sour cream. 12.95

COCONUT CHICKEN SANDWICH
A chicken breast deep fried in a coconut batter with a side of
apricot sauce. Served on a bun with a side of fries and a pickle. 10.95

STEAK JUANITA WRAP
A flour tortilla stuffed with grilled steak, cheddar cheese, pico
de Gallo, Spanish rice, chipotle ranch, and guacamole. Served
with fries and a pickle. 10.95

ITALIAN GRINDER
Grilled ham, mortadella & salami served on a French roll and
topped with melted mozzarella cheese, shredded lettuce and
diced tomatoes. Served with fries and a pickle. 9.95

BEEF TACO SALAD
Freshly made Tortilla shell lined with re fried beans and stuffed
with lettuce, black olives, jalapenos, tomatoes, ground beef and
topped with con queso, sour cream and guacamole. 10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada - Sub Chili $1.50
VEGETABLE: Oriental Blend
DRINK: Jose Cuervo Margaritas on the rocks 4.00
BEER: Corona / Corona lite bottles 3.00
SHOT: Jäger Spice 3.00
DESSERT: Pecan Pie 4.95


THURSDAY DINNER

APPETIZER: HORSERADISH CRUSTED SHRIMP
Six gulf shrimp encrusted with horseradish and Italian bread
crumbs. 10.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with
grilled onions & green peppers. Served with flour tortillas, re fried
beans, Spanish Rice, pico de Gallo, lettuce, cheddar cheese,
guacamole & sour cream. 12.95

COCONUT CHICKEN
Boneless skinless breast deep fried in coconut batter. Served with
choice of potato ,vegetable and a side of apricot sauce. 13.95

SWEDISH MEATBALLS
Meatballs slow roasted in a SWISS brown gravy served over
fettuccine. 11.95

GARLIC PORK MEDALLIONS
Two medallions sautéed with shallots and garlic butter. Served with
vegetable of the day and choice of potato. 11.95

SHRIMP ROMANO
Gulf shrimp sautéed in a garlic butter sauce topped with Romano
and Parmesan cheese and baked to perfection. Served with veggie
and choice of potato. 15.95

BEEF TACO SALAD
Freshly made Tortilla shell lined with re fried beans and stuffed with
lettuce, black olives, jalapenos, tomatoes, ground beef and topped
with con queso, sour cream and guacamole. 10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada - Sub Chili $1.50
VEGETABLE: Oriental Blend
DRINK: Jose Cuervo Margaritas on the rocks 4.00
BEER: Corona / Corona lite bottles 3.00
SHOT: Jäger Spice 3.00
DESSERT: Pecan Pie 4.95