Friday, March 2, 2018

SATURDAY DINNER

VIDEO GAMING IN BAR AREA

APPETIZER: COUNTRY CHICKEN FINGERS
Our world famous chicken fingers served with our homemade
country gravy. 9.95

PRIME RIB
A 14 oz cut of prime rib served with choice of potato & vegetable.
18.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled
and topped with our very own homemade BBQ sauce. Served with
vegetable & potato.15.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped
with country gravy. Served with homemade mashed potatoes and
vegetable of the day.12.95

STRAWBERRY CHICKEN SALAD
Grilled chicken breast, strawberries, pecans, tomatoes, red onion
and feta cheese on top of a bed of fresh spinach. Served with a
side of our Vinaigrette dressing.12.95

SHRIMP PALERMO
Gulf shrimp sautéed with ground Italian sausage, tomatoes, and
herbs in a Parmesan cream sauce. Served over fettuccine.15.95

SHERRY PORK MEDALLIONS
Two pork medallions sautéed in a Sherry cream sauce with
asparagus & mushrooms. Served with choice of potato &
vegetable.13.95

TERIYAKI SALMON
Fresh Salmon Filet Basted in Teriyaki sauce, served with Vegetable
and choice of potato.15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP:Vegetable Beef - Sub Chili 1.50
VEGETABLE:Broccoli
BEER: Sam Adams Boston Lager Pints 4.00
DRINK: Cherry Southern Comfort & Mixer 4.00
WINE: Apothic Red Blend 8.00
DESSERT: Pecan Pie 4.95

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