CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in
a light cream sauce and topped with a flaky crust. 8.95
HORSERADISH CRUSTED SALMON
Fresh Salmon filet encrusted with horseradish and Italian
bread crumbs. Served over sautéed spinach , onions,tomatoes and topped with a white wine butter sauce.13.95
BEEF STROGANOFF SPUD
Topped with our signature beef stroganoff!! 9.95
CHICKEN BURRITO BOWL
Layers of spicy chicken mix, rice, refried beans, queso,shredded lettuce, diced tomatoes & sour cream. 7.95
CUBAN CHICKEN SALAD
Romaine lettuce, red onion, avocado, red bell pepper,
black beans, pineapple, and grilled chicken breast.
Served with choice of dressing. 9.95
VELVEETA OLIVE BURGER
Our certified angus burger grilled and topped with
Velveeta cheese and olive relish. Served with fries and a
pickle. 9.50 ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP:Chicken Tortilla - Sub Chili 1.50
VEGETABLE:Chef's Blend
BEER:2.00Pints 7.00Pitchers(Miller & Coors Light)
DRINK: Bloody Mary 5.00
WINE: LaMarca Prosecco 7.00
DESSERT: Peanut butter chocolate Cake Ala Mode 4.95
VIDEO GAMING IN THE BAR AREA
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