SUNDAY LUNCH AND DINNER

SUNDAY LUNCH

LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo and seasonings. Served on a New England roll that isbuttered and grilled!
10.95

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a
light cream sauce and topped with a flaky crust.
8.95

BUFFALO CHICKEN FINGER SALAD WRAP
A bed of fresh greens topped with bacon, lettuce, tomatoes,
Colby cheese and of course our world famous fingers
chopped and tossed with our Buffalo sauce... and then
wrapped in a grilled tortilla. Served with a side of blue
cheese, pickle and fries.
9.95

JERK SHRIMP CAESAR SALAD
Grilled shrimp coated with jerk seasonings on top of our caesar salad.
12.95

BLUES TURKEY BURGER
Turkey burger topped with crumbled blue cheese and bacon. Served with lettuce, tomato, pickle and fries.
8.95

POT ROAST MELT
Angus Pot Roast on Rye bread topped grilled onions,gravy and American cheese. Served with fries,pickle and cole slaw
on request
8.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Beer Cheese - Sub Chili 1.50
VEGETABLE: Mixed
WINE: La Marca Prosseco 7.00
BEER: Two Brothers Ebel's Weiss 4.00 & Domestic Pints 2.00-Pitchers 7.00
DRINK: Vtg Tropical Punch 4.00 & Absolut Peppar Bloody Mary 5.00
DESSERT: Lemon Berry Mascarpone Cake 5.95

SUNDAY DINNER

APPETIZER: MEXICAN PIZZA
A large flour tortilla covered with refried beans, diced
tomato, black olives, lettuce, cheddar cheese and green
onions, topped with a little sour cream.
7.95

JERK SHRIMP CAESAR SALAD
Grilled shrimp coated with jerk seasonings on top of our
caesar salad.
12.95

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a
light cream sauce and topped with a flaky crust.
8.95

SALMON HOLLANDAISE
Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato.
14.95

ROMANO N.Y. STRIP
A 12 oz. U.S. Grade "A" N.Y. Strip char grilled to perfection then topped with romano and parmesan cheese and baked in a garlic butter sauce. Served with veggie and choice of potato.
16.95

TERIYAKI PORK CHOP
Bacon wrapped chop marinated and basted in a
pineapple teriyaki sauce. Served with veggies and potato.
11.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Beer Cheese - Sub Chili 1.50
VEGETABLE: Mixed
WINE: La Marca Prosseco 7.00
BEER: Two Brothers Ebel's Weiss 4.00 & Domestic Pints 2.00-Pitchers 7.00
DRINK: Vtg Tropical Punch 4.00 & Absolut Peppar Bloody Mary 5.00
DESSERT: Lemon Berry Mascarpone Cake 5.95