SATURDAY LUNCH

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and
topped with country gravy. Served with homemade mashed
potatoes and vegetable of the day.
10.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato.
15.95

COD CLUB SANDWICH
Deep fried Cod topped with lettuce,American cheese, tomato, bacon and tartar sauce on a french roll. Served with
fries and a pickle.
8.95

SWEDISH MEATBALL SANDWICH
Swedish meatballs served Village style! Homemade
meatballs with brown gravy stuffed in our N.E.Roll. Served
with fries and pickle.
7.95

THE BIG "L"
Our 10 oz cheese burger topped with homemade coleslaw,
lettuce, tomato, ketchup, and corned beef. Be careful its
BIG!! Served with a pickle and fries.
9.75

BUFFALO SHRIMP CAESAR
Our caesar salad topped with fried shrimp tossed in buffalo
sauce.
12.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Rice - Sub Chili 1.50
VEGETABLE: Broccoli
WINE: La Marca Prosseco 7.00
BEER: Two Brothers Ebel's Weiss
DRINK: Vtg Tropical Punch 4.00
DESSERT: Lemon Berry Mascarpone Cake 5.95

SATURDAY DINNER

APPETIZER: STEAK TERIYAKI SKEWER
Three Teriyaki steak sticks grilled to perfection served on a
skewer.
7.95

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and
topped with country gravy. Served with homemade mashed
potatoes and vegetable of the day.
10.95

GARLIC SALMON
Fresh salmon filet grilled and topped with garlic butter. Served
with choice of potato and vegetable of the day.
14.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce.
Served with vegetable & potato.
15.95

B & B PORK CHOP
Bacon wrapped chop grilled to perfection with Cajun seasonings, garlic and then topped with blue cheese. Served with veggie and
choice of potato.
11.95

PRIME RIB
14 oz cut of prime rib served with choice of potato and vegetable of the day. 18.95

SWEDISH MEATBALLS
Meatballs slow roasted in a SWISS brown gravy served over fettuccine.
9.95

SHRIMP DIVAN
Gulf shrimp, fresh broccoli and seasonings sautéed in a creamy
Swiss cheese sauce . Served over fettucine.
14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Rice - Sub Chili 1.50
VEGETABLE: Broccoli
WINE: La Marca Prosseco 7.00
BEER: Two Brothers Ebel's Weiss
DRINK: Vtg Tropical Punch 4.00
DESSERT: Lemon Berry Mascarpone Cake 5.95