SATURDAY LUNCH AND DINNER

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY &FRIDAY
VIDEO GAMING IN BAR AREA

SATURDAY LUNCH

THE BIG "L"
Our 10 oz cheese burger topped with homemade coleslaw,
lettuce, tomato, ketchup, and corned beef. Be careful its BIG!! Served with a pickle and fries.
9.50

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 9.95

LASAGNA
Layers of mozzarella, ricotta cheese, Italian sausage & Angus beef baked to perfection the old fashioned way. Mama Mia!!!
Served with garlic bread. 8.95

SPINACH AND ARTICHOKE CHICKEN
SANDWICH
Grilled chicken breast smothered with our creamy spinach
artichoke sauce and topped with Asiago cheese and tomatoes.
Served on grilled rye bread with fries and a pickle. 7.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato. 15.95

CAJUN STEAK CAESAR SALAD
Fresh romaine lettuce tossed with our homemade caesar dressing and topped with grilled cajun skirt steak. 10.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Mushroom- Sub Chili 1.50
VEGETABLE: Asparagus
DRINK: Smirnoff Cherry & Mixer 4.00
BEER: Crispin 5.75
WINE: Bonterra Sauvignon Blanc 7.75
DESSERT: Pecan Pie 4.95

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY & FRIDAY
VIDEO GAMING IN BAR AREA

SATURDAY DINNER

APPETIZER: SOUTHWEST DIP
Refried beans,guacamole,sour cream , pico de gallo,&
cheddar cheese layered and served with tortilla chips. 7.95

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and
topped with country gravy. Served with homemade mashed
potatoes and vegetable of the day. 9.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs,
char-grilled and topped with our very own homemade BBQ
sauce. Served with vegetable & potato. 15.95

LASAGNA
Layers of mozzarella, ricotta cheese, Italian sausage & Angus
beef baked to perfection the old fashioned way. Mama Mia!!!
Served with garlic bread. 9.95

ROAST PORK LOIN
Seasoned, slowly roasted tenderloin served with homemade,
mashed potatoes, vegetable of the day & gravy.
12.95

PRIME RIB
A 12 oz cut of prime rib served with choice of potato & vegetable. 18.95

SALMON BERNAISE
Fresh salmon filet grilled to perfection topped with bernaise sauce. Served with vegetable of the day and choice of potato. 14.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Mushroom- Sub Chili 1.50
VEGETABLE: Asparagus
DRINK: Smirnoff Cherry & Mixer 4.00
BEER: Crispin 5.75
WINE: Bonterra Sauvignon Blanc 7.75
DESSERT: Pecan Pie 4.95