FRIDAY LUNCH AND DINNER

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY & FRIDAY

VIDEO GAMING IN BAR AREA

FRIDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
› Half of our traditional club on white bread. Served with your choice of
soup or salad. Sorry no substitutions!
6.95

ALL YOU CAN EAT FISH FRY
› Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in
only) Coleslaw upon request. (No refills if sharing)
10.95

B&B TURKEY BURGER
› Turkey burger topped with blue cheese crumbles, cajun seasoning
and garlic. Served with fries and a pickle.
8.95

CHICKEN FINGER B.L.T.
› Three Chicken Fingers with, Bacon, Lettuce and Tomato wrapped up
in a flour tortilla. Served with a side of finger mustard dressing, fries
and pickle.
9.95

CHICKEN CACCIATORE(Village Style)
› Fresh diced chicken breast stewed with fresh vegetables and
tomatoes. Served over Rice Pilaf.
8.95

BEEF TACO SALAD
› Freshly made Tortilla shell lined with refried beans and stuffed with
lettuce,black olives, jalapenos,tomatoes, ground beef and topped with
con queso, sour cream and guacamole.
7.95

LOBSTER ROLL
› A must try! A mixture of lobster, celery, green onions, mayo and
seasonings. Served on a New England roll that is buttered and grilled!
10.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
› SOUP: Broccoli Cheddar- Sub Chili 1.50
VEGETABLE: Green beans and carrots
DRINK: Smirnoff Cherry & Sprite 4.00
BEER: Sam Adams Pints 4.00
WINE: Bonterra Sauvignon Blanc 7.75
DESSERT: Pecan Pie 4.95

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY & FRIDAY
VIDEO GAMING IN BAR AREA

FRIDAY DINNER

APPETIZER: STEAK TERIYAKI SKEWER
› Three Teriyaki steak sticks grilled to perfection served on a skewer.
7.95

ALL YOU CAN EAT FISH FRY
› Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 10.95

CHICKEN CACCIATORE(Village Style)
› Fresh diced chicken breast stewed with fresh vegetables and
tomatoes. Served over Rice Pilaf.
9.95

LOBSTER ROLL
› A must try! A mixture of lobster, celery, green onions, mayo and
seasonings. Served on a New England roll that is buttered and grilled!
12.95

STEAK & GRILLED SHRIMP
› Twelve ounce RIB EYE grilled to perfection with four grilled shrimp.
Served with vegetable and choice of potato.
18.95

CHIPOTLE PORK MEDALLIONS
› Two medallions char-grilled with chilpotle peppers and topped with a
chilpotle and onion relish. Served with and choice of potato.
11.95

JERK SALMON
› Fresh salmon Filet grilled with authentic jerk spices and served with
choice of potato and veggies.
14.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
› SOUP: Broccoli Cheddar- Sub Chili 1.50
VEGETABLE: Green beans and carrots
DRINK: Smirnoff Cherry & Sprite 4.00
BEER: Sam Adams Pints 4.00
WINE: Bonterra Sauvignon Blanc 7.75
DESSERT: Pecan Pie 4.95