Wednesday, October 7, 2015

THURSDAY LUNCH & DINNER SPECIALS

THURSDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our Corned Beef & Swiss. Served with your choice
of soup or salad. Sorry no substitutions!
.................. $6.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas,refried beans,Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
...................................................... $10.95

HAM & CHEESE CROISSANT
Warm ham topped with melted American cheese. Served
with fries and a pickle.
............................... $8.95

VILLAGE STEAK SANDWICH
An 8 oz. New York Strip char-grilled and topped with
Bordelaise sauce (mushrooms, garlic, shallots, red wine &
brown gravy). Served on a french roll with fries.
.............................. $10.95

LASAGNA
Layers of mozzarella, ricotta cheese, Italian sausage &
Angus beef baked to perfection the old fashioned way.
Mama Mia!!! Served with garlic bread.
...................................................................... $8.95

MEDITERRANEAN SALAD
Romaine lettuce, feta cheese, black olives, red onions,
pepperoncinis, tomato, cucumbers, and roasted red
peppers. Served with balsamic vinaigrette.
...................................... $7.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada - Sub Chili 1.50
VEGETABLE: Southwest Mix
DRINK: Jose Cuervo Margarita on the Rocks 3.50
SHOT: Jim Beam Honey 3.00
WINE: Relax Riesling 7.25
BEER: Corona/Corona Light 2.50
DESSERT: Tuxedo Mousse Cheesecake 4.95













THURSDAY DINNER

APPETIZER: FRIED CALAMARI
Served with cocktail sauce and lemons.
.................................. $8.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
............................................................ $10.95

CHICKEN PESTO PASTA
Grilled chicken breast and pasta tossed with pesto.
............................................ $10.95

LASAGNA
Layers of mozzarella, ricotta cheese, Italian sausage & Angus
beef baked to perfection the old fashioned way. Mama Mia!!!
Served with garlic bread.
............................................................................ $9.95

HORSERADISH CRUSTED PORK
MEDALLIONS
Two pork medallions encrusted with a mixture of horseradish
and bread crumbs. Served with choice of potato and
vegetable of the day.
............................ $11.95

GUINNESS FRIED SHRIMP
Gulf shrimp beer battered and deep fried. Served with
vegetable and choice of potato.
........................................ $14.95

MEDITERRANEAN SALAD
Romaine lettuce, feta cheese, black olives, red onions,
pepperoncinis, tomato, cucumbers, and roasted red peppers.
Served with balsamic vinaigrette.
............................................ $8.95



ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada - Sub Chili 1.50
VEGETABLE: Southwest Mix
DRINK: Jose Cuervo Margarita on the Rocks 3.50
SHOT: Jim Beam Honey 3.00
WINE: Relax Riesling 7.25
BEER: Corona/Corona Light 2.50
DESSERT: Tuxedo Mousse Cheesecake 4.95

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