SATURDAY LUNCH

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato. 14.95

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 9.95

MEATLOAF SANDWICH
Freshly sliced on a french roll and topped with gravy.
Served with fries & a pickle. 7.95

CAPE COD TACOS
Seasoned grilled Cod topped with lettuce and mango
salsa . Served with Black Beans & Rice. 8.95

BLT SALAD w/CHICKEN
Served with choice of dressing 7.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Indian Summer Corn Chowder / Sub Chili 1.50
VEGETABLE: Broccoli
BEER: Sierra Nevada Pints 4
DRINK: Hangar 1 Vodka & sprite 4
WINE: Mirassou Pinot Noir & William Hill Cabernet 7.75
DESSERT: Pumpkin Pie 3.95

SATURDAY DINNER

APPETIZER: LOBSTER NACHOS
A must try! Lobster mix, melted Colby cheese, and jalapenos served
on individual homemade tortilla chips! Guacamole, sour cream, and
salsa on the side. 11.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled
and topped with our very own homemade BBQ sauce. Served with
vegetable & potato. 14.95

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped
with country gravy. Served with homemade mashed potatoes and
vegetable of the day. 9.95

HUNTER STYLE STEAK
N.Y. Strip sautéed with garlic, tomatoes, red
onions,mushrooms,lemon,in a red wine sauce. Served with vegetable
and choice of potato. 16.95

ASIAGO PORK MEDALLIONS
Two pork medallions sautéed with garlic and shallots topped with
parmesan & Asiago cheese then baked to a golden brown. Served with
choice of potato and vegetable of the day. 11.95

CAJUN SALMON
Fresh salmon grilled with cajun spices, onions and peppers. Served
with choice of potato and vegetable. 14.95

BLT SALAD w/CHICKEN
Served with choice of dressing 8.95

GRILLED SHRIMP
Gulf shrimp seasoned and grilled to perfection on garlic bread.
Served with your choice of potato and vegetable.

14.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Indian Summer Corn Chowder / Sub Chili 1.50
VEGETABLE: Broccoli
BEER: Sierra Nevada Pints 4
DRINK: Hangar 1 Vodka & sprite 4
WINE: Mirassou Pinot Noir & William Hill Cabernet 7.75
DESSERT: Pumpkin Pie 3.95