FRIDAY LUNCH

** ONLY 2 DAYS UNTIL OUR ST. PATRICK'S DAY BASH!!!**
**Join us Sunday 3/17 for the" BIGGEST BASH in the BURBS"

1/2 SANDWICH & SOUP OR SALAD
Half of our lobster salad sandwich on a New England roll with your
choice of soup or salad. Sorry no substitutions!  $6.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in
only) Cole slaw upon request. (No refills if sharing)  $9.95
JAMBALAYA
A blend of chicken, spicy sausage, rice, veggies & Cajun seasonings.  $7.95
THE BIG "L"
Our 10 oz cheese burger topped with homemade coleslaw, lettuce,
tomato, ketchup, and corned beef. Be careful its BIG!! Served with a
pickle and fries.  $7.95
SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with mushrooms,
eggs, red onion, with hot bacon dressing.  $12.95
FRIED SHRIMP TACOS
Three flour tortillas stuffed with fried shrimp, lettuce, tomatoes, and
chipotle ranch. Served with rice and black beans. $9.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request  $9.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: New England Clam Chowder / sub chili 1.50
VEGETABLE: Sautéed spinach and onions
BEER: Sam Adams Pints 4.00
DRINK: Grey Goose Citron & mixer 4.00
DESSERT: Turtle Cheese Cake 3.95