Sunday, February 10, 2013

MONDAY LUNCH


**ONLY 33 DAYS UNTIL OUR ST PATRICK'S DAY BASH**
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1/2 SANDWICH & SOUP OR SALAD
Half of Turkey Swiss on Rye bread with your choice of soup or salad.
Sorry no substitutions! 6.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with
a homemade turkey gravy. A little thanksgiving all year round.
Served with homemade mashed potatoes and cranberry Sauce. 7.95
V.T.G. SOUTHWEST SALAD
Mixed greens topped with grilled chicken, cheddar cheese,fresh
jalapeños, corn, black beans, tomatoes, and tortilla crisps! Served with
a side of chipotle ranch. 8.95
CHILI MAC
Our homemade macaroni and cheese mixed with our award winning
chili and topped with melted cheddar cheese. 7.95
BEEF STROGANOFF
Sliced new York strip sautéed with fresh garlic, shallots,mushrooms
glazed with red wine & brown sauce topped with sour cream over
fettuccine. 8.95
TURKEY BURGER MELT
Fresh flavorful turkey burger topped with sautéed onions and
Mozzarella cheese on Rye. Served with fries and a pickle. 7.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken rice / sub chili 1.50
VEGETABLE: Buttered Corn
DRINK: Jack Daniel's Honey & Mixer 4.00
BEER:2.00Pints/7.00Pitchers(domestic)
DESSERT: Carrot Cake 3.95

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