TUESDAY LUNCH AND DINNER

 TUESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our corned beef and swiss on rye. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

BURGER OF THE MONTH: THE CASANOVA

Our juicy half-pound Angus burger is char-grilled to perfection and stacked high on pretzel

bun with layers of melted Swiss cheese, savory sautéed mushrooms, grilled ham, and a kick

of Dijon mustard. Served with crispy fries, a pickle, and your choice of soup or salad.

17.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and

vegetable of the day. While it lasts!!

13.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

**THE HOOSIER DADDY**

Our take on our neighbors next door, Indiana's infamous staple. A humongous breaded and

fried juicy pork tenderloin cutlet served on a buttery brioche bun with slices of pickles, red

onion and mayo. Complements well with Yellow or Dijon Mustard.

15.95

BLUE MAX

Grilled chicken breast topped with crumbled blue cheese and bacon. Served with lettuce,

tomatoes, pickle and fries.

14.95

STEAK CAESAR SALAD

Seasoned skirt steak on a bed of fresh romaine lettuce tossed tomatoes and red onions and

Asiago cheese made with our homemade caesar dressing and croutons.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Beef barley - sub Chili 1.50

VEGETABLE:Zucchini

DRINK SPECIAL: Jameson Orange & Mixer 6.00

BEER: Blue Moon Pints 4.00

DESSERT: Key Lime Pie 6.95

TUESDAY DINNER

APPETIZER: REUBEN QUESADILLA

Corned beef, Swiss cheese, and sauerkraut stuffed in a giant flour tortilla. Served with a side of

thousand island dressing.

14.95

BURGER OF THE MONTH: THE CASANOVA

Our juicy half-pound Angus burger is char-grilled to perfection and stacked high on pretzel bun with

layers of melted Swiss cheese, savory sautéed mushrooms, grilled ham, and a kick of Dijon mustard.

Served with crispy fries, a pickle, and your choice of soup or salad.

17.95

B & B CHICKEN

Char grilled chicken breast topped with a mixture of crumbled blue cheese, garlic, and cajun

seasoning. Served with your choice of potato and vegetable of the day.

15.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of

the day. While it lasts!!

13.95

BOURBON GLAZED SALMON

Fresh salmon filet grilled to perfection and basted with our bourbon glaze.. Served with vegetable of

the day and choice of potato.

18.95

BREADED PORK CHOP

Our breaded pork chop, seasoned and grilled. Served with choice of potato & vegetable.

14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Beef barley - sub Chili 1.50

VEGETABLE:Zucchini

DRINK SPECIAL: Jameson Orange & Mixer 6.00

BEER: Blue Moon Pints 4.00

DESSERT: Key Lime Pie 6.95

MONDAY LUNCH & DINNER SPECIALS

MONDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our Steakhouse Wrap. Served with your choice of soup or salad. Sorry no substitutions

or modifications!

9.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey

gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and

cranberry sauce. While it lasts!!

12.95

BURGER OF THE MONTH: THE CASANOVA

Our juicy half-pound Angus burger is char-grilled to perfection and stacked high on pretzel

bun with layers of melted Swiss cheese, savory sautéed mushrooms, grilled ham, and a kick

of Dijon mustard. Served with crispy fries, a pickle, and your choice of soup or salad.

17.95

CHICKEN CHEDDAR MELT

A char grilled chicken breast, cheddar cheese & grilled onions on grilled rye. Served with

fries, pickle and a side of ranch.

14.95

ROAST BEEF SANDWICH

Tender roast beef (served cold) piled on multi grain bread with lettuce, sliced tomato,

cheddar cheese & a horseradish aioli. Served with french fries and a pickle.

16.95

MK'S CHICKEN PENNE CAESAR SALAD

Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons and

Penne Pasta.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Stuffed Pepper - sub Chili 1.50

VEGETABLE: Mixed Veggies

DRINK SPECIAL: Jameson Orange & Mixer 6.00

BEER: Miller Lite Pints 2.50 / Pitchers 8.00

DESSERT: Key Lime Pie 6.95

MONDAY DINNER

APPETIZER: CHILI SKINS

Four of our homemade potato skins filled with chili then topped with cheddar cheese.

10.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A

little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce.

While it lasts!!

12.95

BURGER OF THE MONTH: THE CASANOVA

Our juicy half-pound Angus burger is char-grilled to perfection and stacked high on pretzel bun with

layers of melted Swiss cheese, savory sautéed mushrooms, grilled ham, and a kick of Dijon mustard.

Served with crispy fries, a pickle, and your choice of soup or salad.

17.95

CHICKEN ITALIANO

A tender chicken breast sautéed with herbs, garlic, shallots & white wine then simmered in our

homemade Marinara sauce. Served with vegetable and choice of potato.

15.95

ROAST BEEF DINNER

Thin sliced roasted beef piled high over white bread and topped with brown gravy. Served with

homemade mashed potatoes and vegetable of the day.

16.95

GARLIC PORK CHOP

Our boneless chop sautéed with shallots and garlic butter. Served with vegetable of the day and

choice of potato.

14.95

SALMON HOLLANDAISE

Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato.

18.95

MK'S CHICKEN PENNE CAESAR SALAD

Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons and Penne

Pasta.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Stuffed Pepper - sub Chili 1.50

VEGETABLE: Mixed Veggies

DRINK SPECIAL: Jameson Orange & Mixer 6.00

BEER: Miller Lite Pints 2.50 / Pitchers 8.00

DESSERT: Key Lime Pie 6.95

SUNDAY LUNCH & DINNER SPECIALS

SUNDAY LUNCH

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky

crust. While it lasts!!

11.95

BURGER OF THE MONTH: THE CASANOVA

Our juicy half-pound Angus burger is char-grilled to perfection and stacked high on pretzel bun with

layers of melted Swiss cheese, savory sautéed mushrooms, grilled ham, and a kick of Dijon mustard.

Served with crispy fries, a pickle, and your choice of soup or salad.

17.95

BUFFALO CHICKEN FINGER MAC & CHEESE

Our "World Famous Chicken Finger

s" tossed in our buffalo sauce then topped on a generous portion

of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knoc
k it till you try it!

15.95

GRILLED BOURBON GLAZED SALMON SKEWERS

Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf.

15.95

BBQ PORK CHOP

BBQ glazed boneless pork chop. Served with choice of potato and vegetable of the day.

14.95

JYD WRAP

Named after our favorite Junk Yard Dog, Jeff, thi
s wrap has grilled chicken, grilled onions, pico de

gallo, fresh jalapeño, ranchero salsa and mozzarella cheese. Be careful it's a bit spicy!! Served with

french fries and a pickle.

14.95

B & B SHRIMP SALAD

Spicy blackened grilled shrimp on a bed of mixed greens with bacon, crumbled bleu cheese, red

onion, tomatoes and a side of bleu cheese dressing.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Vegetable - sub Chili 1.50

VEGETABLE: Mixed Veggies

DRINK SPECIAL: Bloody Mary 5.00

BEER: Miller Lite Pints 2.50 / Pitchers 8.00

DESSERT: Key Lime Pie 6.95

SUNDAY DINNER

APPETIZER: MEXICAN PIZZA

A large flour tortilla covered with refried beans, diced tomato, black olives, lettuce, cheddar cheese

and green onions, topped with a little sour cream.

9.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky

crust. While it lasts!!

11.95

BURGER OF THE MONTH: THE CASANOVA

Our juicy half-pound Angus burger is char-grilled to perfection and stacked high on pretzel bun with

layers of melted Swiss cheese, savory sautéed mushrooms, grilled ham, and a kick of Dijon mustard.

Served with crispy fries, a pickle, and your choice of soup or salad.

17.95

BBQ PORK CHOP

BBQ glazed boneless pork chop. Served with choice of potato and vegetable of the day.

14.95

BUFFALO CHICKEN FINGER MAC & CHEESE

Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a generous portion

of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it till you try it!

15.95

GARLIC COD

Our baked cod sautéed in a garlic butter and smothered with fresh garlic and shallots. Served with

choice of potato and vegetable.

15.95

GRILLED BOURBON GLAZED SALMON SKEWERS

Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf.

15.95

B & B SHRIMP SALAD

Spicy blackened grilled shrimp on a bed of mixed greens with bacon, crumbled bleu cheese, red

onion, tomatoes and a side of bleu cheese dressing.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Vegetable - sub Chili 1.50

VEGETABLE: Mixed Veggies

DRINK SPECIAL: Bloody Mary 5.00

BEER: Miller Lite Pints 2.50 / Pitchers 8.00

DESSERT: Key Lime Pie 6.95

SATURDAY LUNCH AND DINNER

 SATURDAY LUNCH

BURGER OF THE MONTH: THE CASANOVA

Our juicy half-pound Angus burger is char-grilled to perfection and stacked high on pretzel bun with

layers of melted Swiss cheese, savory sautéed mushrooms, grilled ham, and a kick of Dijon mustard.

Served with crispy fries, a pickle, and your choice of soup or salad.

17.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with

homemade mashed potatoes and vegetable of the day.

15.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own

homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.

19.95

BBQ PORK TACOS

Three flour tortillas stuffed with BBQ pork, lettuce, tomatoes and cheddar cheese. Served with rice

and refried beans.

15.95

DIABLO VEGGIE SPUD

Baked potato topped with a spicy diablo cream sauce, mushrooms, spinach, onions, and green

peppers.

12.95

FIRECRACKER SHRIMP SALAD

Fresh bed of mixed greens topped with cheddar cheese, bacon, tomatoes, and Fried Shrimp, but with

a kicker, they are tossed in buffalo sauce. Served with blue cheese dressing.

17.95

STEAK JUANITA WRAP

A flour tortilla stuffed with grilled skirt steak, cheddar cheese, pico de gallo, Spanish rice, chipotle

ranch, and guacamole. Served with fries and a pickle.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Beef barley - sub Chili 1.50

VEGETABLE: Honey glazed carrots

DRINK SPECIAL:Jameson orange mule 6.00

BEER: Sam Adams Cold Snap Pints 4.00

DESSERT: Key Lime Pie 6.95

SATURDAY DINNER

APPETIZER: BBQ PORK NACHOS 18.95

BURGER OF THE MONTH: THE CASANOVA

Our juicy half-pound Angus burger is char-grilled to perfection and stacked high on

pretzel bun with layers of melted Swiss cheese, savory sautéed mushrooms, grilled

ham, and a kick of Dijon mustard. Served with crispy fries, a pickle, and your choice of

soup or salad.

17.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy.

Served with homemade mashed potatoes and vegetable of the day.

15.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our

very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or

salad.

19.95

B & B STEAK

Char-grilled N.Y. Strip topped with blue cheese, garlic and cajun seasoning. Served with

vegetable of the day and choice of potato.

31.95

GARLIC PORK CHOP

Our boneless chop sautéed with shallots and garlic butter. Served with vegetable of the

day and choice of potato.

14.95

SHRIMP ALFREDO

Gulf shrimp sautéed with broccoli in a creamy alfredo sauce and served over pasta.

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Beef barley - sub Chili 1.50

VEGETABLE: Honey glazed carrots

DRINK SPECIAL:Jameson orange mule 6.00

BEER: Sam Adams Cold Snap Pints 4.00

DESSERT: Key Lime Pie 6.95

Friday Lunch and Dinner Specials

 FRIDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our Egg Salad Sandwich on white bread. Served with your choice of soup or salad. Sorry no substitutions or modifications! 9.95

BURGER OF THE MONTH: THE CASANOVA

Our juicy half-pound Angus burger is char-grilled to perfection and stacked high on pretzel bun with layers of melted Swiss cheese, savory sautéed mushrooms, grilled ham, and a kick of Dijon mustard. Served with crispy fries, a pickle, and your choice of soup or salad. 17.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95

SALMON CAESAR SALAD

Our traditional caesar salad topped with fresh salmon, tomatoes and red onions 17.95

CHICKEN CLUB

Grilled chicken breast, mozzarella cheese, bacon, avocado, lettuce, tomato and a chive aioli on a brioche bun. Served with fries and a pickle. 15.95

DIABLO VEGGIE SPUD

Baked potato topped with a spicy diablo cream sauce, mushrooms, spinach, onions, and green peppers. 12.95

FRIED SHRIMP TACOS

Three flour tortillas stuffed with fried shrimp, lettuce, tomatoes, and chipotle ranch. Served with rice and beans. 15.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD) 9.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: New England Clam Chowder - sub Chili 1.50

VEGETABLE: Green Beans

DRINK SPECIAL: Jameson Black Barrel 6.00

BEER: Sam Adams Cold Snap Pints 4.00

DESSERT: Key Lime Pie 6.95

APPETIZER: SOUTHWEST DIP

Refried beans, guacamole, sour cream , pico de gallo, & cheddar cheese layered and served with tortilla chips. 10.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95

SALMON CAESAR SALAD

Our traditional caesar salad topped with fresh salmon, tomatoes and red onions 17.95

SHRIMP VALENCIA

Gulf shrimp sautéed in olive oil, white wine, garlic, shallots, tomatoes, crushed red pepper, green onion and tossed with fettuccini. A bit spicy! 17.95

ROMANO BAKED COD

Baked Cod sautéed with garlic, shallots and white wine then baked with Italian bread crumbs and Parmesan cheese. Served with veggies and potato. 15.95

BURGER OF THE MONTH: THE CASANOVA

Our juicy half-pound Angus burger is char-grilled to perfection and stacked high on pretzel bun with layers of melted Swiss cheese, savory sautéed mushrooms, grilled ham, and a kick of Dijon mustard. Served with crispy fries, a pickle, and your choice of soup or salad. 17.95

CAJUN PORK CHOP

Boneless pork chop dusted with cajun seasonings topped with grilled onions & peppers. Served with choice of potato & vegetable. 14.95

DIABLO VEGGIE SPUD

Baked potato topped with a spicy diablo cream sauce, mushrooms, spinach, onions, and green peppers. 12.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: New England Clam Chowder - sub Chili 1.50

VEGETABLE: Green Beans

DRINK SPECIAL: Jameson Black Barrel 6.00

BEER: Sam Adams Cold Snap Pints 4.00

DESSERT: Key Lime Pie 6.95