WEDNESDAY LUNCH AND DINNER

 WEDNESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of club on a french roll. Served with your choice of soup or salad. Sorry no substitutions or

modifications!

9.95

BURGER OF THE MONTH: THE FIREHOUSE

Inspired by our brave friends next-door at Carol Stream Fire Department Station 29, this tribute of a

burger packs the heat. Our Firehouse Burger features a juicy half-pound Angus patty, layered with

American and Mozzarella Cheeses, Savory Ham, Zesty Salami, Crunchy Red Onions, and Fiery mix of

Pickled Jalapenos & Banana Peppers-- all on a toasted Brioche Bun with Shredded Lettuce, Fresh

Tomato, a Dijon Vinaigrette, and a touch of Mayo. Served with Fries & a Pickle. **For every Firehouse

Burger sold $1 is donated to the Project Fire Buddies Charity Organization**

17.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from

the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

STEAK TACO SALAD

A huge flour tortilla stuffed with season skirt steak, mixed greens, homemade chili, cheddar cheese,

black olives, jalapeño, tomatoes, sour cream and guacamole. Served with a side of salsa.

15.95

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS

3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf.

12.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on

request. While it lasts!!

18.95

SLOPPY JOE

Yup, just like when you were a kid! A special recipe just like mom used to make! Served with fries and

a pickle.

13.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Minestrone- sub chili 1.50

VEGETABLE: Pacific blend

DRINK: Espresso tini 5.00

WINE: Castello Del Trebbio Malbec 5.00

BEER: Blue Moon Pints 4.00

DESSERT: Carrot cake 6.95

WEDNESDAY DINNER

APPETIZER: POT ROAST SLIDERS

Three sliders made with our homemade pot roast topped with melted mozzarella cheese, mashed

potatoes, and fried onion strings! Served on brioche buns.

15.95

BURGER OF THE MONTH: THE FIREHOUSE

Inspired by our brave friends next-door at Carol Stream Fire Department Station 29, this tribute of a

burger packs the heat. Our Firehouse Burger features a juicy half-pound Angus patty, layered with

American and Mozzarella Cheeses, Savory Ham, Zesty Salami, Crunchy Red Onions, and Fiery mix of

Pickled Jalapenos & Banana Peppers-- all on a toasted Brioche Bun with Shredded Lettuce, Fresh

Tomato, a Dijon Vinaigrette, and a touch of Mayo. Served with Fries & a Pickle. **For every Firehouse

Burger sold $1 is donated to the Project Fire Buddies Charity Organization**

17.95

CHICKEN PICO DE GALLO

A tender breast of chicken sautéed with spicy pico de gallo and topped with baked mozzarella cheese.

Served over Spanish rice.

14.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from

the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on

request. While it lasts!!

18.95

BERNAISE PORK CHOP

Boneless pork chop grilled and topped with bernaise sauce. Served with choice of potato and vegetable

of the day.

15.95

STEAK DIABLO

New York Strip Steak sautéed with our homemade Diablo sauce. (spicy) Served over pasta.

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Minestrone- sub chili 1.50

VEGETABLE: Pacific blend

DRINK: Espresso tini 5.00

WINE: Castello Del Trebbio Malbec 5.00

BEER: Blue Moon Pints 4.00

DESSERT: Carrot cake 6.95

TUESDAY LUNCH AND DINNER

 TUESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of corned beef and Swiss on rye. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

BURGER OF THE MONTH: THE FIREHOUSE

Inspired by our brave friends next-door at Carol Stream Fire Department Station 29, this

tribute of a burger packs the heat. Our Firehouse Burger features a juicy half-pound

Angus patty, layered with American and Mozzarella Cheeses, Savory Ham, Zesty

Salami, Crunchy Red Onions, and Fiery mix of Pickled Jalapenos & Banana Peppers--

all on a toasted Brioche Bun with Shredded Lettuce, Fresh Tomato, a Dijon Vinaigrette,

and a touch of Mayo. Served with Fries & a Pickle. **For every Firehouse Burger sold

$1 is donated to the Project Fire Buddies Charity Organization**

17.95

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS

3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over

rice pilaf.

12.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and

vegetable of the day.

13.95

COD CLUB SANDWICH

Deep fried Cod topped with lettuce,American cheese, tomato, bacon and tartar sauce on

a french roll. Served with fries and a pickle.

14.95

BUFFALO VILLAGE CHICKEN SALAD

Grilled chicken breast tossed with wing sauce served on a bed of lettuce, with olives,

tomatoes, cucumbers, bacon and mozzarella cheese!

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken tortilla- sub chili 1.50

VEGETABLE: Buttered corn

DRINK: Vtg specialty martinis 7.00

WINE: Castello Del Trebbio Malbec 5.00

BEER: Blue Moon Pints 4.00

DESSERT: Carrot cake 6.95

TUESDAY DINNER

APPETIZER: CHICKEN FAJITA QUESADILLA 14.95

BURGER OF THE MONTH: THE FIREHOUSE

Inspired by our brave friends next-door at Carol Stream Fire Department Station 29, this tribute

of a burger packs the heat. Our Firehouse Burger features a juicy half-pound Angus patty,

layered with American and Mozzarella Cheeses, Savory Ham, Zesty Salami, Crunchy Red

Onions, and Fiery mix of Pickled Jalapenos & Banana Peppers-- all on a toasted Brioche Bun

with Shredded Lettuce, Fresh Tomato, a Dijon Vinaigrette, and a touch of Mayo. Served with

Fries & a Pickle. **For every Firehouse Burger sold $1 is donated to the Project Fire Buddies

Charity Organization**

17.95

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS

3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf.

12.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and

vegetable of the day.

13.95

BUFFALO VILLAGE CHICKEN SALAD

Grilled chicken breast tossed with wing sauce served on a bed of lettuce, with olives, tomatoes,

cucumbers, bacon and mozzarella cheese!

16.95

MARSALA PORK CHOP

Boneless pork chop sautéed with shallots, garlic, mushrooms and marsala wine. Served with

veggie and choice of potato.

14.95

GRILLED SHRIMP

Gulf shrimp seasoned and grilled to perfection on garlic bread. Served with your choice of

potato and vegetable.

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken tortilla- sub chili 1.50

VEGETABLE: Buttered corn

DRINK: Vtg specialty martinis 7.00

WINE: Castello Del Trebbio Malbec 5.00

BEER: Blue Moon Pints 4.00

DESSERT: Carrot cake 6.95

MONDAY LUNCH & DINNER SPECIALS

MONDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of Steakhouse Wrap. Served with your choice of soup or salad. Sorry no substitutions or

modifications!

9.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey

gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and

cranberry sauce.

12.95

BURGER OF THE MONTH: THE FIREHOUSE

Inspired by our brave friends next-door at Carol Stream Fire Department Station 29, this tribute

of a burger packs the heat. Our Firehouse Burger features a juicy half-pound Angus patty,

layered with American and Mozzarella Cheeses, Savory Ham, Zesty Salami, Crunchy Red

Onions, and Fiery mix of Pickled Jalapenos & Banana Peppers-- all on a toasted Brioche Bun

with Shredded Lettuce, Fresh Tomato, a Dijon Vinaigrette, and a touch of Mayo. Served with

Fries & a Pickle. **For every Firehouse Burger sold $1 is donated to the Project Fire Buddies

Charity Organization**

17.95

JYD WRAP

Named after our favorite Junk Yard Dog, Jeff, this wrap has grilled chicken, grilled onions,

pico de gallo, fresh jalapeño,
ranchero salsa and mozzarella cheese. Be careful it's a bit spicy!!

Served with french fries and a pickle.

14.95

ROAST BEEF SANDWICH

Tender roast beef (served cold) piled on multi grain bread with lettuce, sliced tomato, cheddar

cheese & a horseradish aioli. Served with french fries and a pickle.

16.95

GRILLED BOURBON GLAZED SALMON SKEWERS

Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf.

15.95

MK'S CHICKEN PENNE CAESAR SALAD

Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons and Penne Pasta.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Veggie Beef - sub chili 1.50

VEGETABLE: Chef's Choice

DRINK: Espresso Martini 7.00

WINE: Pillars Red Blend 5.00

BEER: Miller Lite or Coors Light Pints 2.50 / Pitchers 8.00

DESSERT: Carrot cake 6.95

MONDAY DINNER

APPETIZER: CHILI SKINS

Four of our homemade potato skins filled with chili then topped with cheddar cheese.

10.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little

Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce.

12.95

BURGER OF THE MONTH: THE FIREHOUSE

Inspired by our brave friends next-door at Carol Stream Fire Department Station 29, this tribute of a

burger packs the heat. Our Firehouse Burger features a juicy half-pound Angus patty, layered with

American and Mozzarella Cheeses, Savory Ham, Zesty Salami, Crunchy Red Onions, and Fiery mix of

Pickled Jalapenos & Banana Peppers-- all on a toasted Brioche Bun with Shredded Lettuce, Fresh

Tomato, a Dijon Vinaigrette, and a touch of Mayo. Served with Fries & a Pickle. **For every Firehouse

Burger sold $1 is donated to the Project Fire Buddies Charity Organization**

17.95

CHICKEN ITALIANO

A tender chicken breast sautéed with herbs, garlic, shallots & white wine then simmered in our

homemade Marinara sauce. Served with vegetable and choice of potato.

15.95

GRILLED BOURBON GLAZED SALMON SKEWERS

Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf.

15.95

ROAST BEEF DINNER

Thin sliced roasted beef piled high over white bread and topped with brown gravy. Served with

homemade mashed potatoes and vegetable of the day.

16.95

GARLIC PORK CHOP

Our boneless chop sautéed with shallots and garlic butter. Served with vegetable of the day and choice

of potato.

14.95

MK'S CHICKEN PENNE CAESAR SALAD

Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons and Penne Pasta.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Veggie Beef - sub chili 1.50

VEGETABLE: Chef's Choice

DRINK: Espresso Martini 7.00

WINE: Pillars Red Blend 5.00

BEER: Miller Lite or Coors Light Pints 2.50 / Pitchers 8.00

DESSERT: Carrot cake 6.95

SUNDAY LUNCH & DINNER SPECIALS

SUNDAY LUNCH

BREAKFAST BURRITO

A large tortilla filled with bacon, scrambled eggs, tomatoes, cheddar cheese, green onions, and

topped with con queso. Served with a side of fresh fruit.

13.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a

flaky crust.

11.95

BURGER OF THE MONTH: THE FIREHOUSE

Inspired by our brave friends next-door at Carol Stream Fire Department Station 29, this tribute

of a burger packs the heat. Our Firehouse Burger features a juicy half-pound Angus patty,

layered with American and Mozzarella Cheeses, Savory Ham, Zesty Salami, Crunchy Red

Onions, and Fiery mix of Pickled Jalapenos &
Banana Peppers-- all on a toasted Brioche Bun

with Shredded Lettuce, Fresh Tomato, a Dijon Vinaigrette, and a touch of Mayo. Served with

Fries & a Pickle. **For every Firehouse Burger sold $1 is donated to the Project Fire Buddies

Charity Organization**

17.95

CHICKEN FINGER B.L.T.

Our world famous Chicken Fingers with, Bacon, Lettuce and Tomato and our finger mustard on

a French Roll. Served with fries and pickle.

14.95

GRILLED BOURBON GLAZED SALMON SKEWERS

Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf.

15.95

CAJUN COD

Atlantic Cod grilled with Cajun seasonings and topped with grilled green peppers and onions.

Served with potato & veggie.

15.95

BUFFALO SHRIMP CAESAR

Our caesar salad topped with fried shrimp tossed in buffalo sauce.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of Chicken & Rice - sub chili 1.50

VEGETABLE: Mixed Veggies

DRINK: Bloody Mary 5.00

WINE: Pillars Red Blend 5.00

BEER: Miller Lite or Coors Light Pints 2.50 / Pitchers 8.00

DESSERT: Carrot cake 6.95

SUNDAY DINNER

APPETIZER: CAJUN WINGS

8 chicken wings tossed with our Cajun Seasoning. Served with Ranch dressing.

9.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a

flaky crust.

11.95

BURGER OF THE MONTH: THE FIREHOUSE

Inspired by our brave friends next-door at Carol Stream Fire Department Station 29, this tribute

of a burger packs the heat. Our Firehouse Burger features a juicy half-pound Angus patty,

layered with American and Mozzarella Cheeses, Savory Ham, Zesty Salami, Crunchy Red

Onions, and Fiery mix of Pickled Jalapenos & Banana Peppers-- all on a toasted Brioche Bun

with Shredded Lettuce, Fresh Tomato, a Dijon Vinaigrette, and a touch of Mayo. Served with

Fries & a Pickle. **For every Firehouse Burger sold $1 is donated to the Project Fire Buddies

Charity Organization**

17.95

HUNTER STYLE STEAK

N.Y. Strip sautéed with garlic, tomatoes, red onions, mushrooms, lemon, in a red wine sauce.

Served with vegetable and choice of potato.

26.95

GRILLED BOURBON GLAZED SALMON SKEWERS

Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf.

15.95

HOME STYLE CHOP

Bacon wrapped chop char-grilled and served with homemade stuffing, mashed potatoes, and

vegetable of the day.

15.95

CAJUN COD

Atlantic Cod grilled with Cajun seasonings and topped with grilled green peppers and onions.

Served with potato & veggie.

15.95

BUFFALO SHRIMP CAESAR

Our caesar salad topped with fried shrimp tossed in buffalo sauce.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of Chicken & Rice - sub chili 1.50

VEGETABLE: Mixed Veggies

DRINK: Bloody Mary 5.00

WINE: Pillars Red Blend 5.00

BEER: Miller Lite or Coors Light Pints 2.50 / Pitchers 8.00

DESSERT: Carrot cake 6.95

SATURDAY LUNCH AND DINNER

 SATURDAY LUNCH

BURGER OF THE MONTH: THE FIREHOUSE

Inspired by our brave friends next-door at Carol Stream Fire Department Engine 29, this burger packs

the heat. Our Firehouse Burger features a juicy half-pound Angus patty, layered with American and

Mozzarella Cheeses, Savory Ham, Zesty Salami, Crunchy Red Onions, and Fiery mix of Pickled

Jalapenos & Banana Peppers-- all on a toasted Brioche Bun with Shredded Lettuce, Fresh Tomato, a

Dijon Vinaigrette, and a touch of Mayo. Served with Fries & a Pickle. **For every Firehouse Burger

sold $1 is donated to the Project Fire Buddies Charity Organization**

17.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with

homemade mashed potatoes and vegetable of the day.

15.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own

homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.

19.95

SHREDDED BEEF BURRITO

A flour tortilla stuffed with shredded beef, cheddar cheese, sour cream and topped with con queso,

lettuce, and tomatoes. Served with refried beans, rice, and a side of salsa.

15.95

TURKEY WRAP

All white turkey, mozzarella cheese, lettuce, tomatoes, red onions. All wrapped up in a tortilla. Served a

side of fat-free honey mustard and fruit.

14.95

SALMON SPINACH SALAD

Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, bacon, and tomatoes.

Served with hot bacon dressing.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Noodle- sub chili 1.50

VEGETABLE: Carrots

DRINK: Mango Margarita 5.00

WINE: Pillars Red Blend 5.00

BEER: Guiness 6.00

DESSERT: Carrot cake 6.95

SATURDAY DINNER

APPETIZER: SPINACH DIP

A creamy blend of spinach and seasonings served with tortilla chips for dipping.

9.95

BURGER OF THE MONTH: THE FIREHOUSE

Inspired by our brave friends next-door at Carol Stream Fire Department Engine 29, this burger

packs the heat. Our Firehouse Burger features a juicy half-pound Angus patty, layered with

American and Mozzarella Cheeses, Savory Ham, Zesty Salami, Crunchy Red Onions, and Fiery

mix of Pickled Jalapenos & Banana Peppers-- all on a toasted Brioche Bun with Shredded

Lettuce, Fresh Tomato, a Dijon Vinaigrette, and a touch of Mayo. Served with Fries & a Pickle.

**For every Firehouse Burger sold $1 is donated to the Project Fire Buddies Charity

Organization**

17.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served

with homemade mashed potatoes and vegetable of the day.

15.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very

own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.

19.95

GARLIC SALMON

Fresh salmon filet topped with garlic butter. Served with choice of potato and vegetable of the

day.

18.95

HOME STYLE CHOP

Bacon wrapped chop char-grilled and served with homemade stuffing, mashed potatoes, and

vegetable of the day.

15.95

STEAK VALENCIA

Tender slices of steak sautéed with olive oil, white wine, garlic, shallots, diced tomatoes,

crushed red peppers, green onion and tossed with pasta. SPICY!!

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Noodle- sub chili 1.50

VEGETABLE: Carrots

DRINK: Mango Margarita 5.00

WINE: Pillars Red Blend 5.00

BEER: Guiness 6.00

DESSERT: Carrot cake 6.95