WEDNESDAY LUNCH AND DINNER

 WEDNESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our patty melt. Served with your choice of soup or salad. Sorry no substitutions or modifications!

9.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the

Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

P.J.'S CHICKEN FINGER BOWL

Home made mashed potatoes topped with brown gravy, corn, our famous chicken fingers, and melted cheese!!

Served with choice of soup or salad.

15.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request.

While it lasts!!

18.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

BBQ PORK SALAD

Bed of mixed greens topped with mozzarella cheese, southwest veggie mix, tomatoes, shredded pork, tortilla

crisps, and drizzled with our homemade BBQ sauce. Served with a side of ranch dressing.

17.95

STEAK TOSTADA'S (2)

Seasoned steak tostadas topped with lettuce, tomatoes and cheddar cheese. Served with refried beans, Spanish

rice and a side of salsa.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken noodle- sub Chili 1.50

VEGETABLE: Carrots

BEER: Domestic priced bottles 3.00

DRINK: Lucky One Raspberry Vodka Lemonade 6.00

DESSERT: Chocolate cream pie 6.95

WEDNESDAY DINNER

APPETIZER: MEXICAN PIZZA

A large flour tortilla covered with refried beans, diced tomato, black olives, lettuce, cheddar cheese and green

onions, topped with a little sour cream.

9.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the

Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request.

While it lasts!!

18.95

P.J.'S CHICKEN FINGER BOWL

Home made mashed potatoes topped with brown gravy, corn, our famous chicken fingers, and melted cheese!!

Served with choice of soup or salad.

15.95

BBQ PORK TACO SALAD

Mixed greens topped with BBQ pork, lettuce, tomato, jalapenos, cheddar cheese, olives, sour cream and

guacamole . served with a side of salsa.

13.95

GARLIC SALMON

Fresh salmon filet topped with garlic butter. Served with choice of potato and vegetable of the day.

18.95

ROMANO PORK CHOP

Boneless pork chop topped with bread crumbs and a Romano parmesan cheese blend, baked in a garlic butter

sauce. Served with choice of potato and vegetable of the day.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken noodle- sub Chili 1.50

VEGETABLE: Carrots

BEER: Domestic priced bottles 3.00

DRINK: Lucky One Raspberry Vodka Lemonade 6.00

DESSERT: Chocolate cream pie 6.95

TUESDAY LUNCH AND DINNER

 TUESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our fried chicken caesar wrap. Served with your choice of soup or salad. Sorry no substitutions or

modifications!

9.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day.

While it lasts!!

13.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

CHICKEN PICO DE GALLO SANDWICH

A char-grilled chicken breast topped with melted mozzarella cheese and spicy pico de gallo. Served on a bun with

fries and a pickle.

13.95

CAJUN SHRIMP CAESAR SALAD

Grilled shrimp with cajun seasoning on top of a bed of fresh romaine lettuce tossed with caesar dressing, Asiago

cheese and croutons.

16.95

CALIFORNIA WRAP

Romaine lettuce, ham, tomatoes, avocado, Swiss and American cheese topped with our finger mustard and

wrapped up inside a giant tortilla. Served with fries and a pickle.

15.95

BBQ PORK GRILLED CHEESE

Grilled cheese sandwich on multi grain bread topped with our homemade BBQ pork. Served with fries and a

pickle.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Beef barley- sub Chili 1.50

VEGETABLE: Corn

BEER: Blue moon pints 4.00

DRINK: Lucky one raspberry vodka lemonade 6.00

DESSERT: Chocolate cream pie 6.95

TUESDAY DINNER

APPETIZER: CAJUN FISH BITES

Atlantic Cod deep fried in our fish batter, dusted in cajun seasoning and served with

tartar sauce.

12.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and

vegetable of the day. While it lasts!!

13.95

CAJUN SHRIMP CAESAR SALAD

Grilled shrimp with cajun seasoning on top of a bed of fresh romaine lettuce tossed with

caesar dressing, Asiago cheese and croutons.

16.95

CHICKEN PICO DE GALLO

A tender breast of chicken sautéed with spicy pico de gallo and topped with baked

mozzarella cheese. Served over Spanish rice.

14.95

HUNTER PORK CHOP

Thick cut Pork chop sautéed with tomatoes, red onions, mushrooms, olive oil, lemon,

and a red wine sauce. Served with vegetable and choice of potato.

14.95

GRILLED SHRIMP

Gulf shrimp seasoned and grilled to perfection on garlic bread. Served with your choice

of potato and vegetable.

18.95

VILLAGE SKIRT STEAK

Marinated and char-grilled skirt steak toped with our mushroom and red wine brown

gravy. Served with homemade mashed potatoes and gravy.

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Beef barley- sub Chili 1.50

VEGETABLE: Corn

BEER: Blue moon pints 4.00

DRINK: Lucky one raspberry vodka lemonade 6.00

DESSERT: Chocolate cream pie 6.95

MONDAY LUNCH AND DINNER

 MONDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our ham and swiss cheese on a french roll. Served with your choice of soup or salad. Sorry no substitutions

or modifications!

9.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little

Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. While it lasts!!

12.95

TEXAS CHICKEN SANDWICH

Deep fried chicken breast topped with grilled onion, cheddar cheese, bacon and a side of our homemade BBQ

sauce! Served with fries and a pickle.

14.95

AVOCADO BURGER

A Choice Angus burger topped with Swiss cheese, red onions, lettuce, tomato, avocados and a side of chipotle

ranch. Served with fries and a pickle.

16.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

STEAK HOUSE SALAD

Mixed greens topped with seasoned skirt steak, mozzarella cheese, tomatoes, fried onion strings Served with a

side chipotle ranch dressing.

17.95

TURKEY TWISTER

Fresh turkey sliced and rolled in a flour tortilla with Swiss cheese, lettuce, tomato and pesto mayo. Served with

fresh fruit.

14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken rice- sub Chili 1.50

VEGETABLE: Green beans

BEER: Miller lite pints 3.00-Pitchers 9.00

DRINK: Lucky one raspberry vodka lemonade 6.00

DESSERT: Chocolate cream pie 6.95

MONDAY DINNER

APPETIZER: BBQ PORK NACHOS 18.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little

Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. While it lasts!!

12.95

CHICKEN ITALIANO

A tender chicken breast sautéed with herbs, garlic, shallots & white wine then simmered in our homemade

Marinara sauce. Served with vegetable and choice of potato.

15.95

BOURBON GLAZED PORK CHOP

Boneless pork chop sautéed with our honey bourbon sauce. Served with choice of potato & Chef's vegetable.

15.95

IRISH STEAK PASTA

N.Y. Strip sliced, sautéed with shallots, garlic, fresh spinach and mushrooms, with an Irish whiskey cream sauce.

Served over pasta.

18.95

SALMON HOLLANDAISE

Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato.

18.95

STEAK HOUSE SALAD

Mixed greens topped with seasoned skirt steak, mozzarella cheese, tomatoes, fried onion strings Served with a

side chipotle ranch dressing.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken rice- sub Chili 1.50

VEGETABLE: Green beans

BEER: Miller lite pints 3.00-Pitchers 9.00

DRINK: Lucky one raspberry vodka lemonade 6.00

DESSERT: Chocolate cream pie 6.95

SUNDAY LUNCH AND DINNER

 SUNDAY LUNCH

BURGER OF THE MONTH: THE HOT STACK ATTACK

Buckle up for a burger that doesn’t play nice! A half-pound beef patty piled high with

creamy mac & cheese, crisp bacon bits, and a fiery drizzle of Sriracha, all served on a

sweet potato jalapeño bun. It’s cheesy, spicy, and guaranteed to attack your hunger

head-on! Go with grilled or fried chicken instead—no extra cost, same bold flavor.

Comes complete with fries, pickle and your choice of soup or salad.

17.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped

with a flaky crust. While it lasts!!

11.95

BONITA WRAP

Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice, guacamole and Chipotle

ranch wrap in a flour tortilla and sliced in half for hand held eating. Served with fries and

a pickle.

16.95

CHILI BURRITO BOWL

Layers of chili, rice, refried beans, cheddar cheese, con queso, shredded lettuce, diced

tomatoes and sour cream!

13.95

TRADITIONAL TURKEY DINNER

Sliced turkey, mashed potatoes, stuffing, cranberry sauce and gravy.

16.95

RANCHERO CHICKEN SALAD

Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our

world famous chicken fingers.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Turkey noodle- sub Chili 1.50

VEGETABLE: Mixed vegetables

BEER: Miller lite pints 3.00-Pitchers 9.00

DRINK: Bloody Mary's 6.00

DESSERT: Chocolate cream pie 6.95

SUNDAY DINNER

APPETIZER: CAJUN CHICKEN FINGERS

Our world famous chicken fingers dusted with cajun seasoning. Served with ranch dressing.

9.95

BURGER OF THE MONTH: THE HOT STACK ATTACK

Buckle up for a burger that doesn’t play nice! A half-pound beef patty piled high with creamy

mac & cheese, crisp bacon bits, and a fiery drizzle of Sriracha, all served on a sweet potato

jalapeño bun. It’s cheesy, spicy, and guaranteed to attack your hunger head-on! Go with grilled

or fried chicken instead—no extra cost, same bold flavor. Comes complete with fries, pickle and

your choice of soup or salad.

16.95

RANCHERO CHICKEN SALAD

Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our world

famous chicken fingers.

16.95

CAJUN SHRIMP FAJITAS

Marinated shrimp grilled with cajun seasonings, onions & peppers. Served with refried beans,

cheddar cheese, Spanish rice, guacamole, sour cream, pico de gallo and flour tortillas.

21.95

TRADITIONAL TURKEY DINNER

Sliced turkey, mashed potatoes, stuffing, cranberry sauce and gravy.

16.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a

flaky crust. While it lasts!!

11.95

MIKE'S FAVORITE PORK CHOP

Boneless pork chop topped with seasoned sautéed onions and mushrooms. Served with choice of

potato and veggie.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Turkey noodle- sub Chili 1.50

VEGETABLE: Mixed vegetables

BEER: Miller lite pints 3.00-Pitchers 9.00

DRINK: Bloody Mary's 6.00

DESSERT: Chocolate cream pie 6.95

SATURDAY LUNCH AND DINNER

 SATURDAY LUNCH

BURGER OF THE MONTH: THE HOT STACK ATTACK

Buckle up for a burger that doesn’t play nice! A half-pound beef patty piled high with creamy

mac & cheese, crisp bacon bits, and a fiery drizzle of Sriracha, all served on a sweet potato

jalapeño bun. It’s cheesy, spicy, and guaranteed to attack your hunger head-on! Go with grilled

or fried chicken instead—no extra cost, same bold flavor. Comes complete with fries, pickle and

your choice of soup or salad.

17.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served

with homemade mashed potatoes and vegetable of the day.

15.95

CAPE COD REUBEN

Deep fried Cod filet topped with Swiss cheese Tartar sauce and cole slaw on a Pretzel Roll.

Served with fries and a pickle.

14.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very

own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.

19.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy.

A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry

sauce. While it lasts!!

12.95

STEAK FAJITA WRAP

Seasoned skirt steak char-grilled with onions and peppers wrapped in a flour tortilla with

Spanish rice, refried beans, lettuce, tomatoes, guacamole, sour cream and a side of salsa. Served

with fries and a pickle.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of potato- sub Chili 1.50

VEGETABLE: Broccoli

BEER: Sam Adams winter white ale 5.00

DRINK: Lucky one vodka peach lemonade 6.00

DESSERT: Chocolate cream pie 6.95

SATURDAY DINNER

APPETIZER: SPINACH DIP

A creamy blend of spinach and seasonings served with tortilla chips for dipping.

10.95

BURGER OF THE MONTH: THE HOT STACK ATTACK

Buckle up for a burger that doesn’t play nice! A half-pound beef patty piled high with creamy mac &

cheese, crisp bacon bits, and a fiery drizzle of Sriracha, all served on a sweet potato jalapeño bun. It’s

cheesy, spicy, and guaranteed to attack your hunger head-on! Go with grilled or fried chicken

instead—no extra cost, same bold flavor. Comes complete with fries, pickle and your choice of soup or

salad.

16.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with

homemade mashed potatoes and vegetable of the day.

15.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own

homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.

19.95

ITALIANO PORK CHOP

Boneless pork chop sautéed with marinara,mushrooms, and Italian seasonings. Served with veggie &

potato.

15.95

HOT TURKEY SANDWICH

Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little

Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. While it

lasts!!

12.95

SALMON HOLLANDAISE

Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato.

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of potato- sub Chili 1.50

VEGETABLE: Broccoli

BEER: Sam Adams winter white ale 5.00

DRINK: Lucky one vodka peach lemonade 6.00

DESSERT: Chocolate cream pie 6.95