WEDNESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Cuban. Served with your choice of soup or salad. Sorry no substitutions or
modifications!
9.95
SANDWICH OF THE MONTH: THE BAVARIAN
This Oktoberfest delight features a juicy spiced bratwurst patty topped with melty Swiss cheese,
grilled onions, and dijon mustard all served on a soft pretzel roll. Comes with fries, pickle and
choice of soup or salad. One bite and you'll be raising your glass and saying "PROST!"
17.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating
from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if
sharing)
16.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a
flaky crust.
11.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce
available on request. While it lasts!!
18.95
SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, bacon, and
tomatoes. Served with hot bacon dressing.
17.95
STEAK FAJITA WRAP
Seasoned skirt steak char-grilled with onions and peppers wrapped in a flour tortilla with
Spanish rice, refried beans, lettuce, tomatoes, guacamole, sour cream and a side of salsa. Served
with fries and a pickle.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken noodle- sub chili 1.50
VEGETABLE: Carotts
DRINK: Mango Margarita 6.00
WINE: Pillars Red Blend 5.00
BEER: Domestic bottles 3.00
DESSERT: Carrot Cake 6.95
WEDNESDAY DINNER
APPETIZER: LOADED CAJUN CHEESE FRIES
Dusted with cajun seasonings and topped with Velveeta cheese, bacon and green onions. Served with a
side of ranch dressing.
8.95
SANDWICH OF THE MONTH: THE BAVARIAN
This Oktoberfest delight features a juicy spiced bratwurst patty topped with melty Swiss cheese, grilled
onions, and dijon mustard all served on a soft pretzel roll. Comes with fries, pickle and choice of soup
or salad. One bite and you'll be raising your glass and saying "PROST!"
17.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from
the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
16.95
CHICKEN ASIAGO
Tender Chicken Breast sautéed in an Asiago cheese sauce, served over fettuccini.
15.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on
request. While it lasts!!
18.95
ROMANO PORK CHOP
Boneless pork chop topped with bread crumbs and a Romano parmesan cheese blend, baked in a garlic
butter sauce. Served with choice of potato and vegetable of the day.
14.95
ROAST BEEF DINNER
Thin sliced roasted beef piled high over white bread and topped with brown gravy. Served with
homemade mashed potatoes and vegetable of the day.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken noodle- sub chili 1.50
VEGETABLE: Carotts
DRINK: Mango Margarita 6.00
WINE: Pillars Red Blend 5.00
BEER: Domestic bottles 3.00
DESSERT: Carrot Cake 6.95
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