TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our fried chicken caesar wrap. Served with your choice of soup or salad. Sorry no
substitutions or modifications!
9.95
SANDWICH OF THE MONTH: THE BAVARIAN
This Oktoberfest delight features a juicy spiced bratwurst patty topped with melty Swiss
cheese, grilled onions, and dijon mustard all served on a soft pretzel roll. Comes with
fries, pickle and choice of soup or salad. One bite and you'll be raising your glass and
saying "PROST!"
17.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and
vegetable of the day.
13.95
BLTA
Bacon, lettuce, tomato, avocado, and mayo on toasted multi grain bread.
14.95
SHRIMP SCAMPI CAESAR SALAD
Gulf shrimp grilled and sautéed in garlic & lemon butter on top of a bed of fresh
romaine lettuce tossed with our caesar dressing, Asiago cheese, and croutons.
15.95
CHICKEN SALAD ON A NEW ENGLAND ROLL
Our delicious chicken salad, diced tomatoes, shredded lettuce, and cheddar cheese on a
grilled New England roll. Served with fries and a pickle.
13.95
STEAK FAJITA WRAP
Seasoned skirt steak char-grilled with onions and peppers wrapped in a flour tortilla
with Spanish rice, refried beans, lettuce, tomatoes, guacamole, sour cream and a side of
salsa. Served with fries and a pickle.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Loaded baked potato - sub chili 1.50
VEGETABLE: Cajun corn
DRINK: Rumchata Hot Chocolate 5.00
WINE: Pillars Red Blend 5.00
BEER: Blue Moon Pints 4.00
DESSERT: Carrot Cake 6.95
TUESDAY DINNER
APPETIZER: CHILI SKINS
Four of our homemade potato skins filled with chili then topped with cheddar cheese.
10.95
SANDWICH OF THE MONTH: THE BAVARIAN
This Oktoberfest delight features a juicy spiced bratwurst patty topped with melty Swiss
cheese, grilled onions, and dijon mustard all served on a soft pretzel roll. Comes with
fries, pickle and choice of soup or salad. One bite and you'll be raising your glass and
saying "PROST!"
17.95
SHRIMP SCAMPI CAESAR SALAD
Gulf shrimp grilled and sautéed in garlic & lemon butter on top of a bed of fresh
romaine lettuce tossed with our caesar dressing, Asiago cheese, and croutons.
15.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and
vegetable of the day.
13.95
CAJUN CHICKEN
Tender, boneless breast of chicken char-grilled with Cajun spices and topped with
grilled onions and peppers. Served with veggies and choice of potato.
15.95
HUNTER PORK CHOP
Bacon wrapped chop sautéed with tomatoes, red onions, mushrooms, olive oil, lemon,
and a red wine sauce. Served with vegetable and choice of potato.
14.95
SALMON VALENCIA
Fresh salmon sautéed in olive oil, fresh garlic, tomatoes, green onions, crushed red
pepper. Served with potato and vegetable.
18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Loaded baked potato - sub chili 1.50
VEGETABLE: Cajun corn
DRINK: Rumchata Hot Chocolate 5.00
WINE: Pillars Red Blend 5.00
BEER: Blue Moon Pints 4.00
DESSERT: Carrot Cake 6.95
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