Wednesday, September 25, 2024

THURSDAY LUNCH & DINNER SPECIALS

THURSDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our Corned Beef & Swiss. Served with your choice of soup or salad. Sorry no substitutions or modifications!

9.95

FAJITA SPECIAL

Seasoned Steak or Chicken Fajitas with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.

16.95

HALF SLAB & CHICKEN FINGER COMBO

Half of a slab of our signature ribs complimented with two of our world famous chicken

fingers. Served with your choice of potato and vegetable of the day.

21.95

BURGER OF THE MONTH: THE LUMBERJACK STACK

Introducing "The Lumberjack Stack"- A towering titan of a burger that means business!

This burger stacks two juicy beef patties layered with Cheddar & Swiss between 3

slices of perfectly toasted white bread. Each layer loaded with crisp iceberg lettuce,

thick pickle slices, red onion, and a flavorful blend of yellow mustard, ketchup, and

creamy mayonnaise. So hearty, it could chop down a tree! Served with fries and

choice of soup or salad.

17.95

2 POT ROAST SLIDERS

Our slowly roasted pot roast topped with mozzarella cheese, mashed potatoes, and

fried onion strings served on brioche buns. Served with fries, pickle and a side of

brown gravy.

14.95

RANCHERO CHICKEN SALAD

Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with

our world famous chicken fingers.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Enchilada - sub chili 1.50

VEGETABLE: Southwest Mix

DRINK: Margarita on the Rocks 4.00

WINE: Pillars of Hercules Red Blend 7.00

BEER: Corona Bottles 3.00

DESSERT: Carrot Cake 6.95

THURSDAY DINNER

APPETIZER: MEXICAN POTATO SKINS

Four of our delicious potato skins topped with refried beans, cheddar cheese, tomatoes, black

olives, and green onions. Served with sour cream.

9.95

FAJITA SPECIAL

Seasoned Steak or Chicken Fajitas with grilled onions & green peppers. Served with flour

tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole &

sour cream.

16.95

HALF SLAB & CHICKEN FINGER COMBO

Half of a slab of our signature ribs complimented with two of our world famous chicken fingers.

Served with your choice of potato and vegetable of the day.

21.95

BURGER OF THE MONTH: THE LUMBERJACK STACK

Introducing "The Lumberjack Stack"- A towering titan of a burger that means business! This

burger stacks two juicy beef patties layered with Cheddar & Swiss between 3 slices of

perfectly toasted white bread. Each layer loaded with crisp iceberg lettuce, thick pickle slices,

red onion, and a flavorful blend of yellow mustard, ketchup, and creamy mayonnaise. So

hearty, it could chop down a tree! Served with fries and choice of soup or salad.

17.95

CHICKEN FRANCES

Tender breast of Chicken in light egg batter, seasoned and sautéed in a lemon wine sauce.

Served with your choice of potato and vegetable.

15.95

DIABLO PORK CHOP

Bacon wrapped chop sautéed diablo sauce. A bit spicy!!! Served with potato and vegetable of

the day.

14.95

SHRIMP ALFREDO

Gulf shrimp sautéed with broccoli in a creamy alfredo sauce and served over pasta.

18.95

RANCHERO CHICKEN SALAD

Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our world

famous chicken fingers.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Enchilada - sub chili 1.50

VEGETABLE: Southwest Mix

DRINK: Margarita on the Rocks 4.00

WINE: Pillars of Hercules Red Blend 7.00

BEER: Corona Bottles 3.00

DESSERT: Carrot Cake 6.95





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