FRIDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our turkey Swiss on multi grain. Served with your choice of soup or salad. Sorry no
substitutions or modifications!
9.95
SANDWICH OF THE MONTH: THE 'HOOSIER' DADDY
Back by popular demand, THE HOOSIER DADDY. Our take on our neighboring state next
door, Indiana's infamous staple. A humongous breaded and fried juicy pork tenderloin cutlet
served on a buttery brioche bun with slices of pickles, red onion and mayo. Complements well
with Yellow or Dijon Mustard.
17.95
BBQ PORK GRILLED CHEESE
Grilled cheese sandwich on multi grain bread topped with our homemade BBQ pork. Served
with fries and a pickle.
14.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating
from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if
sharing)
16.95
CHIPOTLE CHEDDAR BURGER
Our half pound burger patty char grilled and topped with onion strings, cheddar cheese, and a
spicy chipotle ranch. Served with fries and a pickle.
16.95
PEPPER JACK CHICKEN WRAP
Our famous chicken fingers wrapped in a flour tortilla with pepper jack cheese, lettuce, tomato,
bacon, fresh jalapeno, and a side of chipotle ranch. Served with fries and a pickle.
14.95
GRILLED BOURBON GLAZED SALMON SKEWERS
Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England Clam Chowder - sub chili 1.50
VEGETABLE: Sautéed zucchini
DRINK: Sun Cruiser Vodka Iced Tea 7.00
WINE: Signal 7 Organic White 4.00
BEER: Cold Time Ale Pints 4.00
DESSERT: Lemon berry Mascarpone Cake 6.95
FRIDAY DINNER
APPETIZER: SOUTHWEST DIP
Refried beans, guacamole, sour cream , pico de gallo, & cheddar cheese layered and served
with tortilla chips.
10.95
SANDWICH OF THE MONTH: THE 'HOOSIER' DADDY
Back by popular demand, THE HOOSIER DADDY. Our take on our neighboring state next
door, Indiana's infamous staple. A humongous breaded and fried juicy pork tenderloin cutlet
served on a buttery brioche bun with slices of pickles, red onion and mayo. Complements well
with Yellow or Dijon Mustard.
17.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating
from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if
sharing)
16.95
CHICKEN VALENCIA
Tender chicken sautéed with olive oil, white wine, garlic, shallots, diced tomatoes, crushed red
peppers and green onion served over pasta. A bit spicy!!
16.95
HOME STYLE CHOP
Bacon wrapped chop char-grilled and served with homemade stuffing, mashed potatoes, and
vegetable of the day.
15.95
STEAK & GRILLED SHRIMP
Twelve ounce New York Strip grilled to perfection with four grilled shrimp. Served with
vegetable and choice of potato.
32.95
GRILLED BOURBON GLAZED SALMON SKEWERS
Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England Clam Chowder - sub chili 1.50
VEGETABLE: Sautéed zucchini
DRINK: Sun Cruiser Vodka Iced Tea 7.00
WINE: Signal 7 Organic White 4.00
BEER: Cold Time Ale Pints 4.00
DESSERT: Lemon berry Mascarpone Cake 6.95
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