Thursday, August 8, 2024

FRIDAY LUNCH AND DINNER




 FRIDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our egg salad on white bread with lettuce and tomato. Served with your choice of soup or salad.

Sorry no substitutions or modifications!

9.95

SANDWICH OF THE MONTH: THE 'HOOSIER' DADDY

Back by popular demand, THE HOOSIER DADDY. Our take on our neighboring state next door,

Indiana's infamous staple. A humongous breaded and fried juicy pork tenderloin cutlet served on a

buttery brioche bun with slices of pickles, red onion and mayo. Complements well with Yellow or

Dijon Mustard.

17.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from

the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

CARNE WRAP

Seasoned skirt steak , cheddar cheese, chipotle ranch, fresh jalapeño, grilled onions, & Spanish rice

wrapped in a flour tortilla. Served with fries.

16.95

CHICKEN SALAD SLIDERS

Two chicken salad sliders topped with shredded lettuce and diced tomatoes on mini brioche buns

served with fries, pickle & cole slaw upon request.

13.95

STEAK CAESAR SALAD

Seasoned skirt steak on a bed of fresh romaine lettuce tossed tomatoes and red onions and Asiago

cheese made with our homemade caesar dressing and croutons.

17.95

CHILI CHEESE DOG

Topped with our homemade chili, cheddar cheese, and onions. Served on a New England roll with fries

and a pickle.

13.95

GRILLED BOURBON GLAZED SALMON SKEWERS

Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: New England Clam Chowder - sub chili 1.50

VEGETABLE: Green beans

DRINK: Jalapeno Cucumber Margarita on the rocks 7.00

WINE: Signal 7 Organic Red 4.00

BEER: Cold time lager pints 4.00

DESSERT: Chocolate Cake 6.95


FRIDAY DINNER

APPETIZER: BBQ PORK QUESADILLA

A giant flour tortilla stuffed with cheddar cheese and BBQ pork. Served with sour cream and

guacamole.

14.95

SANDWICH OF THE MONTH: THE 'HOOSIER' DADDY

Back by popular demand, THE HOOSIER DADDY. Our take on our neighboring state next door,

Indiana's infamous staple. A humongous breaded and fried juicy pork tenderloin cutlet served on a

buttery brioche bun with slices of pickles, red onion and mayo. Complements well with Yellow or

Dijon Mustard.

17.95

SHRIMP ALFREDO

Gulf shrimp sautéed with broccoli in a creamy alfredo sauce and served over pasta.

18.95

MIKE'S FAVORITE NY STRIP

N.Y. Strip sautéed with onions, mushrooms, garlic and red wine. Served with veggies and choice of

potato.

29.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from

the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

CAJUN CHICKEN

Tender, boneless breast of chicken char-grilled with Cajun spices and topped with grilled onions and

peppers. Served with veggies and choice of potato.

15.95

GRILLED BOURBON GLAZED SALMON SKEWERS

Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf.

15.95

GARLIC PORK CHOP

Bacon wrapped chop sautéed with shallots and garlic butter. Served with vegetable of the day and

choice of potato.

14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: New England Clam Chowder - sub chili 1.50

VEGETABLE: Green beans

DRINK: Jalapeno Cucumber Margarita on the rocks 7.00

WINE: Signal 7 Organic Red 4.00

BEER: Cold time lager pints 4.00

DESSERT: Chocolate Cake 6.95

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