SATURDAY LUNCH
BURGER OF THE MONTH: THE JALAPENO POPPER BURGER ... Our half pound Angus burger patty char grilled topped with a thick deep fried pepper jack cheese patty, blanketed with a homemade guacamole-jalapeno cream sauce and bacon. Served on a buttery brioche bun with lettuce, tomato, fries and a pickle. For an extra kick, add fresh sliced jalapenos upon request! **Substitute for Grilled or Fried Chicken Breast for no extra charge.** 16.95
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FULL SLAB OF RIBS ... A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95
CHEESY CHICKEN MAC & CHEESE ... Grilled Chicken breast tossed with mac & cheese topped with bread crumbs and baked crispy! 15.95
TORTILLA TWISTER ... Freshly sliced turkey, roast beef, bacon, American cheese,shredded lettuce, diced tomatoes, & mayo wrapped in a flour tortilla. Served with fries and a pickle. 14.95
STEAK CAESAR SALAD ... Seasoned skirt steak on a bed of fresh romaine lettuce tossed tomatoes and red onions and Asiago cheese made with our homemade caesar dressing and croutons. 15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) ...
SOUP: Cream of Mushroom- sub chili $1.50
VEGETABLE: Green beans
DRINK: Cranberry Carbliss Cocktail 6.00
BEER: Stella 5.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
SATURDAY DINNER
APPETIZER: CHIPS WITH GUACAMOLE, SALSA, AND QUESO 9.95
BURGER OF THE MONTH: THE JALAPENO POPPER BURGER ... Our half pound Angus burger patty char grilled topped with a thick deep fried pepper jack cheese patty, blanketed with a homemade guacamole-jalapeno cream sauce and bacon. Served on a buttery brioche bun with lettuce, tomato, fries and a pickle. For an extra kick, add fresh sliced jalapenos upon request! **Substitute for Grilled or Fried Chicken Breast for no extra charge.** 16.95
COUNTRY FRIED CHICKEN ... A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95
ROMANO N.Y. STRIP ... A 14 oz. U.S. Grade "A" N.Y. Strip char grilled to perfection then topped with Romano and parmesan cheese and baked in a garlic butter sauce. Served with veggie and choice of potato. 26.95
FULL SLAB OF RIBS ... A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95
SALMON HOLLANDAISE ... Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato. 18.95
ITALIANO PORK CHOP ... Bacon wrapped pork chop sautéed with marinara,mushrooms, and Italian seasonings. Served with veggie & potato. 14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) ...
SOUP: Cream of Mushroom- sub chili $1.50
VEGETABLE: Green beans
DRINK: Cranberry Carbliss Cocktail 6.00
BEER: Stella 5.00
DESSERT: Lemon Berry Mascarpone Cake 6.9
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