1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Cuban Sandwich. Served with your choice of soup or salad. Sorry no
substitutions or modifications!
9.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five
(No refills if sharing)
16.95
BURGER OF THE MONTH: THE JALAPENO POPPER BURGER
Our half pound Angus burger patty char grilled topped with a thick deep fried
pepperjack cheese patty, blanketed with a homemade creamy guacamole-jalapeno
sauce and bacon. Served on a buttery brioche bun with lettuce, tomato, fries and a
pickle. **Substitute for Grilled or Fried Chicken Breast for no extra charge.**
16.95
CARNE WRAP
Seasoned skirt steak , cheddar cheese, chipotle ranch, fresh jalapeño, grilled
onions, & Spanish rice wrapped in a flour tortilla. Served with fries.
15.95
GRILLED BOURBON GLAZED SALMON SKEWERS
Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf.
15.95
CAJUN CHICKEN LIME AVOCADO SALAD
A bed of mixed greens topped with grilled cajun chicken, tomatoes, cucumber, red
onion, corn, avocado, cilantro, and lime. Served with a side of chipotle ranch.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
(sub caesar salad $1 up charge)
SOUP: New England Clam Chowda - sub chili $1.50
VEGETABLE: Green Beans
DRINK: Papa Pilar Ernest Hemingway's Rum & Mixer 5.00
BEER: Sam Adams Pints 4.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
APPETIZER: CRAB & FRESH JALAPEÑO DIP
Served with chips.
10.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star
rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if
sharing)
16.95
BURGER OF THE MONTH: THE JALAPENO POPPER BURGER
Our half pound Angus burger patty char grilled topped with a thick deep fried pepperjack
cheese patty, blanketed with a homemade guacamole-jalapeno cream sauce and bacon.
Grilled or Fried Chicken Breast for no extra charge.**
16.95
TERIYAKI SALMON
Fresh Salmon Filet Basted in Teriyaki sauce, served with Vegetable and choice of potato.
18.95
CAJUN PORK CHOP
Bacon wrapped pork chop dusted with cajun seasonings topped with grilled onions &
peppers. Served with choice of potato & vegetable.
STEAK & GRILLED GARLIC SHRIMP
New York Strip with three garlic grilled shrimp. Served with choice of potato and vegetable.
28.95
GRILLED BOURBON GLAZED SALMON SKEWERS
Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf.
CAJUN CHICKEN LIME AVOCADO SALAD
A bed of mixed greens topped with grilled cajun chicken, tomatoes, cucumber, red onion,
corn, avocado, cilantro, and lime. Served with a side of chipotle ranch.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England Clam Chowda - sub chili $1.50
VEGETABLE: Green Beans
VEGETABLE: Green Beans
DRINK: Papa Pilar Ernest Hemingway's Rum & Mixer 5.00
BEER: Sam Adams Pints 4.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
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