SATURDAY LUNCH AND DINNER

 SATURDAY LUNCH

 SANDWICH OF THE MONTH **THE GREAT GATSEA** A CRISPY baked Atlantic cod filet topped with sliced avocado, red onion and a LEMON GARLIC AIOLI on a Buttery Brioche Bun with lettuce & tomato. Served with Fries and a Pickle. 15.95

 COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95 

FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95 

GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95 

STEAK FAJITA TACO SALAD A huge crispy tortilla shell stuffed with mixed greens, seasoned steak, peppers, onions, topped with cheddar cheese, black olives, jalapeño, tomatoes, sour cream and guacamole. Served with a side of salsa. 15.95 

TORTILLA TWISTER Turkey, roast beef, bacon, American cheese,shredded lettuce, diced tomatoes, & mayo wrapped in a flour tortilla. Served with fries and a pickle. 14.95

 PEPPER JACK CHICKEN WRAP Our famous chicken fingers wrapped in a flour tortilla with pepper jack cheese, lettuce, tomato, bacon, fresh jalapeno, and a side of chipotle ranch. Served with fries and a pickle. 14.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Cream of Mushroom - sub chili 1.50

 VEGETABLE: Mixed

 DRINK: Teeling Irish Whiskey & Mixer 5.00 

BEER: Abita French Toast Stout 6.00 

DESSERT: Carrot Cake 6.95

SATURDAY DINNER 

APPETIZER: SOUTHWEST DIP Refried beans,guacamole,sour cream , pico de gallo,& cheddar cheese layered and served with tortilla chips. 10.95 

COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95 

FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95

 BREADED PORK CHOP Our breaded pork chop, seasoned and grilled. Served with choice of potato & vegetable. 14.95 

STEAK BORDALAISE New York Strip sautéed in a brown gravy wine sauce, with garlic, shallots, and mushrooms. Served with veggie and potato. 26.95 

GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95

 STEAK FAJITA TACO SALAD A huge crispy tortilla shell stuffed with mixed greens, seasoned steak, peppers, onions, topped with cheddar cheese, black olives, jalapeño, tomatoes, sour cream and guacamole. Served with a side of salsa. 16.95 

SHRIMP SAUTÉ Nine gulf shrimp sautéed with shallots, garlic, white wine, spinach, mushrooms and chipotle cream sauce and tossed with fettuccine. 17.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Cream of Mushroom - sub chili 1.50

 VEGETABLE: Mixed

 DRINK: Teeling Irish Whiskey & Mixer 5.00

 BEER: Abita French Toast Stout 6.00 

DESSERT: Carrot Cake 6.95