SATURDAY LUNCH AND DINNER

 SATURDAY LUNCH

 BURGER OF THE MONTH **CARAMELIZED BALSAMIC ONION BURGER** Our half pound Angus burger patty STACKED with mozzarella cheese, caramelized balsamic onions, romaine lettuce, and tomato. Served on a soft buttery Brioche bun with garlic aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** 14.95

 COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95

 FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95 

GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95

 B & B SHRIMP SALAD Spicy blackened grilled shrimp on a bed of mixed greens with bacon, crumbled bleu cheese, red onion, tomatoes and a side of bleu cheese dressing. 16.95 

BEEF B.L.T. Thin sliced Angus beef (cold) bacon, lettuce, tomatoes, and mayonnaise on white bread. Served with fries and a pickle. 14.95 

SALMON CLUB WRAP Fresh salmon grilled to perfection, topped with bacon, cheddar cheese, and avocado rolled in a giant tortilla with a mild homemade tomato chive aioli spread. Served with fries. 15.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Cream of Broccoli - sub chili $1.50

 VEGETABLE: Mixed 

 DRINK: Loyal Watermelon Vodka cans 6.00 

BEER: Revolution Freedom Lemonade Pints 5.00 

DESSERT: Lemon Berry Mascarpone Cake 6.95

SATURDAY DINNER

 APPETIZER: LOADED CAJUN CHEESE FRIES Dusted with cajun seasonings and topped with Velveeta cheese, bacon and green onions. Served with a side of ranch dressing. 6.95 

BURGER OF THE MONTH **CARAMELIZED BALSAMIC ONION BURGER** Our half pound Angus burger patty STACKED with mozzarella cheese, caramelized balsamic onions, romaine lettuce, and tomato. Served on a soft buttery Brioche bun with garlic aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** 14.95 

COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95

 FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95 

ASIAGO PORK CHOP Bacon wrapped chop sautéed with garlic and shallots topped with parmesan & Asiago cheese then baked to a golden brown. Served with choice of potato and vegetable of the day. 13.95 

SHRIMP PICO DE GALLO Gulf shrimp sautéed with spicy pico de gallo. Served over Spanish rice. 17.95

 GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95 

VILLAGE STEAK N.Y. Strip sautéed with fresh garlic, shallots, mushrooms, red wine, and brown sauce. Served with vegetable and choice of potato. 25.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Cream of Broccoli - sub chili $1.50 

VEGETABLE: Mixed

 DRINK: Loyal Watermelon Vodka cans 6.00

 BEER: Revolution Freedom Lemonade Pints 5.00 

DESSERT: Lemon Berry Mascarpone Cake 6.95