SUNDAY LUNCH
CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 10.95
BURGER OF THE MONTH **CARAMELIZED BALSAMIC ONION BURGER** Our half pound Angus burger patty STACKED with mozzarella cheese, caramelized balsamic onions, romaine lettuce, and tomato. Served on a soft buttery Brioche bun with garlic aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** 14.95GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95
CHICKEN STIR FRY Tender strips of chicken, stir fried with fresh cut veggies and our secret teriyaki sauce. Served over rice. 12.95 P.J.'S
CHICKEN FINGER BOWL Home made mashed potatoes topped with brown gravy, corn, our famous chicken fingers, and melted cheese!! Served with choice of soup or salad. 13.95CUBAN CHICKEN SALAD Romaine lettuce, red onion, avocado, red bell pepper, black beans, pineapple, and grilled chicken breast. Served with choice of dressing. 14.95
BREAKFAST BURRITO A large tortilla filled with bacon, scrambled eggs, tomatoes, cheddar cheese, green onions, and topped with con queso. Served with a side of fresh fruit. 12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Cream of Tomato - sub chili $1.50
VEGETABLE: Broccoli
DRINK: Bloody Mary 5.00 Loyal Watermelon Vodka Can 6.00
WINE: Canyon Road Moscato 5.00BEER: Miller Lite and Coors Light Pints 2.00 Pitcher 7.00
DESSERT: Chocolate Cake 5.95
SUNDAY DINNER
APPETIZER: MEXICAN PIZZA A large flour tortilla covered with refried beans, diced tomato, black olives, lettuce, cheddar cheese and green onions, topped with a little sour cream. 9.95
BURGER OF THE MONTH **CARAMELIZED BALSAMIC ONION BURGER** Our half pound Angus burger patty STACKED with mozzarella cheese, caramelized balsamic onions, romaine lettuce, and tomato. Served on a soft buttery Brioche bun with garlic aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** 14.95
CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 10.95
CHICKEN STIR FRY Tender strips of chicken, stir fried with fresh cut veggies and our secret teriyaki sauce. Served over rice. 12.95
GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95
CUBAN CHICKEN SALAD Romaine lettuce, red onion, avocado, red bell pepper, black beans, pineapple, and grilled chicken breast. Served with choice of dressing. 14.95
FETA PORK CHOP Bacon wrap chop sautéed with onions, mushrooms, shallots, garlic, and topped with Feta cheese. Served with choice of potato and vegetable. 14.95
CILANTRO LIME SALMON Fresh Salmon filet marinated in a Cilantro Lime Marinade, then Char-Grilled to order. Served with choice of potato and vegetable. 18.95
HUNTER STYLE STEAK N.Y. Strip sautéed with garlic, tomatoes, red onions ,mushrooms ,lemon ,in a red wine sauce. Served with vegetable and choice of potato. 24.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Cream of Tomato - sub chili $1.50
VEGETABLE: Broccoli
DRINK: Bloody Mary 5.00 Loyal Watermelon Vodka Can 6.00
WINE: Canyon Road Moscato 5.00
BEER: Miller Lite and Coors Light Pints 2.00 Pitcher 7.00
DESSERT: Chocolate Cake 5.95






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