THURSDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our traditional club on white bread. Served with your choice of soup or salad. Sorry no substitutions! 8.95
BURGER OF THE MONTH **THE GREEK** A hand packed half pound Angus burger patty topped with fresh tomato slices, copious amounts of Feta cheese crumbles and red onion placed on top of a bed of crisp spinach on a soft buttery Brioche bun, then finished with a Lemon-Garlic Aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast or even a Turkey Burger for no extra charge.** 13.95
JERK SALMON CAESAR SALAD Grilled Salmon coated with a Jerk seasoning on top of our Caesar salad. 15.95
BRUSCHETTA CHICKEN WRAP Grilled chicken breast, mozzarella cheese, lettuce, homemade bruschetta mix, and a balsamic glaze wrapped in a flour tortilla. Served with fries and a pickle. 12.95
DIABLO VEGGIE SPUD Baked potato topped with a spicy diablo cream sauce, mushrooms, spinach, onions, and green peppers. 11.95
SHRIMP PARMESAN SANDWICH Fried shrimp tossed with red sauce and topped with parmesan and mozzarella cheese. Served on a pretzel bun with fries and a pickle. 13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada- sub chili $1.50
VEGETABLE: Cajun corn
BEER:Corona Bottles 3.00
DRINK: Jose Cuervo Margaritas on the rocks 4.00
DESSERT: Pecan Pie 6.95
THURSDAY DINNER
APPETIZER: SANTA FE EGG ROLLS Corn, onions, chicken, cilantro, peppers, and thousand island dressing wrapped and deep fried. 8.95
BURGER OF THE MONTH **THE GREEK** A hand packed half pound Angus burger patty topped with fresh tomato slices, copious amounts of Feta cheese crumbles and red onion placed on top of a bed of crisp spinach on a soft buttery Brioche bun, then finished with a Lemon-Garlic Aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast or even a Turkey Burger for no extra charge.** 13.95
JERK SALMON CAESAR SALAD Grilled Salmon coated with a Jerk seasoning on top of our Caesar salad. 16.95
STEAK MARSALA N.Y. Strip sautéed with mushrooms & marsala wine. Served with veggie and potato. 24.95
CHEESY CHICKEN MAC & CHEESE Grilled Chicken breast tossed with mac & cheese topped with bread crumbs and baked crispy! 15.95
CAJUN GRILLED SHRIMP Gulf shrimp char-grilled with authentic Cajun spices and served over garlic bread. Served with potato & veggie. 16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada- sub chili $1.50
VEGETABLE: Cajun corn
BEER:Corona Bottles 3.00
DRINK: Jose Cuervo Margaritas on the rocks 4.00
DESSERT: Pecan Pie 6.95
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