Monday, September 27, 2021

TUESDAY LUNCH AND DINNER

 TUESDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD 1/2 of our chicken quesadilla. Served with your choice of soup or salad. Sorry no substitutions! 7.95 

BURGER OF THE MONTH **THE NACHO BURGER** Hand packed half pound Angus burger patty topped with our homemade chili, queso, black olives, diced tomatoes, shredded lettuce, sour cream, guacamole, and tortilla strips. Served on a Pretzel Bun with fries and a pickle. **Substitute Chicken Breast (Grilled or Fried) or Turkey Burger for no extra charge** 13.95

 CHICKEN ASIAGO SANDWICH Tender Chicken Breast sautéed in an Asiago cheese sauce served on a bun, with fries and a pickle. 12.95 

POT ROAST AND CHEDDAR SANDWICH Our slow roasted pot roast topped with cheddar cheese and onion shoestrings on a New England roll. Served with fries and a pickle. 12.95

 CAPE COD REUBEN Deep fried Cod filet topped with Swiss cheese Tartar sauce and cole slaw on a Pretzel Roll. Served with fries and a pickle. 12.95

 BLTA Bacon, lettuce, tomato, avocado, and mayo on toasted multi grain bread. 10.95

 MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 10.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Loaded baked potato - sub chili $1.50

 VEGETABLE: Spring Mix 

BEER: Blue Moon Pints 4.00

 DRINK: Bacardi Spiced Rum & Mixer 5.00 

DESSERT: Carrot Cake 6.95


TUESDAY DINNER

 APPETIZER: DEEP FRIED PICKLE CHIPS Battered pickle chips deep fried and served with a side of ranch. 5.95 

BURGER OF THE MONTH **THE NACHO BURGER** Hand packed half pound Angus burger patty topped with our homemade chili, queso, black olives, diced tomatoes, shredded lettuce, sour cream, guacamole, and tortilla strips. Served on a Pretzel Bun with fries and a pickle. **Substitute Chicken Breast (Grilled or Fried) or Turkey Burger for no extra charge** 13.95

 SALMON HOLLANDAISE Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato. 16.95 

MARSALA PORK MEDALLIONS Two pork medallions sautéed with shallots, garlic, mushrooms and marsala wine. Served with veggie and choice of potato. 12.95 

JERK N.Y. STRIP New York Strip grilled with authentic Jerk seasonings. Served with choice of potato and vegetable 22.95

 CHICKEN ASIAGO Tender Chicken Breast sautéed in an Asiago cheese sauce, served over fettuccini. 14.95

 MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 10.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Loaded baked potato - sub chili $1.50 

VEGETABLE: Spring Mix 

BEER: Blue Moon Pints 4.00

 DRINK: Bacardi Spiced Rum & Mixer 5.00

 DESSERT: Carrot Cake 6.95

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