Friday, May 28, 2021

SATURDAY LUNCH AND DINNER

 SATURDAY LUNCH

 BURGER OF THE MONTH **MAC ATTACK** Hand packed half pound Angus burger patty topped with creamy mac & cheese, bacon, cheddar cheese, parmesan onion shoestrings, lettuce, tomato served on a pretzel bun. Served with fries and pickle. 13.95 

COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95

 BLTA Bacon, lettuce, tomato, avocado, and mayo on toasted multi grain bread. 9.95 

FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato. 19.95 

BAKED MOSTACCIOLI Made with our homemade meat sauce and baked with mozzarella cheese. Served with garlic bread. 12.95 

BLACKENED SHRIMP CAESAR Romaine lettuce tossed with our homemade caesar dressing, Asiago cheese, croutons and topped with six blackened shrimp. 13.95 

TURKEY WRAP All white turkey, mozzarella cheese, lettuce, tomatoes, red onions. All wrapped up in a tortilla. Served a side of fat-free honey mustard and fruit. 10.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Lentil with Sausage- sub Chili 1.50 

VEGETABLE: Broccoli 

BEER: Summer Shandy Pints 4.00

 DRINK: Peach Vodka Lemonade 4.00 

DESSERT: Lemon Berry Mascarpone Cake 6.95


SATURDAY DINNER

 APPETIZER: SHRIMP CEVICHE 11.95

 BURGER OF THE MONTH **MAC ATTACK** Hand packed half pound Angus burger patty topped with creamy mac & cheese, bacon, cheddar cheese, parmesan onion shoestrings, lettuce, tomato served on a pretzel bun. Served with fries and pickle. 13.95

 COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95 

FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato. 19.95

 HUNTER STYLE STEAK N.Y. Strip sautéed with garlic, tomatoes, red onions,mushrooms,lemon,in a red wine sauce. Served with vegetable and choice of potato. 23.95 

BBQ PORK MEDALLIONS Two pork medallions basted with our home made B.B.Q. sauce. Served with choice of potato and vegetable of the day. 12.95 

GARLIC SALMON Fresh salmon filet grilled and topped with garlic butter. Served with choice of potato and vegetable of the day. 16.95 

BAKED MOSTACCIOLI Made with our homemade meat sauce and baked with mozzarella cheese. Served with garlic bread. 13.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Lentil with Sausage- sub Chili 1.50 

VEGETABLE: Broccoli

 BEER: Summer Shandy Pints 4.00 

DRINK: Peach Vodka Lemonade 4.00 

DESSERT: Lemon Berry Mascarpone Cake 6.95

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