Thursday, May 27, 2021

FRIDAY LUNCH AND DINNER

 FRIDAY LUNCH

 1/2 SANDWICH AND SOUP OR SALAD 1/2 of our egg salad on white bread. Served with your choice of soup or salad. No substitutions. 6.95

 ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 13.95 

PINEAPPLE EXPRESS CHICKEN Grilled chicken breast homemade B.B.Q. sauce, roasted suntan peppers, Swiss cheese and grilled pineapple slices on a french roll. Served with fries and a pickle. 12.95

 SALMON CLUB WRAP Fresh salmon grilled to perfection, topped with bacon, cheddar cheese, and avocado rolled in a giant tortilla with a mild homemade tomato chive aioli spread. Served with fries. 13.95

 BBQ PORK TACOS Three flour tortillas stuffed with BBQ pork, lettuce, tomatoes and cheddar cheese. Served with rice and refried beans. 12.95

 STRAWBERRY CHICKEN SALAD Grilled chicken breast, strawberries, pecans, tomatoes, red onion and feta cheese on top of a bed of fresh spinach. Served with a side of our Vinaigrette dressing. 14.95

 POT ROAST STUFFED SPUD Fresh baked potato topped with our slow roasted Pot Roast and brown gravy. 11.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Bahamian Clam Chowder- sub Chili 1.50 

VEGETABLE: Honey Glazed Carrots

 BEER: Sam Adams Pints 4.00 

DRINK: Peach Vodka Lemonade 4.00

 DESSERT: Lemon Berry Mascarpone Cake 6.95


FRIDAY DINNER 

APPETIZER: MEXICAN PIZZA A large flour tortilla covered with refried beans, diced tomato, black olives, lettuce, cheddar cheese and green onions, topped with a little sour cream. 8.95

 BURGER OF THE MONTH **MAC ATTACK** Hand packed half pound Angus burger patty topped with creamy mac & cheese, bacon, cheddar cheese, parmesan onion shoestrings, lettuce, tomato served on a pretzel bun. Served with fries and pickle. 13.95 

JERK SALMON Fresh salmon Filet grilled with authentic jerk sauce and served with choice of potato and veggies. 16.95 

DIABLO PORK MEDALLIONS Two pork medallions sautéed our homemade Diablo sauce. A bit spicy!!! Served with potato and vegetable of the day. 12.95

 ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 13.95 

STEAK & GRILLED SHRIMP Twelve ounce RIB EYE grilled to perfection with four grilled shrimp. Served with vegetable and choice of potato. 25.95

 CHICKEN with CILANTRO CREAM SAUCE Free Range breast sautéed with Suntan peppers and tomatoes in a Cilantro Cream Sauce. Served over pasta. 14.95

 
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Bahamian Clam Chowder- sub Chili 1.50 

VEGETABLE: Honey Glazed Carrots

 BEER: Sam Adams Pints 4.00 

DRINK: Peach Vodka Lemonade 4.00 

DESSERT: Lemon Berry Mascarpone Cake 6.95


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