SATURDAY LUNCH
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 9.95
COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 13.95
TUNA & AVOCADO Fresh tuna salad served with sliced avocado and fresh fruit. 8.95
FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato. 18.95
TURKEY REUBEN A traditional Reuben with a twist...Turkey instead of corned beef. Served with fries and a pickle. 11.95
TERIYAKI CHICKEN CHOPPED SALAD Grilled Teriyaki Chicken chopped with mixed greens, cucumbers, avocado, eggs, bacon, celery & tomato. Served with choice of dressing 12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Cream of Tomato - sub Chili 1.50
VEGETABLE: Broccoli
BEER: Summer Shandy Pints 4.00
DRINK: Kettle One Cucumber Mint & Soda 4.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
SATURDAY DINNER
APPETIZER: SPINACH DIP A creamy blend of spinach and seasonings served with tortilla chips for dipping. 7.95
BURGER OF THE MONTH **MAC ATTACK** Hand packed half pound Angus burger patty topped with a mac and cheese, bacon, cheddar cheese, parmesan onion shoestrings, lettuce, tomato served on a pretzel bun. Served with fries and pickle. 13.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 9.95
CAJUN LIME SALMON Grilled Salmon topped with cajun seasoning and lime juice. Served with vegetable and choice of potato. 15.95
COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 13.95
FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato. 18.95
TERIYAKI PORK CHOP Bacon wrapped chop marinated and basted in a pineapple teriyaki sauce. Served with veggies and potato. 12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Tomato - sub Chili 1.50
VEGETABLE: Broccoli
BEER: Summer Shandy Pints 4.00
DRINK: Kettle One Cucumber Mint & Soda 4.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
No comments:
Post a Comment