Friday, February 12, 2021

SATURDAY LUNCH AND DINNER

 **NEW INDOOR AIR PURIFICATION SYSTEM***

 SATURDAY LUNCH

 BURGER OF THE MONTH **AUSTIN BURGER** Our Angus burger patty char-grilled and topped with American cheese, grilled green peppers, bacon, fried egg, lettuce and tomato. Served with fries and a pickle. $11.95 

COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy.  Served with homemade  mashed potatoes and vegetable of the day. $13.95

 CHUB SUB Sliced ham, mortadella, salami and mozzarella served on a french roll with lettuce, tomatoes, olives, suntan peppers, oil and vinegar. Served with fries and a pickle. $9.95

 FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato. $17.95

 SWEDISH MEATBALL SANDWICH Swedish meatballs served Village style! Homemade meatballs with brown gravy stuffed in our N.E.Roll. Served with fries and pickle. $9.95 

BUFFALO SHRIMP CAESAR Our caesar salad topped with fried shrimp tossed in buffalo sauce. $13.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Cream of  tomato- sub chili 1.50 

VEGETABLE: Broccoli 

BEER: Guiness 5.00 

WINE: Canyon Road Moscato 6.00

 DESSERT: Chocolate Cake 4.95


**NEW INDOOR AIR PURIFICATION SYSTEM*** 



SATURDAY DINNER

 APPETIZER: SPINACH DIP A creamy blend of spinach and seasonings served with tortilla chips for dipping.$7.95

BURGER OF THE MONTH **AUSTIN BURGER** Our Angus burger patty char-grilled and topped with American cheese, grilled green peppers, bacon, fried egg, lettuce and tomato. Served with fries and a pickle. $11.95

 FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato. $17.95

 TERIYAKI PORK CHOP Bacon wrapped chop marinated and basted in a pineapple teriyaki sauce. Served with veggies and potato. $12.95

 SHRIMP ALFREDO Gulf shrimp sautéed with a creamy alfredo sauce and served over pasta. $16.95

 STEAK SAUTÉ N.Y.  Strip sautéed with red onions,  mushrooms,  garlic,  green peppers, and a red wine sauce.  Served with vegetable and choice of potato. $22.95 

COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy.  Served with homemade  mashed potatoes and vegetable of the day. $13.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge

SOUP: Cream of  tomato- sub chili 1.50 

VEGETABLE: Broccoli

 BEER: Guiness 5.00 

WINE: Canyon Road Moscato 6.00

 DESSERT: Chocolate Cake 4.95

No comments:

Post a Comment