**NEW INDOOR AIR PURIFICATION SYSTEM***
SATURDAY LUNCH
BURGER OF THE MONTH **FETA BURGER** Our Angus burger patty char-grilled and topped with Feta cheese, sautéed mushrooms, onions, lettuce, tomato and a side of our homemade BBQ sauce. Served with fries and a pickle.
$11.95
COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day.
$13.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day.
$9.95
FRIED EGG SANDWICH Fried egg and American cheese sandwich on Multi -Grain bread. Served with au gratin potatoes.
$7.95
FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato.
$17.95
BLTA Bacon, lettuce, tomato, avocado, and mayo on toasted multi grain bread.
$8.95
SALMON SPINACH SALAD Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, bacon, and tomatoes. Served with hot bacon dressing.
$14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Cream of Chicken with rice- sub chili 1.50
VEGETABLE: Broccoli
BEER: Dog Fish head 60 min 6.00
DRINK: Stoli & Mixer 5.00
WINE: Canyon road Merlot 6.00
DESSERT: Chocolate Carmel Brownie Cheese Cake 6.95
**NEW INDOOR AIR PURIFICATION SYSTEM***
SATURDAY DINNER
APPETIZER: CUCUMBER BRUSCHETTA Six pieces of seasoned french bread topped with tomatoes, garlic, red onions, cucumbers and basil in a vinaigrette sauce.
$6.95
BURGER OF THE MONTH **FETA BURGER** Our Angus burger patty char-grilled and topped with Feta cheese, sautéed mushrooms, onions, lettuce, tomato and a side of our homemade BBQ sauce. Served with fries and a pickle.
$11.95
BOURBON GLAZED PORK MEDALLIONS Two medallions sautéed with our honey bourbon sauce. Served with choice of potato & Chef's vegetable.
$12.95
COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day.
$13.95
FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato.
$17.95
STEAK PINWHEEL Skirt steak stuffed with sautéed mushrooms, shallots, garlic and Feta cheese. Served with potato and vegetable.
$17.95
SALMON VALENCIA Fresh salmon sautéed in olive oil, fresh garlic, tomatoes, green onions, crushed red pepper. Served with potato and vegetable.
$15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Cream of Chicken with rice- sub chili 1.50
VEGETABLE: Broccoli
BEER: Dog Fish head 60 min 6.00
DRINK: Stoli & Mixer 5.00
WINE: Canyon road Merlot 6.00
DESSERT: Chocolate Carmel Brownie Cheese Cake 6.95
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