MONDAY LUNCH AND DINNER

MONDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our steak quesadilla (cheese, steak, pico de gallo) with sour
cream, guacamole, and salsa. Served with your choice of soup or salad.
Sorry no substitutions!
6.95
BURGER OF THE MONTH **ASIAGO BURGER**
Half pound Angus patty char grilled and topped with Asiago cheese,
grilled onions, lettuce, tomato and a tomato chive aioli. Served on a
Brioche bun with fries and a pickle.YUM! (Does not include soup or
salad)
9.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a
homemade turkey gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce.
8.95
CAPE COD REUBEN
Deep fried Cod filet topped with Swiss cheese Tartar sauce and cole
slaw on a Pretzel Roll. Served with fries and a pickle.
9.95
CHICKEN FINGER B.L.T. WRAP
Three Chicken Fingers with, Bacon, Lettuce and Tomato and our finger
mustard wrapped up in a flour tortilla. Served with fries and pickle.
9.95
SHRIMP CAESAR SALAD
Grilled shrimp on top of a bed of fresh romaine lettuce tossed with
caesar dressing, Asiago cheese, and croutons.
13.95
COUNTRY FRIED STEAK
Freshly cut New York Strip seasoned, Deep fried and topped with Home
made Country Gravy. Served with homemade mashed potatoes and
vegetable of the day.
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Minestrone - sub chili $1.50
VEGETABLE: Chef's Blend
BEER: Miller Lite Coors Lite Pints 2.00-Pitchers 7.00
DRINK: Tequilla Sunrise 4.00
DESSERT: French Silk Pie 4.95

MONDAY DINNER
APPETIZER: FRIED CALAMARI
Served with cocktail sauce and lemons.
10.95
BURGER OF THE MONTH **ASIAGO BURGER**
Half pound Angus patty char grilled and topped with Asiago
cheese, grilled onions, lettuce, tomato and a tomato chive aioli.
Served on a Brioche bun with fries and a pickle.YUM! (Does not
include soup or salad)
9.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped
with a homemade turkey gravy. A little Thanksgiving all year
round. Served with homemade mashed potatoes and cranberry
sauce.
8.95
BREADED PORK MEDALLIONS
Two pork medallions breaded, seasoned and grilled. Served with
choice of potato & vegetable.
12.95
COCONUT SHRIMP
Gulf shrimp deep fried in a delicious coconut batter. Served with
apricot sauce, vegetable, and your choice of potato.
16.95
CHICKEN with CILANTRO CREAM SAUCE
Free Range breast sautéed with Suntan peppers and tomatoes in
a Cilantro Cream Sauce. Served over pasta.
13.95
COUNTRY FRIED STEAK
Freshly cut New York Strip seasoned, Deep fried and topped with
Home made Country Gravy. Served with homemade mashed
potatoes and vegetable of the day.
14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Minestrone - sub chili $1.50
VEGETABLE: Chef's Blend
BEER: Miller Lite Coors Lite Pints 2.00-Pitchers 7.00
DRINK: Tequilla Sunrise 4.00
DESSERT: French Silk Pie 4.95