WEDNESDAY LUNCH AND DINNER SPECIALS

WEDNESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of our steak house wrap. Served with your choice of soup or salad.
Sorry no substitutions! 6.95

BURGER OF THE MONTH **BOURBON GLAZED BACON CHEESE BURGER**
Half pound Angus patty char grilled and topped with our bourbon glaze, cheddar cheese, bacon, onion strings, sautéed green peppers, lettuce, and tomato. Served on a Brioche bun with fries and a pickle. (Does not include soup or salad) 9.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. 13.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only)
Coleslaw upon request. (No refills if sharing) 13.95

CHICKEN VESUVIO SANDWICH
Boneless skinless breast prepared Vesuvio style! Served on a pretzel roll with fries and pickle. (Sub Sweet potato fries for a 1.50)  9.95

HOT ROAST BEEF SANDWICH
Tender thin sliced beef piled high on white bread and topped with brown
gravy. Served with homemade mashed potatoes and gravy. 10.95

P.J.'S CHICKEN FINGER BOWL
Home made mashed potatoes topped with brown gravy, corn, our famous
chicken fingers, and melted cheese!! Served with choice of soup or salad. 9.95

JERK SHRIMP CAESAR SALAD
Grilled shrimp coated with a jerk sauce on top of our caesar salad. 13.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of chicken & rice -sub chili $1.50
VEGETABLE: Buttered Corn
BEER: Domestic priced bottles 2.50
DRINK: Paloma (tequila, lime juice, grapefruit juice, sprite or soda) 5.00
SHOT: Jameson Cask mate Irish Whiskey 4.00
DESSERT: Carrot Cake 6.95



WEDNESDAY DINNER 

APPETIZER: SHRIMP SCAMPI 11.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 13.95

BURGER OF THE MONTH **BOURBON GLAZED BACON CHEESE BURGER**
Half pound Angus patty char grilled and topped with our bourbon glaze, cheddar
cheese, bacon, onion strings, sautéed green peppers, lettuce, and tomato. Served on
a Brioche bun with fries and a pickle. (Does not include soup or salad) 9.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. 13.95

CHICKEN VESUVIO
Tender breast of chicken sautéed with shallots, garlic, lemon juice, white wine, olive oil,peas and onions. Served with Vesuvio potatoes. 13.95

ROAST BEEF DINNER
Thin sliced roasted beef piled high over white bread and topped with brown gravy.
Served with homemade mashed potatoes and vegetable of the day. 14.95

TERIYAKI PORK CHOP
Bacon wrapped chop marinated and basted in a pineapple teriyaki sauce. Served with veggies and potato. 12.95

HORSERADISH CRUSTED SALMON
Fresh Salmon filet encrusted with horseradish and Italian bread crumbs. Served over sautéed spinach , onions, tomatoes and topped with a white wine butter sauce. 15.95

STEAK BERNAISE
Freshly cut 14 oz N.Y. Strip char-grilled to order and topped with Bernaise sauce.
Served with vegetable and choice of potato. 22.95

JERK SHRIMP CAESAR SALAD
Grilled shrimp coated with a jerk sauce on top of our caesar salad. 13.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of chicken & rice -sub chili $1.50
VEGETABLE: Buttered Corn
BEER: Domestic priced bottles 2.50
DRINK: Paloma (tequila, lime juice, grapefruit juice, sprite or soda) 5.00
SHOT: Jameson Cask mate Irish Whiskey 4.00
DESSERT: Carrot Cake 6.95