SATURDAY LUNCH AND DINNER

VIDEO GAMING IN THE BAR AREA!!
SATURDAY LUNCH
BURGER OF THE MONTH **BOURBON GLAZED BACON CHEESE BURGER**
Half pound Angus patty char grilled and topped with our bourbon
glaze, cheddar cheese, bacon, onion strings, sautéed green peppers,
lettuce, and tomato. Served on a Brioche bun with fries and a pickle.
(Does not include soup or salad)
9.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped
with country gravy. Served with homemade mashed potatoes and
vegetable of the day.
12.95
SALMON CLUB
Fresh grilled salmon topped with bacon, cheddar cheese, and avocado on a French roll with tomato chive aioli. Served with fries and
a pickle.
11.95
FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and
topped with our very own homemade BBQ sauce. Served with
vegetable & potato.
17.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed
potatoes, gravy and vegetable of the day.
9.95
PEPPER JACK CHICKEN WRAP
Our famous chicken fingers wrapped in a flour tortilla with pepper jack
cheese, lettuce, tomato, bacon, fresh jalapeno, and a side of chipotle
ranch. Served with fries and a pickle.
10.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Vegetable Beef- Sub chili $1.50
VEGETABLE: Corn with red peppers
BEER: Mad Hatter Cans 4.00
DRINK: Captain Morgan Gingerbread Mule 5.00
SHOT: Jameson Cask mate Irish Whiskey 4.00
DESSERT: Carrot Cake 6.95

VIDEO GAMING IN THE BAR AREA!!
SATURDAY DINNER
APPETIZER: CHIPS WITH GUACAMOLE, SALSA, AND QUESO
8.95
BURGER OF THE MONTH **BOURBON GLAZED BACON CHEESE BURGER**
Half pound Angus patty char grilled and topped with our bourbon
glaze, cheddar cheese, bacon, onion strings, sautéed green peppers,
lettuce, and tomato. Served on a Brioche bun with fries and a pickle.
(Does not include soup or salad)
9.95
FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and
topped with our very own homemade BBQ sauce. Served with
vegetable & potato.
17.95
LONDON BROIL
Tender beef broiled,sliced & topped with bordalaise sauce & served
with mashed potatoes.
14.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and
vegetable of the day.
12.95
SHERRY PORK MEDALLIONS
Two pork medallions sautéed in a Sherry cream sauce with asparagus
& mushrooms. Served with choice of potato & vegetable.
13.95
TERIYAKI SALMON
Fresh Salmon Filet Basted in Teriyaki sauce, served with Vegetable
and choice of potato.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Vegetable Beef- Sub chili $1.50
VEGETABLE: Corn with red peppers
BEER: Mad Hatter Cans 4.00
DRINK: Captain Morgan Gingerbread Mule 5.00
SHOT: Jameson Cask mate Irish Whiskey 4.00
DESSERT: Carrot Cake 6.95