Wednesday, October 2, 2019

THURSDAY LUNCH AND DINNER

VIDEO GAMING IN THE BAR AREA!!

THURSDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of our fried caesar wrap. Served with your choice of soup or
salad. Sorry no substitutions!
6.95

BURGER OF THE MONTH **NACHO BURGER**
Half pound Angus patty topped with our award winning chili, queso,
lettuce, tomatoes, black olives, jalapenos, sour cream, guacamole and
tortilla crisps!! Served on a pretzel roll with fries and a pickle.
13.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled
onions & green peppers. Served with flour tortillas, refried beans,
Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole &
sour cream.
13.95

SAN MARZANO SALMON
Grilled salmon filet served on top of a bed of oven roasted
potatoes,sautéed spinach and Sweet San Marzano Tomato Sauce.
Served with choice of soup or salad.
12.95

BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese, corn, black
beans, tomatoes, shredded pork, tortilla crisps, and drizzled with our
homemade BBQ sauce. Served with a side of ranch dressing.
11.95

HOT ROAST BEEF SANDWICH
Tender thin sliced beef piled high on white bread and topped with
brown gravy. Served with homemade mashed potatoes and gravy.
11.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada- Sub chili $1.50
VEGETABLE: Oriental blend
BEER: Corona & Corona Lite 3.00
DRINK: Margaritas on the rocks 4.00
SHOT: Bushmills Irish honey whiskey 4.00
DESSERT: Fried Ice Cream 5.95

VIDEO GAMING IN THE BAR AREA!!

THURSDAY DINNER

APPETIZER: LOADED CAJUN CHEESE FRIES
Dusted with cajun seasonings and topped with melted cheddar cheese,
bacon and green onions. Served with a side of ranch dressing.
6.95

BURGER OF THE MONTH **NACHO BURGER**
Half pound Angus patty topped with our award winning chili, queso,
lettuce, tomatoes, black olives, jalapenos, sour cream, guacamole and
tortilla crisps!! Served on a pretzel roll with fries and a pickle.
13.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled
onions & green peppers. Served with flour tortillas, refried beans, Spanish
Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
13.95

SAN MARZANO SALMON
Grilled salmon filet served on top of a bed of oven roasted
potatoes,sautéed spinach and Sweet San Marzano Tomato Sauce. Served
with choice of soup or salad.
15.95

TERIYAKI PORK CHOP
Bacon wrapped chop marinated and basted in a pineapple teriyaki sauce.
Served with veggies and potato.
12.95

ROMANO CHICKEN
Boneless breast sautéed with shallots, white wine, fresh garlic then baked
with Italian bread crumbs and Parmesan cheese. Served with veggies and
potato.
13.95

HOT ROAST BEEF SANDWICH
Tender thin sliced beef piled high on white bread and topped with brown
gravy. Served with homemade mashed potatoes and gravy.
13.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada- Sub chili $1.50
VEGETABLE: Oriental blend
BEER: Corona & Corona Lite 3.00
DRINK: Margaritas on the rocks 4.00
SHOT: Bushmills Irish honey whiskey 4.00
DESSERT: Fried Ice Cream 5.95

No comments:

Post a Comment