Saturday, September 28, 2019

SUNDAY LUNCH AND DINNER

VIDEO GAMING IN THE BAR AREA!! 

SUNDAY LUNCH

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light
cream sauce and topped with a flaky crust.
9.95
TEXAS BURGER
Half pound Angus burger patty char-grilled and topped with cheddar cheese, bacon, grilled onions, and a side of our homemade BBQ sauce on a pretzel bun. Served with fries.
11.95
BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese, corn, black
beans, tomatoes, shredded pork, tortilla crisps, and drizzled with
our homemade BBQ sauce. Served with a side of ranch dressing.
11.95
CHEESY CHICKEN PAN BAKE
Penne Pasta with chicken and Asiago cheese sauce topped with
bread crumbs baked to a golden brown.
13.95
COUNTRY FRIED STEAK
Freshly cut New York Strip seasoned , Deep Fried and topped
with Home made Country Gravy. Served with homemade
mashed potatoes and vegetable of the day.
13.95
CAJUN SHRIMP TACOS
Grilled shrimp with cajun seasoning topped with lettuce and
pico de gallo. Served with a side of rice and beans.
12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Chicken with rice- Sub chili $1.50
VEGETABLE: Mixed Vegetables
BEER: Corona Buckets 15.00 (5)
DRINK: Bloody Mary 5.00
SHOT: Bushmills Irish honey whiskey 4.00
DESSERT: Caramel Crunch Cake 6.95

VIDEO GAMING IN THE BAR AREA!!

SUNDAY DINNER

APPETIZER: MILAN'S SPECIAL
Six of our famous chicken fingers made three different ways:
two each BBQ, Buffalo and regular.
10.95
CHEESY CHICKEN PAN BAKE
Penne Pasta with chicken and Asiago cheese sauce topped
with bread crumbs baked to a golden brown.
13.95
GARLIC SALMON
Fresh salmon filet grilled and topped with garlic butter. Served with choice of potato and vegetable of the day.
15.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust.
9.95
COUNTRY FRIED STEAK
Freshly cut New York Strip seasoned , Deep Fried and
topped with Home made Country Gravy. Served with
homemade mashed potatoes and vegetable of the day.
14.95
BBQ PORK MEDALLIONS
Fresh roasted loin basted with our home made B.B.Q. sauce.
Served with choice of potato and vegetable of the day.
12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Chicken with rice - Sub chili $1.50
VEGETABLE: Mixed Vegetables
BEER: Corona Buckets 15.00 (5)
DRINK: Bloody Mary 5.00
SHOT: Bushmills Irish honey whiskey 4.00
DESSERT: Caramel Crunch Cake 6.95

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