TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Corned Beef & Swiss on Rye. Served with your
choice of soup or salad. Sorry no substitutions!
6.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with
mashed potatoes, gravy and vegetable of the day.
8.95
CHEESY CHICKEN MAC & CHEESE
Grilled Chicken breast tossed with mac & cheese topped with
bread crumbs and baked crisppy!
9.95
COUNTRY FRIED STEAK
Freshly cut New York Strip seasoned , Deep Fried andtopped with Home made Country Gravy. Served with
homemade mashed potatoes and vegetable of the day.
12.95
BONITA WRAP
Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice,
guacamole and Chipotle ranch wrap in a Flour Tortilla and
sliced in half for hand held eating. Served with fries and a
pickle.
10.95
SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with
mushrooms, eggs, red onion, bacon, and tomatoes. Servedwith hot bacon dressing.
12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP:Chicken Tomato Tortilla- Sub chili $1.50
VEGETABLE: Peas & carrots
BEER: Blue Moon 4.00DRINK: 7.00 Martini's
SHOT: Jäger spice 3.00
DESSERT: Peanut butter Chocolate Cake 4.95
VIDEO GAMING IN THE BAR AREA!!
TUESDAY DINNER
APPETIZER: BBQ PORK POTATO SKINS
4 skins topped with BBQ pork and cheddar cheese.
8.95MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with
mashed potatoes, gravy and vegetable of the day.
8.95
COUNTRY FRIED STEAK
Freshly cut New York Strip seasoned , Deep Fried and topped
with Home made Country Gravy. Served with homemade mashed
potatoes and vegetable of the day.
14.95
CHEESY CHICKEN MAC & CHEESE
Grilled Chicken breast tossed with mac & cheese topped with
bread crumbs and baked crisppy!
12.95
CHIPOTLE PORK MEDALLIONS
Two medallions char-grilled with chilpotle peppers and toppedwith a chilpotle and onion relish. Served with and choice of
potato.
12.95
CAJUN COD
Atlantic Cod grilled with Cajun seasonings and topped with grilled
green peppers and onions. Served with potato & veggie.
12.95
SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with mushrooms,
eggs, red onion, bacon, and tomatoes. Served with hot bacon
dressing.
14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP:Chicken Tomato Tortilla- Sub chili $1.50
VEGETABLE: Peas & carrots
BEER: Blue Moon 4.00
DRINK: 7.00 Martini's
SHOT: Jäger spice 3.00
DESSERT: Peanut butter Chocolate Cake 4.95

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