Tuesday, March 19, 2019

WEDNESDAY LUNCH & DINNER SPECIALS

VIDEO GAMING IN THE BAR AREA!!
WEDNESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Cuban. Served with your choice of soup or salad. Sorry
no substitutions!6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries &
hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if
sharing)12.95

BEEF STEW
Tender beef-tip simmered with onions, celery, potatoes, peas and
carrots. A Village favorite!! Served with a side of French bread.
9.95

STEAK CAESAR SALAD
Seasoned steak on a bed of fresh romaine lettuce tossed tomatoes
and red onions and Asiago cheese made with our homemade
caesar dressing and croutons. 12.95

BLTA
Bacon, lettuce, tomato, avocado, and mayo on toasted multi grain
bread. 8.95

SOUTHWEST CHICKEN WRAP
Grilled chicken breast, mozzarella cheese, rice, guacamole, pico de
gallo, chipotle ranch, and our veggie mix of black beans, corn, red
peppers, green peppers, onions,wrapped in a flour tortilla. Served
with fries and a pickle. 9.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP:Minestrone- Sub chili $1.50
VEGETABLE:Honey Glazed Carrots
BEER: 2.50Domestic priced bottles
DRINK:Cold Spell Mint Whisky & Mixer 4.00
SHOT: Jäger spice 3.00
DESSERT: Peanut butter Chocolate Cake 4.95

WEDNESDAY DINNER

APPETIZER: HOT FETA DIP
SERVED WITH TORTILLA CHIPS
7.95
STEAK BERNAISE
Freshly cut 14oz N.Y. Strip char-grilled to order and topped with
Bernaise sauce. Served with vegetable and choice of potato.
18.95
SHERRY CHICKEN
Boneless,skinless chicken breast sautéed in a sherry wine cream sauce
with fresh asparagus. Served with choice of potato and vegetable.
13.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in
only) Coleslaw upon request. (No refills if sharing)
12.95
CAJUN PORK CHOP
Bacon wrapped pork chop dusted with cajun seasonings topped with
grilled onions & peppers. Served with choice of potato & vegetable.
12.95
STEAK CAESAR SALAD
Seasoned steak on a bed of fresh romaine lettuce tossed tomatoes and
red onions and Asiago cheese made with our homemade caesar
dressing and croutons.
12.95
CILANTRO LIME SALMON
Fresh Salmon filet marinated in a Cilantro Lime Marinade, then
Char-Grilled to Order. Served with choice of potato and vegetable.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP:Minestrone- Sub chili $1.50
VEGETABLE:Honey Glazed Carrots
BEER: 2.50Domestic priced bottles
DRINK:Cold Spell Mint Whisky & Mixer 4.00
SHOT: Jäger spice 3.00
DESSERT: Peanut butter Chocolate Cake 4.95
VIDEO GAMING IN THE BAR AREA!!

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