TUESDAY LUNCH AND DINNER

JOIN US FOR OUR ST PATRICK'S DAY BASH! 3/17

TUESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of our ham and cheddar wrap. Served with your
choice of soup or salad. Sorry no substitutions!
6.95
BBQ PORK GRILLED CHEESE
Grilled cheese sandwich on multi grain bread topped with our homemade BBQ pork. Served with fries and a pickle.
8.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day.
8.95
JERK SHRIMP CAESAR SALAD
Grilled shrimp coated with a jerk sauce on top of our caesar salad.
13.95
BUFFALO CHICKEN FINGER WRAP
Mixed greens bacon, lettuce, tomatoes, Colby cheese
and of course our world famous fingers chopped and
tossed with our Buffalo sauce... and then wrapped in a
grilled tortilla. Served with a side of blue cheese,
pickle and fries.
10.95
LOW CAL TURKEY BURGER
No bun, served with a side of fruit, salad and choice of dressing on the side.
8.95
STEAK TORTA
Sliced New York steak seasoned, breaded, fried & topped with shredded lettuce, tomatoes, mayo and avocados on a Fresh Torta roll. Served with fries and a pickle.
10.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Vegetable Beef-Sub chili $1.50
VEGETABLE: Mixed Vegetables
BEER: Blue Moon Pints 4.00
DRINK: Bacardi Oak heart & Coke 4.00
SHOT: Jäger Spice 3.00 / Bushmills Irish Whiskey 4.00
DESSERT: Caramel Apple Pie 6.95

JOIN US FOR OUR ST PATRICK'S DAY BASH! 3/17

TUESDAY DINNER

APPETIZER: PHILLY STEAK EGG ROLLS
Thin sliced rib-eye, mozzarella cheese, onions, and
mushrooms wrapped and deep fried. Served with a side of
Au Jus & horseradish sauce.
9.95
JERK SHRIMP CAESAR SALAD
Grilled shrimp coated with a jerk sauce on top of our
caesar salad.
13.95
HONEY BBQ PORK MEDALLIONS
Two medallions sautéed with our honey bbq sauce.
Served with choice of potato & Chef's vegetable.
12.95
CHEESY SHRIMP PAN BAKE
Shrimp tossed with penne pasta and an Asiago cream sauce
topped with bread crumbs and baked to a golden brown.
16.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served
with mashed potatoes, gravy and vegetable of the day.
8.95
SWEET SAUTÉED CHICKEN
Boneless, skinless chicken breast char grilled then
sautéed with garlic, mushrooms, spinach and a Sweet San
Marzano Tomato Sauce. Served with the vegetable of the
day and choice of potato.
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Vegetable Beef-Sub chili $1.50
VEGETABLE: Mixed Vegetables
BEER: Blue Moon Pints 4.00
DRINK: Bacardi Oak heart & Coke 4.00
SHOT: Jäger Spice 3.00 / Bushmills Irish Whiskey 4.00
DESSERT: Caramel Apple Pie 6.95