VIDEO GAMING IN BAR AREA
SUNDAY LUNCH
CHICKEN POT PIE - Tender chicken breast
sautéed with fresh vegetables in a light cream
sauce and topped with a flaky crust
8.95
GULF COAST BEEF SANDWICH - Thin sliced
roasted Angus beef topped with melted Pepper
Jack cheese, Avocado, Pico de Gallo & Chipotle
ranch on a French roll. Served with a side of Au
Jus and fries. Coleslaw on request. 11.95
COUNTRY FRIED STEAK - Freshly cut New
York Strip seasoned , Deep Fried and topped with
Home made Country Gravy. Served with
homemade mashed potatoes and vegetable of the
day. 12.95
TURKEY BURGER MELT - Fresh flavorful turkey
burger topped with sautéed onions and Mozzarella
cheese on Rye. Served with fries and a pickle. 8.95
SALMON CLUB - Fresh grilled salmon topped
with bacon, cheddar cheese, and avocado on a
French roll with tomato chive aioli. Served with
fries and a pickle. 10.95
SHRIMP CAESAR SALAD - Grilled shrimp on
top of a bed of fresh romaine lettuce tossed with
caesar dressing, Asiago cheese, and croutons.
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP:Cream of Mushroom - Sub Chili $1.50
VEGETABLE: Sicilian Mix
DRINK: Bloody Mary 5.00
BEER: 2.00Pints Miller/Coors Light
SHOT: Jäger Spice 3.00
DESSERT: Carmel Apple Pie 6.95
SUNDAY DINNER
APPETIZER: SHRIMP DIABLO - Nine Gulf
Shrimp sautéed in our Diablo sauce. Served with
Crostini's. 10.95
CHICKEN POT PIE - Tender chicken breast
sautéed with fresh vegetables in a light cream
sauce and topped with a flaky crust. 8.95
SALMON WITH CILANTRO CREAM SAUCE -
Salmon filet sautéed with suntan peppers and
tomatoes in a cilantro cream sauce. Served with
your choice of potato and vegetable of the day.
15.95
GULF COAST BEEF SANDWICH - Thin sliced
roasted Angus beef topped with melted Pepper
Jack cheese, Avocado, Pico de Gallo & Chipotle
ranch on a French roll. Served with a side of Au
Jus and fries. Coleslaw on request.11.95
COUNTRY FRIED STEAK - Freshly cut New
York Strip seasoned , Deep Fried and topped with
Home made Country Gravy. Served with
homemade mashed potatoes and vegetable of the
day.14.95
SHRIMP CAESAR SALAD - Grilled shrimp on
top of a bed of fresh romaine lettuce tossed with
caesar dressing, Asiago cheese, and croutons.
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP:Cream of Mushroom - Sub Chili $1.50
VEGETABLE: Sicilian Mix
DRINK: Bloody Mary 5.00
BEER: 2.00Pints Miller/Coors Light
SHOT: Jäger Spice 3.00
DESSERT: Carmel Apple Pie 6.95
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