MONDAY LUNCH & DINNER SPECIALS

MONDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD - 1/2 of
our Juanita Wrap. Served with your choice of soup
or salad. Sorry no substitutions!
6.95


HOT TURKEY SANDWICH - Fresh carved turkey
piled high on sliced white bread and topped with a
homemade turkey gravy. A little thanksgiving all
year round. Served with homemade mashed
potatoes and cranberry sauce.
8.95

CHICKEN SALAD MELT - Fresh chicken salad
on a grilled New England roll topped with
American cheese. Served with fries and a pickle.
8.95

CHILI MAC - Our homemade macaroni and
cheese mixed with our award winning chili and
topped with melted cheddar cheese.
7.95

MANGO SALMON - Fresh Salmon Filet grilled
and topped with a Mango Relish. Served with
choice of potato and vegetable.
10.95

BBQ PORK TACO SALAD - mixed greens
topped with BBQ pork , lettuce, tomato, jalapenos,
cheddar cheese, olives, sour cream and
guacamole . served with a side of salsa.
10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: French Onion - Sub Chili $1.50
VEGETABLE: Corn On The Cob
DRINK: Pendelton Bourbon & Mixer 4.00
BEER: 2.00 Pints Miller Lite/Coors Light
SHOT: Jäger Spice 3.00
DESSERT: Carmel Apple Pie 6.95

MONDAY DINNER

APPETIZER: FRIED MUSHROOMS 7.95

HOT TURKEY SANDWICH - Fresh carved turkey
piled high on sliced white bread and topped with a
homemade turkey gravy. A little thanksgiving all year
round. Served with homemade mashed potatoes and
cranberry sauce.
8.95

CHICKEN ROMANO - A breast of chicken sautéed
with garlic, butter & shallots in Italian bread crumbs
wit parmesan cheese. Served with vegetable and
choice of potato.
13.95

HUNTER STYLE STEAK - N.Y. Strip sautéed with
garlic, tomatoes, red onions,mushrooms,lemon,in a
red wine sauce. Served with vegetable and choice of
potato.
18.95

HORSERADISH CRUSTED PORK MEDALLIONS -
Two pork medallions encrusted with a mixture of
horseradish and bread crumbs. Served with choice
of potato and vegetable of the day.
12.95

MANGO SALMON - Fresh Salmon Filet grilled and
topped with a Mango Relish. Served with choice of
potato and vegetable.
15.95

BBQ PORK TACO SALAD - mixed greens topped
with BBQ pork , lettuce, tomato, jalapenos, cheddar
cheese, olives, sour cream and guacamole . served
with a side of salsa.
10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: French Onion - Sub Chili $1.50
VEGETABLE: Corn On The Cob
DRINK: Pendelton Bourbon & Mixer 4.00
BEER: 2.00 Pints Miller Lite/Coors Light
SHOT: Jäger Spice 3.00
DESSERT: Carmel Apple Pie 6.95