VIDEO GAMING IN BAR AREA
TUESDAY LUNCH
1/2 SANDWICH & SOUP OR SALAD
1/2 of our turkey swiss on rye. Served with your choice of soup or salad. Sorry no substitutions!
6.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day.
8.95
BAJA WRAP
Fresh roasted turkey, romaine lettuce, tomato, bacon, avocado, mozzarella cheese rolled in a flour tortilla. Served with fresh fruit and a side of ranch dressing.
8.95
FIRECRACKER SHRIMP SALAD
Fresh bed of mixed greens topped with cheddar
cheese, bacon, tomatoes, and of our Fried Shrimp,
but with a kicker, they are tossed in buffalo sauce.
Served with blue cheese dressing.
13.95POT ROAST STUFFED SPUD
Fresh baked potato topped with our slow roasted Pot Roast and brown gravy.
9.95
TURKEY BURGER MELT
Fresh flavorful turkey burger topped with sautéed onions and Mozzarella cheese on Rye. Served with fries and a pickle.
8.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Stuffed Pepper- Sub Chili 1.50
VEGETABLE: Cajun corn
BEER: Blue Moon Pints 4.00
DRINK: Vtg Punch 4.00
WINE: Apothic Red Blend 8.00
DESSERT: Chocolate Peanut butter Cake 3.95
VIDEO GAMING IN BAR AREA
TUESDAY DINNER
APPETIZER: FRIED ZUCCHINI
Fresh zucchini deep fried & served w/ a side of ranch.
7.95
FIRECRACKER SHRIMP SALAD
Fresh bed of mixed greens topped with cheddar
cheese, bacon, tomatoes, and of our Fried Shrimp,
but with a kicker, they are tossed in buffalo sauce.
Served with blue cheese dressing.
13.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day.8.95
CHICKEN ASIAGO
Tender Chicken Breast sautéed in an Asiago cheese sauce, served over fettuccini.
12.95
GARLIC SALMON
Fresh salmon filet grilled and topped with garlic butter. Served with choice of potato and vegetable of the day.
14.95
FETA PORK MEDALLIONS
Two pork medallions sautéed with onions,
mushrooms, shallots, garlic, and topped with Feta
cheese. Served with choice of potato and vegetable.
12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Stuffed Pepper- Sub Chili 1.50
VEGETABLE: Cajun corn
BEER: Blue Moon Pints 4.00
DRINK: Vtg Punch 4.00
WINE: Apothic Red Blend 8.00
DESSERT: Chocolate Peanut butter Cake 3.95
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