Monday, February 12, 2018
TUESDAY LUNCH AND DINNER
VIDEO GAMING IN THE BAR AREA
TUESDAY LUNCH
1/2 SANDWICH & SOUP OR SALAD
1/2 of our Cuban. Served with your choice of soup or
salad. Sorry no substitutions!
6.95
JAMBALAYA
A blend of chicken, spicy sausage, rice, veggies & Cajun
seasonings.
8.95
MEATBALLS & PASTA
Three of our handmade meatballs served on top of pasta with marinara. Served with garlic bread
8.95
CAJUN GRILLED SHRIMP
Gulf shrimp char-grilled with authentic Cajun spices and served over garlic bread. Served with potato & veggie.
11.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served
with mashed potatoes, gravy and vegetable of the day.
8.95
MUFFULETTA
Ham, salami, mortadella, mozzarella cheese, lettuce,
tomato, olive relish, and Italian dressing. Served with
fries.
7.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Gumbo - Sub Chili 1.50
VEGETABLE: Peas
BEER: Blue Moon Pints 4.00
DRINK: Vtg Specialty Martinis 6.00
WINE: LaMarca Prosecco 7.00
DESSERT: Peanut butter chocolate Cake Ala Mode 4.95
VIDEO GAMING IN THE BAR AREA
TUESDAY DINNER
APPETIZER: CAJUN FISH BITES
Atlantic Cod deep fried in our fish batter, dusted in cajun seasoning and served with tartar sauce.
7.95
JAMBALAYA
A blend of chicken, spicy sausage, rice, veggies & Cajun seasonings.
9.95
GARLIC PORK MEDALLIONS
Two medallions sautéed with shallots and garlic butter. Served with vegetable of the day and choice of potato.
11.95
CAJUN GRILLED SHRIMP
Gulf shrimp char-grilled with authentic Cajun spices and
served over garlic bread. Served with potato & veggie.
14.95
MUFFULETTA
Ham, salami, mortadella, mozzarella cheese, lettuce,
tomato, olive relish, and Italian dressing. Served with fries.
8.95
MEATBALLS & PASTA
Three of our handmade meatballs served on top of pasta
with marinara. Served with garlic bread
10.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with
mashed potatoes, gravy and vegetable of the day.
8.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Gumbo - Sub Chili 1.50
VEGETABLE: Peas
BEER: Blue Moon Pints 4.00
DRINK: Vtg Specialty Martinis 6.00
WINE: LaMarca Prosecco 7.00
DESSERT: Peanut butter chocolate Cake Ala Mode 4.95
Labels:
Carol Stream,
Child friendly,
FISH FRY,
Illinois gaming,
meatloaf,
RESTAURANT,
Specials,
ST PATRICKS DAY,
world famous chicken fingers
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