Wednesday, November 8, 2017

THURSDAY LUNCH & DINNER SPECIALS

THURSDAY
LUNCH

1/2 SANDWICH & SOUP OR SALAD
1/2 of our B.L.T. Served with your choice of soup or salad.
Sorry no substitutions!
6.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with
grilled onions & green peppers. Served with flour tortillas,
refried beans, Spanish Rice, pico de gallo, lettuce, cheddar
cheese, guacamole & sour cream.
12.95

CHICKEN FIESTA WRAP
Grilled chicken, mozzarella cheese, southwest mix, jalapenos,
tomatoes, lettuce and fried onion strings wrapped in a flour
tortilla. Served with a side of chipotle ranch dressing.
8.95

SHEPHERD'S PIE
Shredded beef, mashed potatoes, brown gravy, corn and melted
cheddar cheese.
8.95

BUFFALO SHRIMP CAESAR
Our caesar salad topped with fried shrimp tossed in buffalo
sauce.
13.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada - Sub Chili 1.50
VEGETABLE: Pacific Blend
BEER: Corona / Corona Light 3.00
DRINK: Jose Cuervo Margarita on the Rocks 4.00
WINE: Story Point Chardonnay 8.00
SHOT: Jim Beam Red Stag 4.00
DESSERT: Boston Cream Pie 4.95

THURSDAY 
DINNER

APPETIZER: PRIME RIB SLIDERS
Four pretzel buns topped with thin sliced prime rib, grilled onions,
and swiss cheese. Served with au jus and horseradish sauce.

9.95


FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled
onions & green peppers. Served with flour tortillas, refried beans,
Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole &
sour cream.
12.95

SHERRY CHICKEN
Boneless,skinless chicken breast sautéed in a sherry wine cream
sauce with fresh asparagus. Served with choice of potato and
vegetable.
12.95

SHEPHERD'S PIE
Shredded beef, mashed potatoes, brown gravy, corn and melted
cheddar cheese.
9.95

HUNTER PORK MEDALLIONS
Two pork medallions sautéed with tomatoes, red onions,
mushrooms, olive oil, lemon, and a red wine sauce. Served with
vegetable and choice of potato.
12.95

SHRIMP VALENCIA
Gulf shrimp sautéed in olive oil, white wine, garlic, shallots,
tomatoes, crushed red pepper, green onion and tossed with
fettuccine. A bit spicy!
15.95

BUFFALO SHRIMP CAESAR
Our caesar salad topped with fried shrimp tossed in buffalo sauce.
13.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada - Sub Chili 1.50
VEGETABLE: Pacific Blend
BEER: Corona / Corona Light 3.00
DRINK: Jose Cuervo Margarita on the Rocks 4.00
WINE: Story Point Chardonnay 8.00
SHOT: Jim Beam Red Stag 4.00
DESSERT: Boston Cream Pie 4.95

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