Sunday, October 22, 2017

MONDAY LUNCH & DINNER SPECIALS

MONDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
1/2 of our Corned Beef & Swiss. Served with your
choice of soup or salad. Sorry no substitutions!
6.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread
and topped with a homemade turkey gravy. A little
thanksgiving all year round. Served with homemade
mashed potatoes and cranberry sauce.
8.95

LEMON CHICKEN
A boneless skinless breast sautéed in garlic, shallots,
lemon butter and white wine. Served over a bed of
pasta.
8.95

PIZZA BURGER
Hand packed burger topped with melted mozzarella
cheese, marinara and pepperoni . Served with fries
and a pickle.
9.50

CAROL STREAM CHOPPED SALAD
Mixed greens chopped with diced ham, salami,
chicken, mozzarella cheese, black olives, tomatoes,
red onions and our homemade dijon vinaigrette.
9.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Beer Cheese - Sub Chili 1.50
VEGETABLE: Chef's Blend
BEER: Miller Lite & Coors Lights Pints 2.00 / Pitchers 7.00
DRINK: Jameson Caskmates & Coke 4.00
WINE: Story Point Chardonnay 8.00
DESSERT: Boston Cream Pie 4.95

MONDAY DINNER

APPETIZER: MILAN'S SPECIAL
Six of our famous chicken fingers made three different
ways: two each BBQ, Buffalo and regular.
9.95


HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and
topped with a homemade turkey gravy. A little thanksgiving
all year round. Served with homemade mashed potatoes
and cranberry sauce.
8.95

LEMON CHICKEN
A boneless skinless breast sautéed in garlic, shallots, lemon
butter and white wine. Served over a bed of pasta.
11.95

SHEPHERD'S PIE
Shredded beef, mashed potatoes, brown gravy, corn and
melted cheddar cheese.
9.95

BREADED PORK MEDALLIONS
Two pork medallions breaded, seasoned and grilled. Served
with choice of potato & vegetable.
12.95

GARLIC COD
Our baked cod sautéed in a garlic butter and smothered
with fresh garlic and shallots. Served with choice of potato
and vegetable.
12.95

CAROL STREAM CHOPPED SALAD
Mixed greens chopped with diced ham, salami, chicken,
mozzarella cheese, black olives, tomatoes, red onions and
our homemade dijon vinaigrette.
9.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Beer Cheese - Sub Chili 1.50
VEGETABLE: Chef's Blend
BEER: Miller Lite & Coors Lights Pints 2.00 / Pitchers 7.00
DRINK: Jameson Caskmates & Coke 4.00
WINE: Story Point Chardonnay 8.00
DESSERT: Boston Cream Pie 4.95

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